German Apple Pancake

An old world classic! Crisp edges, custard-like center and buttery sauteed apples baked right into the batter.Large enough for two, but after one taste you might want it all for yourself! Dusted with powdered sugar and served with hot syrup. (Please allow 20 minutes. )

Baked Eggs

This is‏ truly a beautiful breakfast.Two eggs topped with sliced avocado, tomato, your choice of either ham or bacon, then smothered with swiss cheese. Served with fresh fruit, a hot roll, butter and preserves. (Please allow 20 minutes. )

Butter Crumbed Eggs

Two poached eggs are rolled into breadcrumbs and sautéed in butter until golden brown. Served with ham or bacon, a hot roll and fresh fruit

Monte Cristo Sandwich

this is an unusual sandwich combining the principles of French toast and a ham and cheese sandwich. our country white bread is layered with ham and swiss cheese, then slightly dipped in egg batter and grilled. the finishing touches are powdered sugar and a ramekin of raspberry jam

Belgian Waffle

Our own special batter is poured on a hot waffle iron at the time of your order. Topped with fresh whipped cream and served with syrup and butter

Pecan Waffle

French Toast

Two slices of taste of bavaria’s deliciously famous bread are cut thick and grilled to perfection. Sprinkled with powdered sugar and served with hot syrup

Hopple Popple

a hearty German omelet with diced potatoes, onion, bacon and herbs. served with a link of our mildly spiced knockwurst sausage, fresh fruit, and a hot roll

Schinken Spaetzle

Our homemade spaetzle tossed with onions, ham, eggs, and topped with fresh green onions

Corned Beef Hash

Corned beef,‏ diced potatoes and onions make our homemade hash. Topped with two poached eggs and served with fruit. This is a true old style breakfast tradition

Sweet Bavarian Breakfast

Truly unique! A crisp, hot brötchen served with imported preserves, imported honey and a spreadable cream cheese. Served with fresh fruit on the side

Designer Omlet

create your own omelet! you can choose from any or all of the following items ham, bacon, mushroom, tomato, onion, spring onion, spinach swiss, cheddar and American cheeses

Two Egg Breakfast

Two poached, soft boiled, hard boiled, or scrambled eggs. Served with fresh fruit

Eggs Benedict

A truly classic dish! Two english muffins layered with ham, topped with poached eggs then covered with our hollandaise sauce. Served with fresh fruit

Eggs Benedict

A truly classic dish! Two english muffins layered with ham, topped with poached eggs then covered with our hollandaise sauce. Served with fresh fruit

Eggs Sardou

Two english muffins topped with an artichoke cap, poached eggs and creamed spinach then covered with our hollandaise sauce. Served with fresh fruit

Eggs Thomas

Two english muffins topped with veal medallions, poached eggs, then covered with our hollandaise sauce. Garnished with tomato slices

Freshly Baked Quiche of the Day

Our very own recipes! Ask your server for details. Served with fresh fruit

Fruit Plate

An arrangement of the freshest fruit we can find

Nuernburg Brats

German sausage‏ links, served with fresh fruit

Pan-Fried Potatoes

Smoked Ham Steak

Served with fresh fruit

Hickory Smoked Bacon

Thick sliced bacon, served with fresh fruit

Spaetzle

Traditional german egg noodle, served with butter and parsley

Kaese Brot (Cheese Bread)

Two slices of our fresh 6-grain bread topped with havarti cheese. Served open face with fresh fruit

German Bratwurst

Taste of bavaria's most popular sausage! Served with a hot pretzel and mustard

German Potato Pancakes

Fresh grated potatoes with a touch of onion, pan fried to crisp perfection. Served with apple sauce and sour cream

Kaese Spatzen

As an appetizer (6.95) or as a meal with our house salad (9.50)

Mixed Grill

A sampling of each of our sausage with sauerkraut, red cabbage, and german potato salad

Sausage Platter

You choice‏ of two sausages - either a bratwurst, knockwurst, weisswurst, or frankfurter garnished with grilled onions and served with sauerkraut and out warm german potato salad.

Aufschnitt

A beautifully arranged platter of sliced, imported meats and cheese with other accompaniments. Served in the traditional german style

Chicken and Broccoli Crepes

Tender chunks‏ of chicken breast and broccoli served in a creamy wine sauce. Served with fresh fruit

Chef Salad

Our chef salad is a masterpiece of spring mix, crisp vegetables, ham, swiss and cheddar cheeses

Bavarian Schnitzel

Tender pork loin is pounded slightly, dusted with flour, dipped in egg and breadcrumbs, then sauteed to golden perfection. Served with pan fried potatoes, tomato and lemon slices. Served ala holstein

Jaeger Schnitzel

Tender pork, pounded slightly and dusted with flour and then sauteed to golden perfection. Served with a creamy mushroom and wine sauce and compliment with spaetzle and red cabbage. Das ist gut! !

Bavarian Club

Ham, genoa salami, bacon, swiss and havarti layered on grilled 6-grain bread and dress with mayonnaise, mustard, lettuce and tomato

Veggie Melt

Grain bread spread with mayonnaise then layered with avocado, the freshest tomato we can find and onion, then smothered with melted havarti with dill. Mmmm

Lori's Chicago-Style Sub

Better than those guys in chicago! Our fresh baked vienna bread is spread with mayonnaise, then layered with smoked ham, genoa salami, provolone cheese, then melted under the broiler. We then top it with lettuce, tomato, onion and lori’s special vinaigrette! Almost like home

Justine's Schnitzel Sandwich

This simple sandwich is half the size of our wiener schnitzel, but twice as delicious! We take our fresh baked rye bread and toast it, add our crispy pan-fried schnitzel, lettuce, tomato, mayonnaise and mustard - that’s it! A wolfgang puck favorite

Reuben

A european classic! Rye bread, layered with thinly sliced corned beef, sauerkraut and swiss cheese. Smothered with our special dressing and grilled to perfection

Sausage Sandwich

Your choice of either a bratwurst, knockwurst or frankfurter served with mustard and grilled onions on your choice of either po-boy, rye bread or a brötchen. Served with sauerkraut and warm german potato salad.