Single Spare Rib

Dry rubbed and slow smoked for tenderness, this is the perfect accompaniment to a soulfire BBQ sandwich

Fried Mac and Cheese (Small)

Extra​ cheesy baked mac and cheese hand rolled into bite size pieces and deep-fried for the ultimate light crispy crust and cheesy center

Fried Mac and Cheese (Large)

Extra​ cheesy baked mac and cheese hand rolled into bite size pieces and deep-fried for the ultimate light crispy crust and cheesy center

Basket of Fries

Premium lamb wesson hand cut fries lightly seasoned with a special house blend

Chili Cheese Fries

Add our soulfire BBQ chili and homemade cheese sauce to a basket of fries

Soulfire Chili (Small)

Chunks of our texas beef brisket and pork spare ribs slow cooked with red beans, tomatoes, and a special blend of spices

Soulfire Chili (Large)

Chunks of our texas beef brisket and pork spare ribs slow cooked with red beans, tomatoes, and a special blend of spices

Spaghetti Western

Creamy mac and cheese paired with our BBQ chili, this dish is designed for the little kid in all of us

Southern Fried Wings

Marinated for 24 hours and then coated in our secret southern fried seasoned flour, our southern fried chicken is bursting with flavor. Not to be missed!

BBQ Party Wings

These jumbo wings are dry rubbed, hickory smoked, then flash fried and tossed in sauces. Choose from our BBQ, spicy honey, or buffalo sauce!

Corn Dog

We take a traditional country fair favorite and take it to the next level with pearl beef and pork hot dogs and our homemade corn batter

Hot Links

Smoked texas hill country style spicy beef sausages served on bambo scewers with mustard dipping sauce on the side

BBQ

Iceberg Wedges

A half head of iceberg lettuce, cut into wedges and garnished with tomatoes and onions. Served with your choice of buttermilk ranch or chunky blue cheese dressing

House Salad

Fresh mixed mesculin greens served with tomatoes, onions, cucumbers, carrots, and your choice of salad dressing

Smoked Chicken and Greens

Slow smoked hickory roast chicken served cold over our house salad

Pulled Pork

Hand pulled pork shoulder lightly dressed with a traditional north carolina vinegar sauce

Sliced Turkey Breast

Slow smoked boneless turkey breast!

Sliced Brisket

Texas style beef brisket sliced, stacked, and served naked on a soft bulkie roll. Get it while it lasts, cause when we are out for the day, we are out!

Chopped Brisket

Tender chunks of beef brisket cooked in soul fire sauce. The perfect sandwich for people who think that BBQ is all about the sauce

BBQ Reuben

Sliced brisket on toasted pumpernickel with melted swiss, cole slaw, and russian dressing. All of the ingredients of a typical reuben

Fried Catfish

Two catfish fillets coated in our southern fried seasoned flour and fried to perfection. Served with tartar sauce and lemon wedge on the side

Rice and Beans

A large bowl of rice and beans served with warm tortillas, homemade salsa, sour cream, cheddar cheese, corn bread and pickles

Pulled Pork Platter

A​ pile of tender pulled pork served on top of thick cut texas white bread

Sliced Turkey Breast Platter

Hand pulled hickory chicken in pit boss sauce served on top of thick cut texas white bread

1/2 Hickory Roast Chicken

Marinated for 24 hours in seasoned brine and slowly smoked over hickory wood. Served naked without sauce

Brisket Platter

Choose between sliced beef brisket or chopped brisket in soul fire sauce (served on thick cut texas white bread)

Fried Chicken Platter

Get all the pieces of a half chicken (breast, thigh, drum, and wing) marinated for 24 hours and coated in our secret southern fried seasoned flour

Fried Catfish Platter

Three catfish fillets coated in our southern fried seasoned flour and fried to perfection. Served with tartar sauce and lemon

Soulfire Platter (2 Meats)

Mix and match any combination of our ribs, BBQ meats, chicken, wings, and fish

Soulfire Platter (3 Meats)

Mix and match any combination of our ribs, BBQ meats, chicken, wings, and fish

Spare Ribs (1/3 Rack)

We buy the biggest racks of spare ribs on the market and marinate them over night in our dry rub. Slow smoked for hours, these ribs are sweet, tender, and come clean off the bone. It is a misconception that meat should fall off the bone. Anyone can slow cook meat to the point that it has no structure and falls off the bone, but then it loses a lot of the flavor

Spare Ribs (1/2 Rack)

We buy the biggest racks of spare ribs on the market and marinate them over night in our dry rub. Slow smoked for hours, these ribs are sweet, tender, and come clean off the bone. It is a misconception that meat should fall off the bone. Anyone can slow cook meat to the point that it has no structure and falls off the bone, but then it loses a lot of the flavor

Spare Ribs (Full Rack)

We buy the biggest racks of spare ribs on the market and marinate them over night in our dry rub. Slow smoked for hours, these ribs are sweet, tender, and come clean off the bone. It is a misconception that meat should fall off the bone. Anyone can slow cook meat to the point that it has no structure and falls off the bone, but then it loses a lot of the flavor

Baby Back Ribs (1/2 Rack)

Much smaller than their big brother spare, these ribs are the most tender of all pork ribs and have a great smoked pork flavor. It is a misconception that meat should fall off the bone. Anyone can slow cook meat to the point that it has no structure and falls off the bone, but then it loses a lot of the flavor

Baby Back Ribs (Full Rack)

Much smaller than their big brother spare, these ribs are the most tender of all pork ribs and have a great smoked pork flavor. It is a misconception that meat should fall off the bone. Anyone can slow cook meat to the point that it has no structure and falls off the bone, but then it loses a lot of the flavor

Pitboss Sampler (Feeds 2-3)

If you are like us, you might be looking at this menu and having a hard time making up your mind because it all looks so good. Try a little of everything with the pitboss sampler. Includes 1/2 rack baby back ribs, 2 spare ribs, pulled pork, chopped brisket, spicy honey wings, southern fried wings, hot link, cole slaw, potato salad, mac and cheese, collard greens, rice and beans, and corn bread!

Serves 4 Souls

Hickory smoked chicken, 1 rack spare ribs, 1 pound BBQ boneless meat, 2 side (1 pint each), 4 corn bread, 4 rolls, BBQ sauce, and pickles

Baked Beans

We take a traditional boston baked beans recipe and make it even better by adding apple wood smoked bacon ends and soulfire sweet sauce

Cole Slaw

Light and refreshing, our cole slaw is designed to cleanse the palate and is great when served on any of our BBQ sandwiches

Collard Greens

Collard greens slow cooked with apple wood smoked bacon ends, onions, cider vinegar, and molasses. These greens are sweet!

Mac and Cheese

Heavy on cheddar and light with spices, we finish off this side dish with a coating of crumbled BBQ potato chips

Mashed Potatoes

Red bliss mashed potatoes made daily just for dinner service. Served with our homemade gravy on top or on the side

Pickles

Homemade quick pickles that are vinegary and tart

Potato Salad

Red​ bliss potatoes mixed with a creamy dressing and lots of the good crunchy stuff

Rice and Beans

Black beans and white rice cooked in a house made seasoning and various veggies

Corn Bread

Sweet and cake like with pieces of whole kernel corn

Fried Dough

Traditional fried dough sprinkled with cinnamon and powdered sugar. Served with homemade honey butter

Cheese Cake

Fresh homemade cheese cake with a sweet graham cracker crust

Kentucky Pie

Pecan bourbon pie

Pitboss

Sweet upfront with a nice peppery finish, this sauce is competition worthy and goes well with anything

Soulfire

A kansas city style sauce that has a strong tomato base complemented by a vinegar and pepper kick. Best on beef brisket!

Sweet

Heavy on molasses and honey with subtle hints of citrus, it doesn’t get any sweeter than this. Best on chicken

Fiery

We take a traditional south carolina mustard sauce and kick it up a couple notches with our habanera devil relish. Best on pulled pork!

N.C. Sauce

A traditional north carolina cider vinegar and pepper sauce, it doesn’t get any more basic than this. Best on pulled pork!

Fountain Soda

Pepsi, diet pepsi, mt. Dew, dr. pepper, sierra mist, tropicana orange, mug root beer (free refills)

Homemade Drinks

Soulfire sweet tea, lemonade, and arnold palmer (free refills)

Bottled Water

This is really for take out because tap water is just as good and is better for the environment!

Pabst Blue Ribbon

Samuel Adams

Harpoon IPA

Harpoon UFO

Sierra Nevada

Magic Hat #9

Brooklyn Lager

Dales Pale Ale

Chimay

Presidente Light

Dos Xx Amber

Red Stripe

Molson Golden

New Castle

Magner's Hard Cider

Miller High Life

Schlitz

Lonestar

Coors Light

Shiraz - Glass

Shiraz - Bottle

Cabernet - Glass

Cabernet - Bottle

Sauvignon Blanc - Glass

Sauvignon Blanc - Bottle