Sammy Carlo's Delicatessen & Catering - Boston, MA

Bacon, ham, sausage or turkey, egg and cheese.

3 slices of French toast, 3 bacon and side of maple syrup.

Han, turkey and Swiss cheese sandwich on French toast topped with powdered sugar and maple syrup dipping sauce.

Served with a roll and dressing.

Served with a roll and dressing.

Ham, American cheese and turkey. Served with a roll and dressing.

Ham, provolone and salami. Served with a roll and dressing.

Served with a roll and dressing.

Served with a roll and dressing.

Served with a roll and dressing.

Served with a roll and dressing.

Served with a roll and dressing.

Served with a roll and dressing.

Served with a roll and dressing.

Served with a roll and dressing.

Served with a roll and dressing.

Served with a roll and dressing.

Served with a roll and dressing.

Served with a roll and dressing.

Served with a roll and dressing.

Served with a roll and dressing.

Served with a roll and dressing.

Served with a roll and dressing.

Served with a roll and dressing.

Served with a roll and dressing.

Served with a roll and dressing.

Served with a roll and dressing.

Served with a roll and dressing.

Served with a roll and dressing.

Served with a roll and dressing.

Served with a roll and dressing.

Served with a roll and dressing.

Served with a roll and dressing.

Served with a roll and dressing.

Served with a roll and dressing.

Mortadella, provolone, salami and hot ham.

Italian with 2 extra layers of meat.

Chicken cutlet, prosciutto and sliced pepperoncini on a bed of field greens, topped with olive oil and shaved extra sharp provolone.

Veal cutlet, sweet capicola and sliced hot cherry peppers on a bed of field greens, topped with olive oil and shaved sharp provolone.

Italian sub with layers of eggplant, melted provolone, roasted peppers, red onion and pesto.

Prosciutto, sweet capicola, bocconcini and roasted peppers.

Sopressata, hot ham, provolone and pepperoni with tomato and sliced pepperoncini.

Prosciutto, bocconcini, sliced tomato, fresh basil and olive oil.

Imported ham, sliced cheddar, lettuce and red onion with horseradish sauce.

Roast beef, cheddar cheese, cucumber slices, pepperoncini and red onion topped with horseradish sauce.

Skinless, oven roasted, honey roasted or peppermill.

Peppermill turkey, shaved cheddar, bacon, spicy mustard, red onion and sliced tomato.

chicken, lettuce, croutons, Caesar dressing and shaved Parmesan.

Roast beef, melted cheese and BBQ sauce on buttered toasted roll.

Eggplant rollatini with sweet capicola and provolone topped with marinara.

Chicken cutlet with marinara sauce, fresh mozzarella and roasted peppers.

Your choice of condiments.

Plain (salt and pepper), teriyaki, BBQ, lemon pepper, hot cayenne and served with your choice of condiments.

Buffalo chicken, bacon and melted mozzarella topped with lettuce, tomatoes and bleu cheese dressing.

Grilled chicken, peppers, mushrooms, onions and American cheese.

Chicken cutlet with teriyaki sauce topped with jalapeno, hot sliced cherry, pepperoncini and melted provolone cheese.

Grilled broccoli, green and roasted peppers, mushrooms, onions and melted provolone.

Grilled chicken topped with melted mozzarella on a bed of field greens with roasted peppers and pesto sauce on a Portuguese roll.

Italian sausage, potatoes, peppers, onions and cheese.

Corned beef, Swiss cheese, sauerkraut and Thousand Island dressing. Served on toasted marble rye.

Corned beef, American cheese and mustard on toasted marble rye.

Roast beef with meat sauce, Romano cheese and melted provolone, topped with grilled peppers and onions.

{2) 8 oz. extra lean ground beef, lettuce, tomato, pickle, onion and Thousand Island dressing.

Double turkey burger with sauteed peppers & onions, Swiss cheese, lettuce, tomato, & boo-boo sauce on a bulkie roll.

Your choice red or white.

Jumbo shrimp cooked in garlic, butter & wine sauce served over pasta .

Served with garlic, oil and butter sauce.

Served with mushrooms in a lemon and butter wine sauce over penne.

With ham and fresh mushrooms in a Marsala wine sauce.

Fresh spinach, artichoke hearts, sundried tomatoes, & roasted peppers in a garlic and butter wine sauce over pasta.

Served with fresh green peppers, fresh mushrooms, fresh broccoli and artichoke hearts with pink garlic wine sauce over fusilli topped with melted mozzarella.

With peppers, mushrooms and onions in marinara sauce over penne.

Sauteed sausage meat, sun-dried tomatoes, roasted peppers and shaved sharp provolone served over fusilli.

Fresh garlic and olive oil, served over linguine seasoned with fresh Romano cheese and parsley.

Choice of peppers, mushroom, onion and cheese.

Peppers, mushroom, onions and cheese.

Salami, peppers, mushroom, onions and cheese.

Peppers, mushroom, onions, tomato sauce, Romano cheese and melted provolone.

Bocconcini with roasted peppers, sliced jalapeno peppers and melted fresh mozzarella.

Sauteed in teriyaki glaze.

Grilled tomato and melted fresh mozzarella.

Melted fresh mozzarella.

Potato, melted cheese and ketchup.

Boar's Head turkey, lettuce and tomato.

Skin-less, oven roasted, honey, cracked peppermill or salsalito.

Home cooked.

salt, bbq, sour cream, buffalo bleu, salt & vin

chocolate chip , peanut butter , oatmeal , smores

Homemade chocolate cake with vanilla frosting

glass coke , glass orange

pepsi, diet pepsi, coke, diet coke, gingerale, mt. dew, orange, root beer, sprie

orange , apple

white or chocolate

penne pasta with 12 meatballs

Fresh chicken prepared in butter, garlic & wine , broccoli crowns & ziti

Fresh chicken prepared in an alfredo sauce with broccoli crowns & ziti

Homemade eggplant, tomato sauce, mozzarella

homemade meatballs in tomato sauce

hand-cut steak , carrots, peppers & onions in a stir-fry sauce over rice pilaf

deep fried chicken fingers plain, buffalo or BBQ