Roasted marinated beets, pickled onions, fresh goat cheese, toasted pecans and herbs.
Sweet chili and sour cream.
Chuck beef stewed with garlic, onions, bay leaves, red wine, and beef stock shredded.
Yellow Coconut Curry of Sweet Potato, Cauliflower, Peas with Ginger, Cilantro and Peppers. Mild , Vegetarian
Spice rubbed lamb shanks, braised, mixed with carrots, green beans, rosemary, and peas in a rich lamb gravy.
Classic beef filling with the addition of white cheddar cheese under the puff pastry lid and shredded Parmesan on top of the cheeseburger.
Fresh European sausage meat. Mixed with herbs and spices and rolled in flaky puff pastry. All time favorite!
Spiced Ground Lamb with Roasted Eggplant, Tomato and Garlic Mash
Crispy fried chicken breast, lettuce, melty Swiss, sweet chili sauce, mayo on our brioche bun
Pan seared Local Pollock with lettuce, pickled onion and tartare on our brioche bun
Choice of any pie with garlicky mash, mushy peas, and gravy.
Spicy shrimp over Corn, rice, scallion, cilantro salad with feta, cherry tomato, and cucumber.
Grilled local pollock, potato wedges, tartare sauce
Creamy mashed potato with roasted garlic, great with our lamb gravy
Sweet peas cooked and mashed, seasoned with mint and lemon
Our legendary house-made brown sauce, a fruity BBQ style sauce.
crispy fried chicken breast
grilled local pollack
Rich tasting savory stock made with meat juices
Feta, carrots, chickpeas, cherry tomato, basil, olives, and chopped romaine. Lemon dressing
Grated egg, shredded Parmesan, bacon, garlic croutons, and house-made dressing.
Tomato, feta, cucumber with cilantro, lime and scallions
Roasted marinated beets, pickled onions, fresh goat cheese with pecans and herbs
sponge cake, layer of raspberry jam, chocolate sauce and coconut flakes
Anzac biscuit with vanilla ice cream
Sweet, Nutty cookies - a favorite at the restaurant! 4 to a pack.
Rotating pie flavors: Apple Blueberry or Sour Cherry or Pecan
Sweet and Crunchy Almond Cookie, baked twice, great for dunking into a Hot Beverage.
Chuck beef stewed with garlic, onions, bay leaves, red wine, and beef stock shredded.
Classic beef filling with the addition of white cheddar cheese under the puff pastry lid and shredded parmesan on top of the cheeseburger.
Fresh carrots, cauliflower, potatoes, zucchini, peas, chili, garlic, onions in a mildly spiced, and aromatic Indian curry. Loaded with veggies. Vegetarian.
Fresh European sausage meat. Mixed with herbs and spices and rolled in flaky puff pastry.
Spice rubbed lamb shanks, braised, mixed with carrots, green beans, rosemary, and peas in a rich lamb gravy.
House Made Yogurt slightly sweetened with maple syrup, Olive Oil Granola & Blueberry Compote
12 oz can. Available in Lime or Raspberry Flavors
Classic Australian Soda
Pepsi, Diet Pepsi, Sprite let us know your selection.
Cute cotton Tote
Mesh baseball hat with Seabiscuit logo
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Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
