Served with homemade chips
A taste of the Atchafalaya, fried alligator, fried frog legs, fried catfish & fried king crawfish tails
Fried Louisiana crawfish stuffing
w/ Smoked Sausage
Roasted in a cajun garlic butter topped w/ parmesan cheese
Served with homemade chips
Shrimp, Crab & Crawfish
Penne pasta tossed with spicy shrimp & chicken cream sauce
Crawfish & shrimp tossed in creamy pasta topped with fried crabcakes
Tossed with our house made Cajun Asian dressing, Topped with boiled egg pieces, candied pecans, red onions and bacon bits. Add Your Favorite Salad Toppings (Grilled, Fried or Blackened): King Craw Fish Tails - $7.95; Tuna - $8.95; Shrimp - $6.95; Chicken - $4.95
Fresh iceberg lettuce, purple cabbage, carrots, tomatoes, american cheese & croutons. Add Your Favorite Salad Toppings (Grilled, Fried or Blackened): King Craw Fish Tails - $7.95; Tuna - $8.95; Shrimp - $6.95; Chicken - $4.95
Fresh Romaine heads chopped, tossed with our house made Caesar dressing with Parmesan cheese & croutons. Add Your Favorite Salad Toppings (Grilled, Fried or Blackened): King Craw Fish Tails - $7.95; Tuna - $8.95, Shrimp - $6.95, Chicken - $4.95
(Includes Seafood Gumbo, Salad & Bread Pudding) Stuffed Crab, Stuffed Shrimp, Crawfish Boulette, Frog Leg, Fried Catfish, Fried Shrimp, Fried Oysters, Seafood Jambalaya, French Fries & Roll and your Choice of Boiled Crawfish, Shrimp, or Crab
(Includes Seafood Gumbo, Salad & Bread Pudding), Fried Crawfish Tails, Crawfish Boulette, Crawfish Pie, Crawfish Etouffee, French Fries & Roll and your Choice of Boiled Crawfish, Shrimp, or Crab
Blue Point Crab Cake, topped with Atchafalaya crawfish cream sauce
Fried eggplant, grilled catfish, crab cake, fried shrimp & fried oyster stacked high over our Louisiana crawfish etouffee
w/ Smoked Sausage
Naturally aged top grade beef. 14-16 ounce hand cut
Naturally aged top grade beef. 12-14 ounce hand cut
grilled chicken breast smothered with pepperjack cheese then topped with Andouille cream sauce
Topped with Acadian Sauce
(Seasonal), 4lb order or by the sack
It's a big ole Louisiana tail thing! Large Louisiana tails grilled or hand breaded & fried
Half crawfish etouffee & half fried crawfish
Catfish, Shrimp, Stuffed Crab, Stuffed Shrimp, Frog Leg, Oysters, Seafood Jambalaya, French Fries and Roll
Half shrimp etouffee & half fried shrimp
seasonal, 6 Per Order
Fried or Grilled (Seasonal)
Blackened redfish served on a bed of creamy spinach and artichoke topped with sauteed lump crabmeat
Grilled speckled trout topped with Pontchartrain Sauce (Spinach, mushroom, sundried tomato, cream sauce)
Fresh seared tuna topped with our house made sesame sauce
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 11:00am - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.