My Guadalajara - Frankfort, KY

Four fresh corn tortillas filled with marinated breast of chicken and cheese sauce then smothered with our own tomatillo sauce and sour cream.

Three chicken enchiladas topped with tomatoes, lettuce, cheese, and sour cream. Included with rice.

Three chicken enchiladas topped with mole sauce, chopped onion, sour cream, and rice.

The perfect trio. One cheese enchilada with red sauce, one beef enchilada with chili sauce, and one chicken enchilada with cheese sauce.

Four stuffed corn tortillas, one beef, one chicken, one cheese, and one bean. Covered with enchilada sauce, cheese, lettuce, tomatoes, and sour cream.

Served with fries.

Served with fries.

Served with fries.

Four rolled corn or flour tortillas stuffed with beef or chicken fried crisp smothered in green or mole red sauce. Served with lettuce, shredded cheese, pico, and sour cream.

Grilled chicken or steak topped with cheese dip and shredded cheese. Served with California mixed vegetables, drizzled with cheese sauce, rice, and warm tortillas.

Chunks of tender beef smothered with red chili sauce. Served with Mexican rice, refried beans, and flour tortillas.

Carne asada, chicken breast shrimp, onions, nopal, chile tomados, and queso fresco. Served with lettuce, pico de gallo, guacamole, rice, beans, and sour cream.

Grilled pork smothered with our spicy green salsa. Served with rice and beans.

Perfectly seasoned thin sliced steak. Served with Mexican rice, refried beans, tomatoes, onions, and guacamole.

Three street-style tacos are made of a flour tortilla stuffed with grilled steak, poblano pepper, and melted cheese. Served with rice and beans.

Two tacos with a soft tortilla shell on the outside and a crunch tortilla on the inside, stuffed with cheese, beans, and the option of grilled chicken or steak with lettuce and a side of rice.

A tender rib-eye topped with our ranchero mole hot sauce and served with rice and beans. Included with tortillas.

T-bone steak and six jumbo shrimp. Served with Mexican rice, refried beans, pico de gallo, lettuce, tomatoes, sour cream, and cheese.

Three com tortillas stuffed with thin-sliced carne asada steak, pico de gallo, hot sauce, and beans.

Our delicious rib-eye steak is smothered with cooked onions, tomatoes, bell peppers, and grilled spicy jalapenos. Served with Mexican rice, refried beans, and tortillas.

A thick and juicy rib-eye steak. Served with Mexican rice, refried beans, salad, and tortillas.

Chicken strips grilled with cream cheese and chipotle sauce. Includes rice, beans, and tortillas.

Lean chicken breast strips marinated in lime juice and spices cooked on an open grill. Served on a bed of rice with avocado, black beans, corn, and a side of our roasted tomato hot salsa.

Grilled chicken breast topped with cheese dip and a side of pico de gallo. Served with rice, beans, and warm tortillas.

Grilled chicken breast topped with poblano pepper and cheese dip. Served with rice, beans, and warm tortillas.

Grilled chicken breast topped with our special mole sauce. Served with rice, refried beans, and warm tortillas.

Grilled chicken cooked with Mexican sausage and topped with cheese dip. Served with Mexican rice and refried beans.

Grilled chicken breast. Served with grilled vegetables, rice, and beans and topped with cheese dip.

Tender chicken breast seasoned and grilled to perfection with cooked tomatoes, onions, pepper, and mushrooms topped with cheese dip. Served with rice and beans.

Grilled chicken breast topped with grilled shrimp and cheese dip. Served with rice, beans, and pico de gallo.

Grilled chicken strips over a bed of rice covered with cheese dip and served with guacamole salad, sour cream, and tortillas.

Fajita-style steak, chicken, chorizo, and shrimp cooked with sautéed onions, bell peppers, and tomatoes piled on a crisp bed of tortilla chips covered with melted cheese.

Beef and bean nachos are plenty of crispy tortilla chips topped with our delicious beef and beans.

Grilled marinated shrimp cooked with sautéed onions, bell peppers, and tomatoes piled on a crisp bed of tortilla chips. Covered with cheese dip.

Tortilla chips topped with sizzling beef and lots of cheese.

Cheese nachos topped with beef, chicken, and beans. Covered with lettuce, tomatoes, and sour cream.

A 12-inch flour tortilla filled to the max with rice, beans, and your choice of steak or grilled chicken. Topped with ranchero sauce and shredded cheese. Served with lettuce, sour cream, and pico de gallo on the side.

Grill chicken or steak on a bed of rice with cheese sauce. Topped with lettuce, pico de gallo, sour cream, guacamole, and flour tortilla on the side.

A large flour tortilla filled with rice, beans, shredded chicken, and pulled pork carnitas. Topped with cheese sauce. Lettuce, pico de gallo, and sour cream on the side.

Two fajita-style beef or chicken burritos topped with cheese dip, lettuce, sour cream, guacamole, and tomatoes.

Two flour tortillas wrapped around chicken breast and a touch of beans. Topped with cheese, and lettuce. Tomatoes and sour cream.

A burrito filled with carnitas, rice, and a hit of beans and mayonnaise. Topped with cheese sauce and green tomatillo sauce.

Grilled strips of steak or chicken cooked with onions and tomatoes then covered with melted cheese. Served with rice and beans.

A 10-inch flour tortilla super burrito filled with rice, beans, and grilled chicken topped with cheese sauce, grilled shrimp, chorizo, and grilled pineapple.

Grilled chicken burrito topped with our green spicy salsa, cheese dip, and sour cream. Served with rice and beans.

Seasoned pork tips deep-fried until crispy on the outside and tender and juicy on the inside. Served with Mexican rice, refried beans, salad, and tortillas.

A flour tortilla stuffed with cheese and your choice of shredded chicken or ground beef. Grilled until tortilla is crisp and golden and cheese is melted. Served with rice and beans.

A 10-inch flour tortilla stuffed with grilled chicken and chorizo with rice and beans.

A flour tortilla grilled and stuffed with plenty of cheese.

Fajita-style steak or chicken stuffed in a grilled flour tortilla with melted cheese. Served with Mexican rice and refried beans.

Spinach quesadilla grilled flour tortilla filled with cheese, spinach, and mushrooms. Served with lettuce, sour cream, guacamole, and pico de gallo.

Hot, mild, or BBQ regular wings. Served with ranch or bleu cheese.

Three grill shrimp tacos with chipotle sauce, lettuce, pico de gallo, and cheese. Served with rice.

Two lime seasoned grilled tilapia tacos on flour tortillas with lettuce, cheese pico de gallo, and fresh avocado. Served with black beans and rice.

Tilapia is prepared with our special seasoning. Served with shrimp, salad, rice, and tortillas.

Shrimp with fresh tomatoes, onions, cilantro, lime juice, ketchup, tomato juice, and avocados.

Two grilled tilapia fillets topped with shrimp and California blend vegetables. Served with Mexican rice and beans.

Grilled tender shrimp with cheese dip and chipotle pepper. Served with rice and beans.

Three grilled fish tacos wrapped in soft shell tortillas. Served with pico de gallo, beans, and our hot salsa.

Three shrimp enchiladas topped with our special green sauce, cheese dip, and sour cream. Served with Mexican rice and refried beans.

Grilled shrimp topped with cheese dip and shredded cheese. Served with California mixed vegetables, rice, and warm tortillas.

Succulent shrimp laced with garlic and grilled to perfection. Served on a bed of Mexican rice and lettuce.

Grilled shrimp smothered with our hot and spicy sauce. Served over Mexican rice with a side of lettuce.

Grilled shrimp grilled with onions, tomatoes, and jalapeno peppers. Served on a bed of Mexican rice with lettuce on the side.

Served with lettuce, bell peppers, onions, and tomatoes. Refried beans and Mexican rice.

Shrimp, scallops, and crab covered with queso dip. Served with rice, lettuce, and sour cream.

Grilled shrimp in a grilled flour tortilla with melted cheese. Served with Mexican rice and refried beans.

Crispy flour tortilla bowl filled with fajita-style shrimp sautéed with onions, peppers, and tomatoes. Topped with lettuce, cheese, and sour cream.

A flour tortilla stuffed with succulent shrimp, steak, or grilled chicken with vegetables deep-fried and topped with cheese sauce, lettuce, sour cream, guacamole, and pico de gallo. Served with Mexican rice and refried beans.

A stuffed flour tortilla with your choice of tender beef or spicy chicken deep-fried to a golden crisp brown. Topped with cheese sauce, lettuce, sour cream, guacamole, and pico de gallo. Served with Mexican rice and refried beans.

Chimichanga combination a chimichanga filled with your choice of chicken or beef topped with cheese sauce, one chile relleno, and one taco. Served with Mexican rice and refried beans.

A flour tortilla stuffed with succulent shrimp deep-fried and topped with cheese sauce, lettuce, sour cream, guacamole, and pico de gallo. Served with Mexican rice and refried beans.

Queso dip with scallops, shrimp, and crab meat.

Melted cheese, chorizo, fresh cilantro, and onions.

A crisp tortilla with beef or chicken. Topped with cheese, lettuce, tomatoes, peppers, onions, guacamole, and sour cream.

Bed of lettuce topped with our fresh onions, bell peppers, tomatoes, and cheese.

Bed of lettuce topped with our guacamole and a slice of tomato.

Bed of lettuce topped with grilled chicken, onions, bell peppers, tomatoes, and cheese.

Crispy flour tortilla bowl filled with fajita-style grilled steak, chicken, and shrimp sautéed with onions, peppers, and tomatoes. Topped with lettuce, cheese, and sour cream.

A crisp tortilla with melted cheese sauce topped with seasoned ground beef or tender chunks of chicken, tomatoes, cheese, sour cream, guacamole, and lettuce.

Flour rolls with cinnamon and Mexican caramel inside. Served with ice cream.

Fried flour tortillas with honey, butter, and cinnamon.

Creamy cheesecake wrapped in a pastry tortilla fried golden brown and dusted with cinnamon and sugar. Served with ice cream.

Chimichanga a la carte piece not a full meal.

Chimichanga a la carte piece not a full meal.

Chimichanga a la carte piece not a full meal.

Chimichanga a la carte piece not a full meal.

Chimichanga a la carte piece not a full meal.

Chimichanga a la carte piece not a full meal.

We use our own special recipe to cook tender strips of marinated chicken breast or beef skirt steak with sautéed onions and bell peppers garnished with lettuce, tomatoes, sour cream, pico de gallo, refried beans, Mexican rice, and corn or flour tortillas.

We use our own special recipe to cook tender strips of marinated chicken breast or beef skirt steak with sautéed onions and bell peppers garnished with lettuce, tomatoes, sour cream, pico de gallo, refried beans, Mexican rice, and corn or flour tortillas.

We use our own special recipe to cook tender strips of marinated chicken breast or beef skirt steak with sautéed onions and bell peppers garnished with lettuce, tomatoes, sour cream, pico de gallo, refried beans, Mexican rice, and corn or flour tortillas.

Tender rib-eye steak. Served with sautéed onions, bell peppers, and tomatoes. Garnished with lettuce. Guacamole, sour cream, and pico de gallo. Served with Mexican rice and refried beans.

Marinated, tender strips of beef, chicken, and shrimp cooked with sautéed onions, bell peppers, and tomatoes. Served with Mexican rice and refried beans.

Shrimp marinated and cooked with sautéed onions, bell peppers, and tomatoes. Served with Mexican rice, refried beans, salad, and tortillas.

Marinated, tender strips of beef chicken, shrimp, and chorizo cooked with sautéed onions, bell peppers, tomatoes, and pineapple. Served with rice, beans, salad, and flour tortillas.