Thai Jasmine - Chelmsford, MA

Chicken, lettuce, cucumber, carrot, rice noodles and basil leaves wrapped in rice paper served with our special sauce topped with peanuts.

Deep-fried green onion dough served with ginger dipping sauce.

Deep-fried wonton skin stuffed with cream cheese and imitation crab meat.

Marinated chicken and grilled skewers, served with peanut sauce and cucumber sauce.

Ground chicken, onion, potatoes, curry powder, coated with wheat flour.

Crispy Thai-style egg rolls served with sweet sauce.

Lettuce, cucumber, carrot, rice noodles, and basil leaves wrapped with rice paper and served with our special sauce topped with crushed peanuts.

Steam or deep-fried dumplings filled with shrimps served with ginger dipping sauce.

Steamed edamame soybean with light salt.

Fried marinated chicken wings served with sweet sauce.

Fried marinated chicken wings sauteed with hot spicy sauce.

Fried marinated chicken wings with garlic served with sweet sauce.

Steamed ground chicken and vegetable ravioli served with soy sauce.

Deep-fried tofu served with sweet sauce topped with crushed peanuts.

Deep-fried assorted vegetables in light crispy batter served with sweet sauce.

Deep-fried assorted chicken in light crispy batter served with sweet sauce.

Crispy Thai rolls, scallion pancakes, fried dumplings, chicken wings, crab rangoons, and chicken fingers.

Deep-fried chicken wings with our basil sauce.

Coconut soup, seasoned with galangal and lime juice. Chicken, vegetable, or shrimp.

Soups seasoned with lemongrass, chili paste, lime juice, mushrooms, and tomatoes. Chicken, shrimp, or vegetables.

Combination of shrimp, squid, mussels, and scallops in Thai tom yum soup, spiced with chili paste, basil, mushrooms, lemongrass leaves, and tomatoes.

Glass noodle with chicken or shrimp, mushrooms, baby spinach, and scallions in a flavorful broth.

Tofu and fresh vegetables in clear vegetarian broth.

Chicken ravioli in a clear broth.

Fresh lettuce, cucumber, carrots, onions, tomatoes, and pineapple chunks served with peanut dressing.

Steamed assorted fresh vegetables served with house special peanut sauce.

Shredded chicken, broccoli, bean sprouts, and chopped scallions.

Sliced beef, broccoli, bean sprouts, and scallions.

Sliced roasted duck with broccoli, bean sprouts, and scallions.

Served with bean sprouts, ground chicken, broccoli, and chopped scallions in hot and sour broth. Hot and spicy.

Glass noodles stir-fried with chicken, shrimps, egg, mixed vegetables.

Thai wide rice noodles are stir-fried with meat or tofu, egg, mixed vegetables in sweet soy sauce. Chicken, beef, pork, or tofu.

Fried rice with chicken, shrimps, egg, pineapple, onions, and peas, with mild curry powder.

Stir-fried egg noodles with mixed vegetables. Chicken, beef, pork, or tofu.

Fried rice with chicken, shrimps, egg, onions, and peas with Thai seasoning.

Stir-fried rice noodle with jumbo shrimp, egg, beansprouts, and ground peanut in spicy sauce.

Stir fried rice noodle dish.

Thai wide rice noodle stir-fried with chicken, egg, and mixed vegetables in spicy sauce.

Fried rice with chicken, egg, mixed vegetables in spicy sauce.

Stir-fried rice noodle with crispy chicken, egg, bean sprouts, and ground peanut.

Red curry sauce with broccoli, bamboo slices, carrot, zucchini, string beans, green peppers, and fresh basil leaves.

Green curry sauce with broccoli, bamboo slices, snow peas, zucchini, string beans, green peppers, and basil leaves.

Yellow curry sauce with mango, carrots, snow peas, onions, and peppers.

Delicious curry dish with butternut squash, broccoli, peppers, and snow peas.

Massaman curry with potatoes, peppers, onions, carrots, and peanuts.

Yellow curry sauce with pineapple, tomatoes, potatoes, onions, carrots, snow peas, and green peppers.

Panang curry sauce with carrots, string beans, broccoli, zucchini, snow peas, green peppers, and kaffir lime leaves.

Steamed assorted vegetables and chicken topped with peanut sauce.

Stir-fried ground chicken, string beans, onion, peppers, and basil leaves in Thai hot basil sauce.

Crispy chicken and steamed assorted vegetables topped with orange sauce.

Chicken and shrimps sauteed with onions, baby corn, scallions, and sliced lemongrass in special lemongrass sauce.

Stir-fried scallops, shrimps, squid, and mussels in hot basil chili sauce with onions, mushrooms, green peppers, and basil.

Stir-fried scallops in brown sauce with bamboo slices, mushrooms snow peas, baby corn, scallions, and red peppers.

Sauteed scallops, shrimps, squid, and mussels in prik-pow chili sauce with onions, mushrooms, green peppers, and basil.

Roasted duck, broccoli, baby corn, carrots, snow peas, pineapple, ginger, and scallion, topped with tamarind sauce.

Roasted duck, stir-fried with onions, basil, mushroom, and assorted peppers in special chili sauce. Hot and spicy.

Broccoli, mushrooms, carrots, and baby corn in-house special sauce.

Onions, broccoli, carrots, mushrooms, green peppers, and basil leaves in Thai hot spicy sauce.

Bamboo slices, mushrooms, carrots, snow peas, green peppers, and basil leaves in spicy sauce.

Carrots, mushrooms, onions, pineapple, baby corn, and snow peas in our house specialty sauce.

Baby corn, onions, snow peas, and mushrooms in garlic sauce.

Mushrooms, green peppers, onions, scallions, and fine-sliced ginger in ginger sauce.

Pineapple, zucchini, carrots, onions, green peppers, snow peas, and tomatoes in sweet and sour sauce.

Your choice of soda.