a refreshing combination of champagne and peach nectar.
artichoke hearts, country ham, turkey, cheese and bibb lettuce with rip olives, hearts of palm, bacon, etc. and your choice of dressing.
a slowly cooked of beef tips, mushrooms and seasonal vegetables served over buttered noodles.
originated at louisville's brown hotel, this hot open- freed sandwich combines turkey breast and crisp bacon on sliced toast, and is topped with a delicate cheese sauce.
chicken, celery, and gherkin pickles, seasonally garnished and served with a corn fritter.
named after mark scearce, this dish consists of sliced roman beef on corn bread with gravy.
fresh shrimp, gently sauteed in butter and onions, flavored with herbes de provence, served over a bed of grits and garnished with crisp bacon.
kentucky grown trout delicately fried and served with our tartar sauce & vegetable of the day
grilled to your pleasure and served with our own tartar sauce & vegetable of the day.
boneless chicken breast and seasoned vegetables, grilled and served with rice pilaf and topped with pineapple salsa.
corn bread shells stilled with a mixture of crab meat, finesh herbs and a white sauce, accompanied by vegetable of the day.
first tasted at the rio grill in carmel, this combination of eggplant and fresh red pepper with fontina cheese is served on whole wheat with mayonnaise and watercress. comes with potato salad.
homemade benedictine served on whole wheat with bacon & slices of turkey breast, accompanied by fresh fruit.
open faced sandwich served bubbly boll. garnished with seasonal fruit.
sliced of turkey breast, hum and swiss cheese on toast atop a bed of greens garnished with thousand isaland dressing, asparagus spear, bacon, black olives, and sliced hard boiled egg.
hickory smoked and sugar cured ham, thinly sliced and served on buttermilk biscuits with honey.
served with potato and vegetable of the day
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.