A rich blend of grilled shrimp, steak, chicken, melted cheese, pico de gallo.
Haddock cured in lime juice, pico de gallo, a hint of guajillo sauce, avocado slices.
Shrimp cured in lime juice, pico de gallo, a hint of guajillo sauce, avocado slices.
A fresh combination of avocados, lime, tomatoes, onions, cilantro, and Jalapenos.
Lettuce, pico de gallo, fresh diced Jalapenos, whole black beans, cheese dip, cheese blend, and sour cream. Choice of chicken, steak, or carnitas.
Grilled chicken quesadilla served over lettuce, topped with pico de gallo, queso fresco, and sour cream.
Creamy cheese dip, a hint of Jalapeno.
Grilled poblano peppers, onions, chorizo, cheese dip, and cheese blend.
1 chicken, 1 poblano and cheese, topped with salsa Verde, lettuce, pico de gallo, queso fresco, and sour cream.
Crispy flour tortillas stuffed with shredded chicken, topped with salsa Verde, queso fresco, and sour cream. Served with a side of cheese dip.
Sauteed in our homemade guajillo chile sauce.
Chicken in guajillo and chipotle broth, rice, crispy tortilla strips, pico de gallo, avocado and queso fresco.
Mixed greens, lettuce, strawberry, cucumber, orange, dried cranberries, and caramelized walnuts tossed in our tamarind and tequila dressing, with grilled chicken.
One jumbo crispy corn tortilla, re-fried pinto beans, guacamole, pico de gallo, lettuce, queso fresco, and sour cream. Your choice of shredded chicken or ground beef.
Fried flour tortilla bowl filled with lettuce, whole black beans, roasted corn, pico de gallo, cheese blend, and sour cream. Choice of shredded chicken or ground beef.
Shrimp cooked with a blend of pico de gallo and garlic and guajillo aioli with avocado. Served with a side of rice.
Sauteed habanero sauce, rice, avocado slices.
Shrimp sauteed with chipotle adobo, served over grilled veggies and a side of mashed potatoes.
Grilled steak, re fried pinto beans, rice, avocado slices. 3 corn or flour tortillas.
Pan-seared salmon brushed with chile-lime glaze, served with chipotle mashed potatoes and grilled veggies.
Flour tortillas stuffed and fried with shredded chicken, shredded beef, or one of each. Topped with cheese dip, sour cream and pico de gallo, served with rice and re-fried pinto beans.
Grilled chicken, chorizo, pineapple, queso dip, re-fried pinto beans, rice. 3 corn or flour tortillas.
Slowly cooked pork in achiote marinade, re-fried pinto beans, rice, pickled red onion, Jalapeno. 3 corn or flour tortillas.
Grilled onions, red and green bell peppers on a skillet, served with a side of pico de gallo, lettuce, sour cream, queso fresco, rice, and re-fried pinto beans. 3 corn or flour tortillas.
Grilled chicken, steak, chorizo, shrimp, Jalapeno, nopal Mexican cactus, cheese, in roasted salsa. On a hot lava rock, re-fried pinto beans, rice, pico de gallo. 3 corn or flour tortillas.
Fish and shrimp in our delicious queso dip, pico de gallo, chipotle mashed potatoes, grilled veggies.
Pan-seared fish, cooked in a roasted tomato salsa, chipotle mashed potatoes, grilled veggies, avocado sliced.
Sauteed in Mexican style garlic butter, chipotle mashed potatoes, grilled veggies, rice, avocado slices, tomatoes and onions.
Fried chicken breast breaded with ritz crackers. Topped with pickled red onions and avocado, served over grilled veggies, with a side of chipotle mashed potatoes.
Traditional plate from jalisco telera bread with carnitas, beans, pickled red onion and sliced avocado, covered with guajillo and tomato sauce.
Grilled steak, onion and cilantro.
Fried haddock, chipotle slaw and avocado.
Haddock, chipotle slaw and avocado.
Grilled shrimp in our tamarind & tequila marinade, pico de gallo, citrus cabbage and avocado.
Slow-cooked pork in beer and citrus marinade. Onion and cilantro.
Pork cooked in dried pepper and pineapple marinade, onion and cilantro.
Slow-cooked pork in achiote marinade, pickled red onion.
Fire-roasted corn, sweet potato, onion, poblano pepper and queso fresco.
Grilled chicken, pico de gallo and queso fresco.
Large flour tortilla, vegetable medley, lettuce, pico de gallo, guacamole, salsa verde, queso fresco and sour cream.
Whole black beans, rice, guacamole, lettuce, pico de gallo, queso fresco, and source cream. Choice of chicken, steak, or carnitas.
Large flour tortilla, whole black beans, rice, guacamole, lettuce, pico de gallo, tomato base sauce, queso fresco and sour cream.
Filled with steak, grilled chicken, bell peppers, onion, rice and whole black beans. Topped with cheese sauce, lettuce, pico de gallo, sour cream and shrimp.
Cheese enchiladas, covered with salsa Verde, topped with sour cream, queso fresco, and grilled steak. Served with rice and re fried pinto beans.
Chicken enchiladas covered with our mole sauce, topped with sour cream, queso fresco, and pickled red onion, served with rice and refried pinto beans.
Grilled veggies, covered with salsa Verde, topped with sour cream and queso fresco. Served with rice and re-fried pinto beans.
Grilled veggies, lettuce, guacamole, pico de gallo. Choice of chicken, steak, or carnitas.
Fried pastry covered with cinnamon sugar topped with dulce de leche.
Mexico city's classic, creamy vanilla custard.
Sponge cake soaked in a sweet milk mixture.
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Hours of Service:
Friday: 10:00AM - 09:00PM
Monday: 10:00AM - 09:00PM
Sunday: 10:00AM - 08:00PM
Tuesday: 10:00AM - 09:00PM
Saturday: 10:00AM - 09:00PM
Thursday: 10:00AM - 09:00PM
Wednesday: 10:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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