new orleans-style shrimp cooked in garlic, cajun spices and butter over creamy cheese grits
eight baked chicken wings tossed in a spicy hot sauce, served with bleu cheese dressing
served with salsa girl's salsa and our house-made breadsticks
purée of chickpeas, fresh garlic, lemon juice, tahini and cumin. served with pita
flat bread topped with fresh tomatoes, spinach, mozzarella and parmesan cheeses and finished with smoked salt
flat-bread topped with smoked shrimp, arugula and parmesan and provolone cheeses
house-made pizza crust with garlic butter and mozzarella, served with a side of marinara
succulent crab with corn and peppers in a light fritter. served with a zesty chile hollandaise
topped with grilled asparagus, portabella mushrooms, red onions, and roasted red pepper sauce
with fresh dill and romano cheese. topped with a sun-dried tomato aioli
mixed greens, pepitos, golden raisins, bleu cheese crumbles, seasonal fruit and molasses vinaigrette
romaine lettuce with turkey, egg, bacon, tomatoes, avocado and homemade blue cheese dressing
grilled chicken, mixed greens, tomatoes, red onions and sweet red peppers. served with balsamic vinaigrette or honey mustard
romaine lettuce, roma tomatoes, red onions, kalamata olives, feta cheese and green peppers with sun-dried tomato vinaigrette
romaine lettuce, croutons and parmesan cheese with homemade caesar dressing
iceberg lettuce, smoked bacon, roma tomatoes and red onion topped with our world-famous bleu cheese dressing and blue cheese crumbles
chicken, fresh mushrooms, red onions, green onions and bacon in a parmesan cream sauce over linguini
layers of pasta with ricotta cheese, ground beef, sausage, marinara sauce and a special mixture of cheeses. served with garlic bread
beans, green chilis and jalapenos with cheddar and mozzarella cheeses
crawfish, tasso ham, roasted red peppers and green onion with a frank's red hot cream sauce
rotini with chicken, smoked sausage, crawfish and shrimp with a sauce of tomatoes and chicken stock
our homemade marinara sauce with our famous meatballs, topped with parmesan cheese
with spinich, shiitake mushrooms and caramelized onions in a marsala cream sauce
bay scallops and shrimp tossed with fresh vegetables, saffron and a white wine butter sauce
served with onion, tomato, spinach and asparagus with a white wine garlic cause
sauteed with artichoke hearts and mushrooms in a bleu cheese and thyme cream sauce
chicken, capers, lemon, onion and roasted red peppers in a white wine butter sauce over fettuccine
mozzarella cheese, sun-dried tomatoes, kalamata olives, roasted eggplant, roasted garlic, roma tomatoes, feta cheese and capers with marinara sauce
bbq sauce with chicken, green peppers, red onions, jalapenos, fontina and mozzarella cheeses
mozzarella cheese, pepperoni, italian sausage, ground beef, fresh mushrooms, onions, green peppers and black olives with marinara sauce (anchovies and jalapeños optional)
garlic sauce, mozzarella cheese, bacon, goat cheese, sun-dried tomatoes, roasted red peppers and red onions
mozzarella, feta, fontina and parmesan cheeses, green onions and marinara sauce
garlic sauce, mozzarella cheese, fresh mushrooms, onions, fresh spinach, artichokes, roma tomatoes and feta cheese
pepperoni, italian sausage, ground beef, bacon and ham with mozzarella cheese and marinara sauce
juicy italian meatballs, bacon, banana peppers and mozzarella and ricotta cheeses with homemade marinara sauce
rosemary potatoes, red onions, italian sausage, marinara sauce, mozzarella cheese, roma tomatoes and smoked provolone cheese
smoked salmon, goat cheese, capers, kalamata olives, artichoke hearts, mozzarella cheese and marinara sauce
chicken, mushrooms, red onions, bacon and green onions with a spicy cream sauce made famous by a cafe lou lou regular customer
grilled chicken, sautéed celery, franks® original hot sauce, mozzarella cheese and blue cheese crumbles
avocado, spinach, sun-dried tomato and kalamata olive with fresh pesto, goat cheese and mozzarella
our famous meatballs with marinara sauce, mozzarella and toasted garlic aioli
tomatoes, mozzarella cheese, feta cheese and cream sauce, rolled in lavash flat bread and served warm
ham and genoa salami with provolone cheese, topped with homemade olive salad
with roasted red peppers, feta cheese, mixed greens, tomatoes and pesto aioli, rolled in lavash flat bread
turkey, smoked provolone cheese, hummus, roma tomatoes, avocado and alfalfa sprouts
chicken breast, marinara sauce, mozzarella and parmesan cheeses
with tomatoes, spinach, feta cheese, mozzarella cheese and spicy roasted red pepper sauce, rolled in lavash flat bread and served warm
grilled beef and lamb, lettuce, roma tomatoes, red onions and garlic yogurt sauce rolled in lavash flat bread
with provolone cheese, roasted red peppers, spinach, red onion and russian dressing
mozzarella, goat, fontina and ricotta cheeses with marinara sauce
mozzarella cheese, onions, mushrooms, green peppers, spinach and tomatoes with marinara sauce
homemade meatballs, mozzarella cheese and marinara sauce
ricotta and mozzarella cheese with marinara sauce
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 11:00am - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.