Tawa Tandoor - Haverhill, MA

Fresh mushroom, cauliflower, broccoli, bellpepper, carot, mix veg cooked with garlic, Himalayan herbs and spices.

Tender chicken with mustard seed, whole chili peppers, fresh ginger, garlic, curry leaf, chopped onion and cilantro.

Mo mo. Stuffed, steamed dumplings seasoned with Himalayan herbs and spices, served with an exotic Nepalese sauce.

A mouthwatering combination of boiled chick peas, chopped fresh onion, plain yogurt, chat masala, tamarind mind chutney and garnished with cilantro.

Infused with sweet and tangy tamarind plum sauce.

Flaky, golden pastry generously stuffed with potatoes, green peas, mild herbs and spices.

Yellow lentils cooked in Indian herbs and spices.

Chicken stock heightened with flavorful fresh herbs, garnished with shredded chicken and chopped cilantro.

Vegan-assorted vegetable fritters, dipped in a garbanzo flour batter then deep fried.

Basmati rice cooked with lamb shrimp, chicken mild spices.

Special lamb, shrimp and chicken cooked ginger, garlic herbs and spices.

Chicken cooked with bell pepper, onion, garlic, herbs and spices.

Fresh spinach with lamb, chicken, shrimp cooked with ginger, garlic, herbs and spices.

Fresh cauliflower, broccoli, mix veg, beans and spinach cooked with ginger, garlic, herbs and spices.

Chickpeas and kidney beans cooked with ginger, garlic herbs and spices.

Fresh potato and spinach cooked with ginger, garlic herbs and spices.

Fresh mushroom, onion green pepper cooked with ginger, garlic, tomato and mild spices herbs.

Chickpeas and red kidney beans cooked with ginger, garlic, tomato herbs and spices.

Fresh potato, green beans sauteed with cumin seed, garlic, ginger, tomato and herb.

Fresh cauliflower and potatoes sauteed to perfection and mildly seasoned with tomato, onion, ginger, garlic and herbs.

In season vegetables and russet potato cooked in an authentic vindaloo sauce.

Fresh cauliflower and potato sauteed to perfection and mildly seasoned with tomato, onion, ginger, garlic and herbs.

Yellow lentils sauteed with cumin seed, garlic, tomato and garnished with cilantro.

Black lentils cooked in a tomato-based cream sauce.

Fresh eggplant roasted in a tandoor mashed and seasoned with herbs and spices.

Fresh okra sauteed with onion, tomato and north Indian spices.

Chick peas cooked in exotic blend of north indian spices.

Chickpeas cooked with fresh spinach in onion and tomato sauce.

Spinach and mushrooms cooked with tomato and onion sauce.

Tender chunks of chicken cooked with spinach in an onion sauce.

Tender chunks of chicken cooked with cashews in a creamy sauce garnished with sliced almonds.

South Indian delicacy … fresh chicken cooked in aromatic coconut broth, Indian spices and creamy curry sauce.

Marinated chicken sauteed with fresh vegetables topped with chopped ginger, cilantro, Indian spices and herbs.

Hot. Boneless chicken and russet potato cooked in an authentic vindaloo sauce.

Tender chicken cubes grilled and sauteed with a delicious tomato and onion sauce.

Tender chunks of chicken simmered in a creamy tomato sauce.

Boneless chicken simmered in tomato and onion, mild spices and garnished with cilantro.

Marinated, slow roasted chicken with a creamy cashew sauce.

Backed chicken and fresh veggies with a tomato cream sauce, wrapped in our freshly backed naan bread.

South indian delicacy-fresh chicken cooked in aromatic coconut broth, Indian spices and creamy curry sauce.

Tender lamb cubes grilled and sauteed with a delicious tomato and onion sauce.

Tender chunks of lamb cooked with spinach in an onion sauce.

Marinated lamb sauteed with fresh vegetables topped with chopped ginger, cilantro, Indian spices and herbs.

Tender chunks of lamb cooked with cashews in a creamy sauce garnished with sliced almonds.

Hot. Boneless lamb and russet potato cooked in an authentic vindaloo sauce.

Boneless lamb simmered in tomato and onion, mild spices and garnished with cilantro.

Shrimp and russet potato cooked in an authentic vindaloo sauce.

Fresh shrimp simmered in a rich sauce seasoned with a hint of fresh minced garlic and ginger.

Shrimp cooked with cashews in a creamy sauce garnished with sliced almonds.

South Indian delicacy-fresh shrimp cooked in aromatic coconut broth, Indian spices and creamy curry sauce.

Marinated shrimp sauteed with fresh vegetables topped with chopped ginger, cilantro, indian spices and herbs.

Fresh shrimp simmered in tomato and onion, mild spices and garnished with cilantro.

Lamb, chicken & shrimp served with grilled onion.

Tender chunks of boneless chicken breast marinated with yogurt and Indian spices.

Crunchy fresh vegetables of cauliflower, broccoli, bell peppers, onion, tomato, cheese, yogurt and herbs, marinated and baked to perfection in a tandoor.

Whole chicken legs marinated overnight in traditional herbs, spices and a creamy yogurt seasoning roasted and served with grilled onion.

Juicy boneless chicken baked in our tandoor oven with fresh veggies and a creamy sauce on the side.

Marinated slow roasted chicken with a cashew sauce.

Basmati rice richly flavored with herbs and spices cooked along with tender pieces of chicken, lamb & shrimp.

Basmati rice richly flavored with herbs and spices cooked along with tender pieces of shrimp.

Basmati rice richly flavored with herbs and spices cooked along with tender pieces of lamb.

Basmati rice richly flavored with herbs and spices cooked along with tender pieces of chicken.

Basmati rice cooked with mixed vegetables & mild spices.

Green peas cooked in basmati rice.

Basmati rice.

Unleavened whole wheat bread stuffed with potato and baked in a tandoor.

Unleavened, layered whole wheat bread baked in a tandoor.

Unleavened whole wheat bread baked in a tandoor.

Lightly leavened soft bread stuffed with coconut and baked in a tandoor.

Lightly leavened soft bread cooked with fresh chopped garlic and baked in a tandoor.

Lightly leavened soft bread baked in a tandoor.

Naan, garlic naan and coconut naan.

Whole wheat puffed bread, deep fried.

Chocolate and vanilla.

Rice pudding. Fragrant rice cooked with sweetened milk.

Grated carrot cooked gently in milk until it is reduced to form halwa, generously sprinkled.

Golden fried dumplings of milk pastry in sweet saffron syrup.

Regular or decaf.

Choice of juice.

Tea. Choice of tea.

Choice of flavor.