Stromboli Express - Billerica, MA

Green salad with Caesar dressing and cheese.

Large. Green salad with mixed vegetables.

Large. Baby spinach leaves with red onions, nuts, feta cheese and tossed with our balsamic vinaigrette.

Tomatoes, cucumber, onion, and olives.

Large.

Traditional Italian salad.

Buttery bread that is topped with garlic.

Buttery bread that is topped with garlic.

Grilled bread with toppings.

Cooked in oil.

6 pieces. Add french fries for an additional charge.

10 wings. Spicy with a choice of bleu cheese or honey mustard dipping sauce.

Fried potatoes.

Hearty vegetable soup.

Soup made with pasta and beans.

Savory soup with a poultry base.

Roasted turkey with a creamy herb and garlic cheese, served with lettuce and tomato.

Marinated sun-dried tomatoes with fresh basil and fresh mozzarella cheese, served with a touch of olive oil. Add prosciutto for an additional charge.

Breaded eggplant smothered with mozzarella cheese and tomato sauce, baked in our brick oven.

Vegetables served hot with melted provolone cheese.

A healthy portion of broiled marinated chicken breast, served with fresh lettuce and tomatoes.

Marinated steak with balsamic vinaigrette, red onions, provolone cheese and chipotle mayonnaise.

Marinated chicken with balsamic vinaigrette, red onions, provolone cheese and chipotle mayonnaise.

Sweet and succulent chicken breast, cooked in our garlic sauce, served with lettuce and tomato.

An open faced sandwich with homemade meatballs and tomato sauce covered with melted cheese.

Breaded chicken breast smothered with mozzarella cheese and tomato sauce, baked in our brick oven.

A rolled filled tortilla or flatbread.

Lettuce and tomato.

Lettuce, tomato, hot sauce and bleu cheese.

Breaded tender veal covered with our tomato sauce and mozzarella cheese, baked in our brick oven.

Poultry.

Italian cold cut with provolone cheese.

Add mushrooms, onion, and green pepper.

1/2 lb. Fresh homemade served on a round roll and fries.

Add mushrooms, onion and green pepper.

T he classic pizza with tomato sauce, topped with mozzarella cheese and a touch of Romano.

Mushrooms with pepperoni slices with tomato sauce, topped with mozzarella cheese and a touch of Romano.

Sweet Italian sausage with mushrooms and tomato sauce, topped with mozzarella cheese and a touch of Romano.

Double cheese and double pepperoni with our tomato sauce and a touch of Romano.

Sweet Italian sausage with ricotta cheese and our tomato sauce, topped with mozzarella cheese and a touch of Romano.

Virgin olive oil, garlic, oregano, tomato slices and fresh basil, topped with Romano cheese.

4 cheeses melted together without tomato sauce: mozzarella, provolone, ricotta and Romano.

Tomato slices, fresh mozzarella, fresh basil, and a touch of Romano.

Prosciutto, ricotta, and spinach with Alfredo sauce, topped with mozzarella cheese and a touch of Romano.

Divided into 4 sections with 2 slices each of artichoke hearts, mushrooms, prosciutto and broccoli with mozzarella cheese and tomato sauce.

Chicken sauteed with hot cherry peppers, white wine and lemon, served with tomato slices and roasted peppers, topped with mozzarella cheese.

Oven roasted garlic with feta cheese and sun-dried tomatoes, topped with mozzarella cheese and a touch of Romano.

Oven roasted peppers, tomato slices and pepperoni, topped with mozzarella cheese and a touch of Romano.

Shrimp with pesto sauce and tomato slices, topped with mozzarella and Romano.

Strips of chicken breast cooked in a garlic glaze with green onions and toasted sesame seeds, topped with mozzarella cheese and a touch of Romano.

Strips of chicken tenders marinated with Buffalo spicy sauce, topped with red onions, chunky bleu cheese, mozzarella cheese and a touch of Romano.

Strips of steak tenders with white onions, green peppers, fresh mushrooms, tomato sauce topped with mozzarella cheese, and a touch of Romano cheese.

Green peppers, white onions and mushrooms with tomato sauce, topped with mozzarella cheese and a touch of Romano.

Sweet Italian sausage with roasted peppers, garlic, and tomato sauce, topped with mozzarella cheese and a touch of Romano.

Spinach with roasted garlic, zucchini, and our tomato sauce, topped with mozzarella cheese and a touch of Romano.

Strips of chicken breast, marinated in garlic with Alfredo sauce, broccoli florets and topped with mozzarella cheese and a touch of Romano.

Chicken sauteed with hot cherry peppers, white wine and lemon, served with Alfredo sauce, caramelized onions and topped with mozzarella cheese and a touch of Romano.

BBQ chicken and red onions with our combination of BBQ and tomato sauce, topped with mozzarella cheese and a touch of Romano.

Fried eggplant with garlic, brick oven roasted peppers and tomato sauce, topped with mozzarella cheese and a touch of Romano.

Mushrooms, white onions, green peppers with pepperoni slices and tomato sauce, topped with mozzarella cheese and a touch of Romano.

Sweet Italian sausage, Genoa salami, pepperoni slices and prosciutto with tomato sauce, topped with mozzarella cheese and a touch of Romano.

The classic pizza with tomato sauce, topped with mozzarella cheese and a touch of Romano. Add toppings for an additional charge.

Green peppers, white onions and mushrooms with tomato sauce, topped with mozzarella cheese and a touch of Romano.

Double cheese and double pepperoni with our tomato sauce and a touch of Romano.

4 cheeses melted together without tomato sauce: mozzarella, provolone, ricotta and Romano.

Sweet Italian sausage with ricotta cheese and our tomato sauce, topped with mozzarella cheese and a touch of Romano.

Strips of chicken breast cooked in a garlic glaze with green onions and toasted sesame seeds, topped with mozzarella cheese and a touch of Romano.

A combination of spinach, ricotta, and mozzarella cheese.

Mushrooms, green peppers, white onions and tomato slices with mozzarella cheese.

A combination of pepperoni, prosciutto, sausage and mozzarella cheese.

Marinated grilled chicken with broccoli florets and mozzarella cheese.

Breaded chicken breast with mozzarella cheese.

Breaded eggplant with mozzarella cheese.

An American classic, Italian style: a combination of ham and mozzarella cheese.

Sweet Italian sausage, green peppers, white onions and mozzarella cheese.

Steak tenders with mozzarella cheese.

Fried pastry with a sweet creamy filling.

Ribbon pasta.

Flat thick pasta.

Stuffed ring shaped pasta.

Stuffed pasta.

Ball of seasoned meat.

Chilled salad with a pasta base.

Our homemade pasta with tomato sauce. Add extras for an additional charge.

Our homemade pasta with tomato sauce. Add extras for an additional charge.

Our homemade pasta with tomato sauce. Add extras for an additional charge.

Our homemade pasta with tomato sauce. Add extras for an additional charge.

Our homemade pasta with tomato sauce. Add extras for an additional charge.

2 types of ravioli are served with your choice of tomato sauce or Alfredo sauce. Your choice of spinach and cheese or traditional cheese.

Italian prosciutto sauteed with mushrooms and lemon in a creamy Alfredo sauce over spinach ravioli.

Pasta layered with ricotta cheese and hamburg topped with our own sauce, lots of mozzarella and a touch of Romano, served piping hot from our brick oven.

Our homemade fettuccine pasta is prepared the old-fashioned way with cream, butter, and pecorino Romano. Add chicken or shrimp for an additional charge.

Traditional cheese ravioli with sauteed sweet Italian sausage and mushrooms in a spicy tomato sauce.

Sweet Italian sausage sauteed with oven roasted peppers and garlic in a spicy red sauce over fusilli.

Fried eggplant layered with mozzarella cheese and baked to perfection in our brick oven and served hot, with your choice of our homemade pasta.

Breaded chicken breast smothered in mozzarella cheese and baked to perfection in brick oven, served with tomato sauce and your choice of pasta.

White chicken breast sauteed with garlic, wine, butter and broccoli florets, served with pasta curls, topped with a touch of Pecorino Romano. Alfredo sauce for an additional charge.

Chicken sauteed with olive oil, sun-dried tomatoes, tomato slices, and artichoke hearts in white wine, served with pasta curls.

Vegetables sauteed in a light butter and cream sauce, served over fettuccine.

Mushrooms and chicken breast sauteed in butter and Marsala wine served over your choice of fresh pasta.

Roasted peppers, tomato slices and chicken breast sauteed with hot cherry peppers, lemon and white wine, served over fettuccine with a sprinkle of Romano.

Chicken sauteed with olive oil, mushrooms, onions, green peppers and tomatoes in a light, spicy red sauce, served over your choice of pasta.

Chicken sauteed with olive oil, mushrooms, onions, zucchini, garlic and pink sauce (tomato and Alfredo sauce mixed), served over tri-colored tortellini.

Tender pieces of chicken breast sauteed with capers, lemon and wine sauce over fussili or spaghetti.

Chicken sauteed in olive oil, garlic, spinach, tomato slices, onions with a touch of Romano in a light tomato sauce over homemade potato gnocchi.

Breaded veal smothered with mozzarella cheese and tomato sauce, baked in our brick oven, served with your choice of homemade pasta.

Sauteed shrimp, fresh basil and sun-dried tomatoes in pure olive oil with tri-colored tortellini and a sprinkle of Romano.

Shrimp sauteed with olive oil, garlic, broccoli florets, and lemon in white wine with a touch of Romano served over your choice of pasta.

Shrimp sauteed with mushrooms in a pesto and cream sauce, served over tri-colored pasta.

Sauteed chicken with sun-dried tomatoes, black olives, capers and lemon in a creamy Alfredo over tri-colored tortellini.

Stuffed pasta.

Stuffed pasta.

Breaded or battered crispy chicken.

Cheese or pepperoni.