name says it all. bold, malty & sweet
our version of earl grey, but stronger
brisk & bold, begging for milk & sugar
strong & full, crushed & curled
cool blend of mint & green tea
murky but perky & delicious
tastes like the nectar of sweet grass
nutty, toasted & roasted green tea
smooth, dark black tea w/ notes of cherry
rich earthy flavor with a fresh mint finish
dark roast oolong w/ notes of smoky caramel
chai tea boiled with milk & sugar
mild, mellow & lightly sweet
rooibos blended with dried fruit
spicy herbs sure to make you sweat
calming chamomile w/ a hint of mint & lemon
w/ hazelnuts & rosemary oil
w/ noodles & veggies
w/ pickled beets & bibb lettuce
w/ goat cheese & hazelnuts
on a bed of greens w/ grapes & grilled bread
choice of three sides. w/ grilled bread & apple butter
w/ lemon tartar sauce
w/ tomato jam
slow roasted stone cross farms pork shoulder. w/ garlic mayo & red cabbage chow chow
1/2 hen twig brined, smoked & seared
w/ arugula & tomato jam
w/ sage mayo
w/ house bbq sauce
w/ grilled bread
w/ garlic mayo
sweet & salty
w/ creamed mushrooms & pickled tomatoes
w/ garlic mayo
w/ sage mayo
w/ house bbq sauce
w/ hazelnuts & rosemary oil
w/ noodles & veggies
w/ pickled beets, bibb & rosemary oil
w/ arugula, sorghum cider dressing, goat cheese & hazelnuts
over cauliflower puree w/ roasted fennel & rosemary oil
shrimp, crawfish, mussels, potatoes & corn in a spicy broth w/ corn pone & smoked tea butter
stone cross farms beef w/ goat cheese mashed potatoes & smoked collards
over grateful greens southern mix & corn pone w/ orange dressing & pickled red onions
w/ oyster mushroom weisenberger grits & collard pesto
w/ smoked collards & tomato jam
stone cross farms sausage around a farm egg w/ smoked collards & mushroom gravy
w/ molasses syrup, apple compote smoked butter & fresh fruit
scrambled with fresh herbs served w/ vegan scone & local honey
scrambled with fresh herbs served w/ potato hash & grilled bread
hillbilly scramble & a cornmeal pancake
poached eggs on a buttermilk biscuit topped w/ forest mushroom gravy
on field greens w/ grilled bread
slow roasted stone cross farms pork w/ garlic mayo red cabbage chow chow & choice of side
wild mushrooms, arugula & tomato jam
w/ sage mayo
w/ house bbq sauce
w/ garlic mayo
matcha & gin
gin, sweet dream syrup & lemon twist
big earl’s vodka, soda & lemony syrup
go boy vodka, simple syrup & goji berries
1 shot of smoked tea vodka & 1 shot of bourbon (together or separate)
horny goat vodka & dry vermouth
bourbon & wild rose bitters muddled w/ orange & cherry
bourbon, sweet vermouth & house made tea bitters
bourbon, dry vermouth & chambord
falls city & a shot of bourbon
(served hot) smokey mountain chai & bourbon
ole smokey cherry moonshine grenadine & a splash of soda
smoked tea vodka & house made bloody mary mix
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
