Diced salmon and mango, tempura crunch, Caviar served with sweet wasabi and mango puree.
Fresh salmon on the top of wasabi salsa guacamole, served with chips.
Chopped fresh tuna with avocado, mango and Caviar in chef's special sauce.
Fresh tuna, chopped mango, cilantro and Caviar served in chef’s citrus miso sauce.
King crab, seaweed, Jalapeno and cilantro with miso sauce wrap in dumpling skin made of tuna (2 pieces).
Sliced yellowtail topped with fresh Jalapeno and cilantro served with Yuzu sauce.
Fresh chopped tuna wrapped with mango served in chef's special sauce.
Sliced made, topped with dry crabmeat, wasabi sprouts, garlic cheese, guacamole, and truffles.
Seaweed salad.
Seafood salad-salmon, tako, kani with miso dressing.
Fresh king salmon skin roasted with organic spring mix served in Mexican aji Amarillo sauce.
Fresh organic spring mix, Kani, and cucumber mix with avocado on top.
Citrus miso-marinated tuna with sesame seed coated, served with wasabi pickled cucumber, micro green, mango, or, strawberry served with balsamic pepper vinegar.
Angus beef marinated with Korean chili paste, cumin, garlic, and sesame.
6 pieces shrimps in skewers served with Asian Cajun sauce.
Redo our miso salmon, instead of cooking in miso sauce now we marinated salmon with Yuzu miso sauce, pan-grilled with butter.
Deep fried lobster, asparagus with cream cheese and Caviar roll topped with avocado, scallions and taro. Option with raw Caviar on top.
Spicy tuna and cucumber wrapped in soybean paper topped with eel, avocado and Caviar on "spider web" sauce.
Tuna, salmon, Caviar and avocado wrapped in soybean paper, served with miso soup.
Crunch crabmeat, fresh yellowtail avocado on sliced tomatoes served with jalapeno dressing.
Deep-fried lobster salad and avocado, tomato roll served with spicy creamy sauce.
Lobster salad, Romaine lettuce, cucumber, and tarragon wrapped in soybean paper topped with shrimp, mango and Caviar served with special sauce. Option with raw Caviar on top.
Pepper tuan and asparagus insdie, Special chili sauce with yellow tail, tuna salmon on top.
Salmon with crunch, Caviar roll topped with king crab torched creamy sauce, scallions and crunch on top.
King crab roll topped with tuna, yellowtail, and eel.
Deep fried shrimp tempura roll topped with topped Toro, fresh Jalapeno and Caviar.
Alaska king crab meat, king salmon, cream cheese and avocado tempura roll served with ginger garlic sauce.
Veg. roll topped with Maine lobster served with lemon creamy sauce with a hint of coconut flavor.
Avocado, cucumber, and asparagus.
Spicy yellow tail.
Seaweed outside.
Assorted fish, avocado, Caviar, cheese, and special sauce.
Option with raw Caviar on top.
For spicy tuna lovers, spicy crunch tuna roll topped with spicy tna.
No rice, assorted fish roll deep-fried on a bed of spring mix.
Kani, avocado, and cucumber topped with assorted fish.
Eel cucumber roll topped with avocado and Caviar. Option with raw Caviar on top.
Spicy crunch tuna roll topped with salmon, avocado and wasabi tobiko, served with sweet wasabi sauce.
Shrimp tempura roll topped with eel and avocado. Option with raw Caviar on top.
Cucumber wrap with tuna, salmon, and YT.
Cucumber wrap with salmon, tuna, or yellowtail.
Chopped fresh tuna with avocado, mango, and Caviar in chef's special sauce.
Fresh tuna, chopped mango, cilantro, and Caviar served in chef’s citrus miso sauce.
King crab, seaweed, Jalapeno, and cilantro with miso sauce wrap in dumpling skin made of tuna-2 pieces.
Sliced yellowtail topped with fresh jalapeno and cilantro served with Yuzu sauce.
Diced salmon and mango, tempura crunch, Caviar served with sweet wasabi and mango puree.
Comes with soup, salad, and rice. Please ask the server for today's special fish.
Comes with soup, salad, and rice. Please ask the server for today's special fish.
Regular yellow tail and baby yellowtail sashimi with jalapeño dressing and grilled yellowtail kama. Please ask the server for today's special fish.
Sushi 2 pieces per order and sashimi 4 pieces per order, and price 1 1/2 of sushi.
Sushi 2 pieces per order and sashimi 4 pieces per order, and price 1 1/2 of sushi.
Green soybeans, steamed and lightly salted.
Deep-fried vegetable spring roll.
Fried tofu with ponzu sauce, fish flake, and scallions.
Steamed or deep-fried shrimp dumpling.
Steamed or pan-fried dumplings.
Grilled skewered chicken.
Lightly fried shrimp and vegetables.
Lightly torched, slice with scallions, served with chef's special sauce.
Grilled hamachi karma, 1 piece of each yellow tail and baby yellow tail sushi, 1 piece of each yellow tail and baby yellow tail sashimi.
Fresh salmon on the top of Wasabi salsa guacamole, served with chips.
Ginger, green tea, chocolate, vanilla, and strawberry.
Strawberry, mango, vanilla, and green tea.
Ginger, green tea, chocolate, vanilla, and strawberry.
Thai Rice Noodle served with special sweet and sour sauce made of palm sugar, lime juice, and tamarind.
Stir-fried noodles with shrimp or chicken, carrots, onions, cabbage, and scallions in the thick sweetened sauce.
Stir-fried soba noodle. Choice of chicken or shrimp.
Two shrimp tempura and vegetable tempura.
Noodle soup with chicken, salmon, shrimp tempura, egg, and traditional topping.
3-day slow-cooked pork broth, Japanese ramen, tender pork belly, and pan-fried egg.
Shrimp, crab meat, and scallops with carrots, onions, cabbage, and scallions with a special light flavored sauce.
Fresh seafood and vegetables dipped in a light batter and deep-fried to perfection served with tempura sauce. All Tempura entrees come with miso soup, house salad, and rice. Comes with soup, salad, and rice.
Grilled tofu, tender meat, or seafood to perfection and smothered in our house special teriyaki sauce. Comes with soup, salad, and rice.
Seafood or tender meat dipped in Japanese bread crumb, deep-fried to perfection. Comes with soup, salad, and rice.
Stir fried tender meat or seafood with vegetables in light sweet soy based sauce. Comes with soup, salad, and rice.
Tuna roll, salmon roll, and California roll. Entrees come with miso soup and house salad and sashimi entrees without sushi, roll, and rice. Also, come with rice. Special rolls, sushi, and sashimi can vary daily and are the chef's choice and no substitutions.
Spicy tuna, spicy salmon, or spicy yellowtail roll-seaweed outside or rice outside. Entrees come with miso soup and house salad and sashimi entrees without sushi, roll, and rice. Also, come with rice. Special rolls, sushi, and sashimi can vary daily and are the chef's choice and no substitutions.
10 pieces of sushi and tuna roll. Entrees come with miso soup and house salad and sashimi entrees without sushi, roll, and rice. Also, come with rice. Special rolls, sushi, and sashimi can vary daily and are the chef's choice and no substitutions.
1 tuna roll, and 3 pieces each of tuna, salmon, and yellowtail sushi. Entrees come with miso soup and house salad and sashimi entrees without sushi, roll, and rice. Also, come with rice. Special rolls, sushi, and sashimi can vary daily and are the chef's choice and no substitutions.
Entrees come with miso soup and house salad and sashimi entrees without sushi, roll, and rice. Also, come with rice. Special rolls, sushi, and sashimi can vary daily and are the chef's choice and no substitutions.
Entrees come with miso soup and house salad and sashimi entrees without sushi, roll, and rice. Also, come with rice. Special rolls, sushi, and sashimi can vary daily and are the chef's choice and no substitutions.
6 pieces of sushi, 10 pieces of sashimi, and tuna roll. Entrees come with miso soup and house salad and sashimi entrees without sushi, roll, and rice. Also, come with rice. Special rolls, sushi, and sashimi can vary daily and are the chef's choice and no substitutions.
18 pieces of assorted fish sashimi and tomato on the bed of rice. Entrees come with miso soup and house salad and sashimi entrees without sushi, roll, and rice. Also, come with rice. Special rolls, sushi, and sashimi can vary daily and are the chef's choice and no substitutions.
18 pieces of assorted fish sashimi. Entrees come with miso soup and house salad and sashimi entrees without sushi, roll, and rice. Also, come with rice. Special rolls, sushi, and sashimi can vary daily and are the chef's choice and no substitutions.
5 pieces of each tuna, salmon, and yellowtail sashimi. Entrees come with miso soup and house salad and sashimi entrees without sushi, roll, and rice. Also, come with rice. Special rolls, sushi, and sashimi can vary daily and are the chef's choice and no substitutions.
1 tuna roll, 4 pieces tuna sushi, and 8 pieces tuna sashimi. Entrees come with miso soup and house salad and sashimi entrees without sushi, roll, and rice. Also, come with rice. Special rolls, sushi, and sashimi can vary daily and are the chef's choice and no substitutions.
20 pieces of assorted fish sushi, chef's choice with 1 rainbow roll, and 1 tuna roll. Entrees come with miso soup and house salad and sashimi entrees without sushi, roll, and rice. Also, come with rice. Special rolls, sushi, and sashimi can vary daily and are the chef's choice and no substitutions.
One special roll, 4 pieces sushi, and 8 pieces sashimi for each person. Entrees come with miso soup and house salad and sashimi entrees without sushi, roll, and rice. Also, come with rice. Special rolls, sushi, and sashimi can vary daily and are the chef's choice and no substitutions.
Soybean broth with tofu, seaweed, and scallions.
Bonito fish broth with exotic.
Shrimp, scallops, kani, and tofu.
Shrimp, calamari, beef and tofu with Korean chili powder.
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Hours of Service:
Friday: 11:00AM - 11:00PM
Monday: 11:00AM - 10:00PM
Sunday: 11:00AM - 10:00PM
Tuesday: 11:00AM - 10:00PM
Saturday: 11:00AM - 11:00PM
Thursday: 11:00AM - 10:00PM
Wednesday: 11:00AM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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