Crispy dough filled with minced vegetables.
Fried wonton wrapper filled with crab and cream cheese.
Breaded or battered crispy chicken.
Cooked wing of a chicken coated in sauce or seasoning.
Marinated or glazed in a soy based sauce.
Stuffed pasta.
Rice paper or crispy dough filled with shredded vegetables.
Rice paper or crispy dough filled with shredded vegetables.
A cut of meat from the bottom section of the ribs.
Bone in. A cut of meat from the bottom section of the ribs.
Marinated or glazed in a soy based sauce.
Shellfish.
Fried potatoes.
Flat sweet cake.
Cooked wing of a chicken coated in sauce or seasoning.
Hot and spicy.
Includes 1 egg roll, boneless ribs, 1 teriyaki, 3 crab Rangoon, 2 wings, 3 chicken fingers, and 1 fried shrimp.
Includes 2 egg rolls, boneless ribs, 2 teriyaki, 6 crab Rangoon, 4 chicken wings, 6 chicken fingers, and 2 fried shrimps.
Includes 3 egg rolls, boneless ribs, 3 teriyaki, 9 crab Rangoon, 6 chicken wings, 9 chicken fingers, and 3 fried shrimps.
Poultry.
Cooked wing of a chicken coated in sauce or seasoning.
Marinated or glazed in a soy based sauce.
Rice paper or crispy dough filled with shredded vegetables.
Soup that is made from beaten eggs and broth.
Seasend broth with filled wonton dumplings.
Savory light broth with noodles.
Soup with thin noodles made from rice flour.
Savory light broth with noodles.
Soup with thin noodles made from rice flour.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.
Savory soup with mixed seafood.
Stir fried with pork.
Stir fried.
Stir fried with vegetables.
Stir fried with chicken.
Stir fried with beef.
Stir fried with shrimp.
Stir fried with ham.
Stir fried.
Stir fried.
Egg noodle dish with roast pork.
Egg noodle dish with vegetables.
Egg noodle dish with chicken.
Egg noodle dish with beef.
Egg noodle dish with shrimp.
Egg noodle dish.
Egg noodle dish with scallion and ginger.
Egg noodle dish with pan fried.
Egg noodle dish with garlic.
Stir fried rice noodle dish with chicken.
Stir fried rice noodle dish with beef.
Stir fried rice noodle dish with shrimp.
Stir fried rice noodle dish with vegetables.
Thick wheat flour noodles with chicken.
Thick wheat flour noodles with beef.
Thick wheat flour noodles with shrimp.
Thick wheat flour noodles with vegetables.
Stir fried vegetables and noodles with chicken.
Stir fried vegetables and noodles with beef.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles with veggies.
Stir fried vegetables and noodles.
Stir fried vegetables and noodles with seafood.
Thin rice noodles with chicken.
Thin rice noodles with beef.
Thin rice noodles with shrimp.
Thin rice noodles with vegetables.
Thin rice noodles.
Thin rice noodles.
Stir fried noodle dish with pork.
Stir fried noodle dish with chicken.
Stir fried noodle dish with vegetables.
Stir fried noodle dish with beef.
Stir fried noodle dish with shrimp.
Stir fried noodle dish.
Stewed and fried Chinese style dish with pork.
Stewed and fried Chinese style dish with chicken.
Stewed and fried Chinese style dish with vegetables.
Stewed and fried Chinese style dish with beef.
Stewed and fried Chinese style dish with shrimp.
Stewed and fried Chinese style dish.
Poultry.
Poultry.
Poultry.
Poultry.
Poultry.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Stir fried chicken and vegetable dish.
Poultry.
Poultry.
Poultry.
Poultry.
Poultry.
Hot and spicy.
Hot and spicy.
Poultry.
Marinated and stir fried.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Skewered meat with a sauce.
Mild white sauce.
Mild white sauce.
Shellfish.
Shellfish.
Shellfish.
Shellfish.
Shellfish.
Dry, spicy flavor that comes from doubanjiang or chili paste.
Hot and spicy.
Shellfish.
Hot and spicy.
Shellfish.
Shellfish.
Omelette with pork.
Omelette with chicken.
Omelette with shrimp.
Omelette with vegetables.
Omelette.
Sliced scallops and roast pork with mixed fresh vegetables with boneless chicken encircled by deep fried shrimps extended from the center of the dish.
Chunks of chicken sauteed with house special sauce, this dish was created by general gau of hon dynasty. Hot and spicy.
Chunks of deep fried chicken, sauteed special sauce with bits of tangerine peel. Hot and spicy.
Chunks of deep fried chicken in exotic sesame sauce.
Roast pork, shrimp, beef, and chicken stir-fried with an assorted of fresh vegetables.
A combination of jumbo shrimps, scallop, crab meat and squid stir -fried with selected chinese vegetables.
Shrimps and scallops sauteed with straw mushroom stir fried with an assorted of fresh vegetables.
Crispy jumbo shrimp in creamy sauce.
Slices of deep fried beef, sauteed with house special sauce with bits of tangerine peel. Hot and spicy.
Slices of deep fried beef in exotic sesame sauce.
Breaded chicken, beef, shrimp, and ham blended with choice of vegetables sauteed oyster sauce and served on a bed of pork lo mein.
Sliced chicken, beef and shrimp sauteed with choice of fresh vegetables in special spicy sauce. Hot and spicy.
Beef and shrimps cooked with lobster sauce in a bed of soft noodles.
Boiled prime sirloin, served with choice of fresh.
Fish fillet deep fried with salt and spicy pepper.
Sliced of shrimp deliciously in exotic sesame sauce.
Poultry.
Poultry.
Poultry.
Poultry.
Shellfish.
Shellfish.
Shellfish.
Shellfish.
Served with thin pancakes.
Served with thin pancakes.
Served with thin pancakes.
Served with thin pancakes.
Served with thin pancakes.
Curry seasoned chicken dish. Hot and spicy.
Curry seasoned dish. Hot and spicy.
Curry seasoned dish. Hot and spicy.
Curry seasoned dish. Hot and spicy.
Bean curd.
Tofu.
Hot and spicy.
Hot and spicy.
Vegetarian.
Cooked in a pungent savory sauce.
Stir fried noodle dish with pork.
Stir fried noodle dish with chicken.
Stir fried noodle dish with subgum chicken.
Omelette with pork.
Sweetened sauce with vinegar base.
Mild white sauce.
Poultry.
Poultry.
Poultry.
Poultry.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Deep fried with sweet and spicy sauce. Hot and spicy.
Served in a sweet sauce served with sesame seeds.
Mild white sauce.
Poultry.
Hours of Service:
Friday: 11:00am - 12:30am
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 12:00am
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 12:30am
Thursday: 11:00am - 12:00am
Wednesday: 11:00am - 12:00am
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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