A rich and hearty onion-filled broth ladled over rye bread and topped with melted Swiss cheese.
A plentiful portion of our own mixed salad topped with ham and Swiss cheese. Dressings: Oil & Vinegar, Ranch, Blue Cheese, Balsamic Vinaigrette, Thousand Island, and Honey Mustard.
A small salad topped with Swiss cheese. Dressings: Oil & Vinegar, Ranch, Blue Cheese, Balsamic Vinaigrette, Thousand Island, and Honey Mustard.
A New Orleans classic. Chicken and andouille sausage served wtih white rice.
A Side order, steak-cut style.
A flavorful blend of ground meat, spices, pinto beans and chili beans.
Red beans cooked up with smoked sausage and ham, served over a small bowl of rice.
A small bowl of Gulf shrimp, smoked and hot sausage, chicken and vegetables, simmered with rice.
Bite-sized portions of golden fried squid, served with lemon, tartar sauce, and horseradish.
An 8 ounce hamburger patty grilled to your liking and served with any of the following: American or Swiss cheese, Chili, Bacon.
Thinly sliced oven-warmed roast beef, piled high and topped with flavorful gravy. Available with or without Swiss cheese.
A thinly sliced, generous portion of oven-warmed corned beef. Available with or without Swiss cheese.
Thinly sliced, oven-warmed smoked ham, piled high. Available with or without Swiss cheese.
A thinly sliced, generous portion of oven-warmed perfectly peppery pastrami. Available with or without Swiss cheese.
A twist on the New Orleans classic. Our famous olive salad served over Swiss cheese melted on an Italian seeded roll.
Your choice of American or Swiss cheese melted over a sliced French bun.
Chilled, thinly sliced breast of smoked turkey.
Not just your typical club. Our version is piled high with smoked turkey, ham, bacon, and both American and Swiss cheeses.
Two grilled chicken breasts sautéed in Greek spices.
A strip loin grilled to your liking and served with a small salad and French fries.
A BIG local favorite! Ham, salami, and pastrami piled high on a seeded Italian roll topped with melted Swiss cheese and our famous olive salad, served with French fries.
Another New Orleans original. Red beans cooked up with sausage and ham and some local spices. Served over rice, with smoked sausage from the grill and a small salad.
A Cajun tradition! A hearty blend of Gulf shrimp, sausage-smoked and hot for the grill, chicken, and seasoned vegetables; all simmered with rice. Served with a small salad.
Homestyle white beans served over white rice with crispy southern fried fish. Served with a small salad.
Louisiana oysters fried to a golden color and served on a French bun, with French fries.
Gulf shrimp, golden fried and served on a French bun, with French fires.
Southern fried fish filets fried and served on a French bun, with French fries.
A generous portion of Louisiana oysters fried and topped with French fries, served with a small salad and your choice of dressing.
A generous portion of fried Gulf shrimp topped with French fries, served with a small salad and your choice of dressing.
Southern fried fish fillets topped with French fries, served with a small salad and your choice of dressing.
A large portion of oysters, shrimp, fish, and calamari-golden fried and topped with French fries, served with a small salad and your choice of dressing.
Bite-sized portions of golden fried squid, served with lemon, tartar sauce, horseradish, French fries & a small salad with your choice of dressing.
Topped with traditional New Orleans rum sauce.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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