Top Mix Bar & Kitchen - Boston, MA

Oreos, battered in fluffy pancake mix, deep-fried to a golden crisp, served alongside a scoop of vanilla ice cream, drizzled with chocolate syrup.

Marinated chicken wings or tenders fried to a golden crisp. Plain or your choice of house made sauce: - whisky BBQ - sweet chili - smoked teriyaki BBQ - honey hot - mango habanero - buffalo - garlic parmesan herb.

Marinated shrimp served atop handcrafted plantain cups, stuffed with freshly made guacamole.

Fresh corn on the cob, grilled until charred. Tossed in melted butter and roasted garlic-lime aioli. Sprinkled with parmesan cheese and paprika.

Thinly sliced plantains fried until golden, alongside sticks of fried Dominican cheese. Served with our top mix dipping sauce.

Pork shoulder marinated in sofrito and fried until tender. Served with fresh lime.

Chili and lime marinated shrimp grilled to perfection. Served atop crispy red cabbage.

Vegetarian. Tortilla chips fried to a golden crisp, served with freshly house-made guacamole.

Marinated ground beef grilled to perfection, topped with shredded red cabbage, fried cheese, and our top mix sauce, served atop a brioche bun.

Marinated grilled chicken, topped with avocado, fried egg, and top mix sauce, served atop a plantain bun.

Marinated ground beef grilled to perfection, topped with applewood smoked bacon and house made maple aioli sauce, served atop a brioche bun.

Beer battered and fried haddock, house slaw, drizzled with Caribbean tartar sauce. Served atop a grilled corn tortilla with hand-cut fries.

Marinated chicken, doused in flour, and fried to a golden crisp. Topped with ranch dressing, applewood smoked bacon, lettuce, and a freshly sliced tomato. Served atop a brioche slider bun.

Marinated grilled chicken, avocado, and house slaw, drizzled with chipotle aioli sauce. Served atop a grilled corn tortilla.

Marinated ground beef grilled to perfection, topped with smoked bacon, melted American cheese, crispy beer-battered onion rings, and house-made whisky BBQ. Served atop a brioche bun.

Half pound marinated steak tips, based with our house BBQ, hand-trimmed and fire-grilled to order. Served with coleslaw and hand-cut fries.

Steamed white rice, along with beans simmered in sofrito and butternut squash. Your choice of protein.

Fresh haddock, beer-battered and fried until golden brown. Served with our house-made tartar sauce, coleslaw, and hand-cut fries.

Battered chicken breast fried to a golden crisp, alongside our fluffy Belgian waffle. Served with honey hot sauce on side.

Marinated shrimp, beer-battered and fried until golden brown. Served with our house-made tartar sauce and hand-cut fries.

Fried plantains, hand mashed along with garlic butter and fried pork shoulder. Your choice of side protein.

Boiled red potato mashed with garlic butter and heavy cream, along with fire-grilled asparagus. With your choice of side protein.

Crisp romaine lettuce tossed in our roasted garlic Caesar dressing. topped with parmesan cheese and house-made croutons.

Crisp iceberg lettuce and romaine, topped with avocado, bacon, onion, and tomato.