Las Carnitas Restaurant Ii - Kenner, LA

Shredded chicken breast in creamy aji Amarillo sauce. Served with potatoes, white rice, and hard-boiled egg.

Rice cake filled with beef stew cooked with onions, tomatoes, bell peppers, raisins, hard-boiled eggs, and special seasoning. Served with fried sweet plantains and salad.

Flat grilled steak sautéed with onion. Served with white rice and golden potatoes.

Fried fillet fish with Peruvian seasoning. Served with white rice, golden potatoes, and salsa criolla.

Linguine with basil pesto sauce topped with golden potato and Parmesan cheese. Your choice of protein.

Potato cake filled with chicken salad, mixed vegetables, boiled eggs, and avocado.

Boiled potatoes covered in creamy Peruvian cheese sauce.

Deep-fried potato stuffed with ground beef, raisins, and vegetables.

Peruvian-style tamale filled with chicken, olives, peanuts, eggs, spicy aji Amarillo, and salsa criolla.

Raw fish marinated in lime juice, aji Amarillo, rocoto pepper, and red onion. Served with Andean corn, sweet potato, potato, and canchita.

Shredded chicken breast in creamy aji Amarillo sauce. Served with potatoes, white rice, and hard-boiled egg.

Sautéed with onion and tomatoes. Served with white rice and french fries. Your choice of protein.

Linguine sautéed with onion, tomatoes, and Peruvian soy sauce. Your choice of protein.

Flat grilled steak sautéed with onion. Served with white rice and golden potatoes.

Rice cake filled with beef stew cooked with onions, tomatoes, bell peppers, raisins, hard-boiled eggs, and special seasoning. Served with fried sweet plantains and salad.

Linguine with basil pesto sauce topped with golden potato and Parmesan cheese. Your choice of protein.

Fried rice sautéed with green onion, scrambled eggs, and green pepper. Your choice of protein.

Served with salad, french fries, sweet plantains, and sausage. Topped with (2) sunny-side eggs and white rice. Your choice of protein.

Crispy fish tenders with special seasoning. Served with white rice, crispy potatoes, canchita, corn, and salsa criolla.

Fried fillet fish with Peruvian seasoning. Served with white rice, golden potatoes, and salsa criolla.

Your choice of size and drink.

Your choice of size.