Neillio Gourmet Kitchen - Lexington, MA

House made fresh turkey & vegetables stew.

Beef, vegetables & barley.

Slice of Reese's Peanut Butter Pie.

Sweet yet deliciously tart! Slice of key lime pie.

Choose from our wide variety of fresh baked brownies.

Chocolate or vanilla cupcake with buttercream frosting.

Linzer Cookie

Crabmeat, shrimp, mayonnaise, celery, and lemon juice.

Chicken salad with cranberries, pecan, salt, pepper & mayo.

Classic Chicken breast, celery, mayonnaise, salt & pepper.

Elbow macaroni, celery, bell peppers, carrots, mayonnaise, and spices.

Coleslaw dressing, shredded cabbage, and carrots.

Potato, celery, red onion, bell peppers, mayonnaise, mustard, and fresh herb.

Penne pasta, sundried tomatoes, artichoke hearts, spinach, bell peppers, red onion, basil, and feta cheese. tossed in a vinaigrette.

Fresh linguini, carrots, red peppers, scallions, peas, and lightly seasoned in sesame dressing.

Onions, tomato, cucumber, red onion, parsley, lemon, vegetable oil, salt, and pepper.

Tomato, black beans, edamam, carrots, red onion, corn, and cilantro in a lemon vinaigrette.

Dried cranberry, squash, parsley, lemon, and honey.

Julienned vegetables, tri color rotini pasta, and parmesan cheese. tossed in a vinaigrette.

Tuna fish, celery, red onion, mayonnaise, and seasonings.

1/2 Pound of egg salad - boiled chopped eggs, celery, and mayonnaise.

Tri colored cheese tortellini, basil, sundried tomatoes, and parmesan cheese.

Grape tomatoes, peppers, provolone cheese, cucumbers, red onion, dill, garlic, and lemon juice.

Orzo pasta, feta, cucumbers, tomato, kalamata olives, and lemon juice.

Cous cous, dried cranberries, pecan, scallions, honey, and lemon juice.

Cantaloupe, honeydew, watermelon, pineapple.

Watermelon

Grilled Bell peppers, Broccoli, Cauliflower, Carrots, Red Onion, Yellow squash, Zucchini, Garlic, oil, salt, and pepper.

Sauteed chicken with spicy orange ginger sauce served with your choice choice of two sides.

Layers of fresh pasta sheets, ricotta, mozzarella, Parmesan and meat sauce served with your choice of two sides.

Please select your two side dishes below. Comes with cranberry sauce and gravy

Please select your two sides dishes below.

Please select your two side dishes below.

St. Louis style BBQ or Asian style rib dinner. Served with your choice of two sides.

Please select your two side dishes below.

Quiche of the day with choice of side salad or cup of soup. Today's selection: Ham and Asparagus

Please select your two sides below.

Tender chicken breast breaded and fried. Served with your choice of two sides.

Whole Quiche - Tomato & Zucchini

Whole Quiche - Ham & Asparagus

Whole Quiche - Spinach & Mushroom

Whole Quiche - Quiche Lorraine - Sauteed Onions & Bacon

Whole Quiche - Spinach & Artichoke

Breaded chicken cutlet, mozzarella cheese & tomato sauce. Served with marinara sauce on the side. Heat and serve.

Meatballs & mozzarella cheese. Marinara sauce on the side. Heat and serve.

Prosciutto, capicola, salami & provolone cheese. Marinara Sauce on side. Heat and serve.

Breaded eggplant, marinara sauce & mozzarella cheese. Marinara sauce on the side. Heat and serve.

Layers of fresh pasta sheets, ricotta, mozzarella & Parmesan cheese. Heat and serve. Serves 2-3 people.

Layers of fresh pasta sheets, ricotta, mozzarella & Parmesan cheese. Heat and serve. Serves 8-10 people.

Fresh pasta sheets, ricotta, mozzarella & Parmesan cheese with our homemade meat sauce. Heat and serve. Serves 2-3 people.

Fresh pasta sheets, ricotta, mozzarella & Parmesan cheese with our homemade meat sauce. Heat and serve. Serves 8-10 people.

Fresh pasta sheets, ricotta, mozzarella & Parmesan cheese, spinach. Heat and serve. Serves 2-3 people.

Fresh pasta sheets, ricotta, mozzarella & Parmesan cheese, spinach. Heat and serve. Serves 8-10 people.

Julienne zucchini, yellow squash, carrots and peppers layered with fresh pasta sheets, ricotta, mozzarella & Parmesan cheese. Heat and serve. Serves 2-3 people.

Breaded eggplant layered with mozzarella cheese. Heat and serve. Serves 2-3 people.

Elbow macaroni smothered in velvety white cheese sauce, topped with butter cracker crumb. Heat and serve. Serves 2-3 people.

Elbow macaroni smothered in velvety white cheese sauce, topped with butter cracker crumb. Heat and serve. Serves 8-10 people.

Iggy's crusty french bread with garlic & butter in the center. Bake and serve.

Choice of entree with your choice of sides.

Choice of entree and choice of side dishes.

Quart of chicken noodle soup.

Traditional Matzo ball soup. Heat and serve.

Velvety smooth butter nut squash bisque. Heat and serve.

Creamy tomato soup with a touch of basil. Heat and serve.

One of our most popular soups! Smooth and rich cream of broccoli soup. Heat and serve.

Classic minestrone soup. Heat and serve.

A classic! Italian wedding soup. Heat and serve.

The best around!!! Thick, rich creamy New England clam chowder. Heat and serve.

Chicken, shrimp & rice is a slightly spicy tomato based soup. Heat and serve.

Quart of our delicious turkey stew. Heat and serve.

Quart Hearty beef stew - warms the soul. Heat and serve.

Beef with mushrooms in a wine sauce. Heat and serve. Goes great over thick pasta noodles.

Quart Beef Chili. Heat and serve.

Quart Turkey chili. Heat and serve.

Classic cheese ravioli, boil and add your favorite sauce.

Spinach & cheese filled ravioli. Boil and add your favorite sauce.

Slow simmered tomato basil sauce. Add to raviolis or pasta.

Neillio's tomato basil sauce with beef added. Fantastic on cheese ravioli.

Half pint of Neillio's "nut free" pesto.

10 of our delicious meatballs - just add sauce! Serve with pasta or make meatball sandwiches.

Iggy's crusty french bread with garlic & butter in the center. Bake and serve.

Cranberry, stuffing, and mayonnaise.

Stuffing, bacon, lettuce, tomato, mayonnaise, and cranberry.

Proscuitto, salami, capicola, provolone, pickles, banana peppers, onions, lettuce, tomato, and extra virgin olive oil and red wine vinegar.

Carved turkey, cranberry, and mayonnaise.

Bacon, lettuce, tomato, and mayonnaise.

Cranberries and pecans.

Lettuce, tomato, and avocado.

Swiss cheese and spicy mustard.

Roast beef, provolone, horseradish, lettuce, tomato.

Bacon, lettuce, and tomato.

Lettuce and tomato.

Vine ripe tomato, pesto, and extra virgin olive oil.

Hummus, feta, lettuce, tomato, cucumber, red onion, kalamata olives, carrots, and roasted red peppers.

Hummus, avocado, cheddar, field greens, lettuce, tomato, carrots, and roast red peppers.

1.5 oz Bag Cape Cod Original Potato Chips

1.5 oz Cape Cod Backyard BBQ Potato Chips

1.5 oz Bag Cape Cod Salt & Vinegar Potato Chips

1.5 oz Original Potato Chip

1.5 oz Deep River Sweet Maui Potato Chip

1.5 oz Deep River Sour Cream & Onion Potato Chip

1.5 oz Deep River Spicy Dill Pickle Potato Chip

1.5 oz Deep River Black Truffle Potato Chip

3 oz Bag Wrap City Potato Chips

1.5 oz Lay's Original Potato Chips

1.5 oz Mama Zuma's Revenge Spicy Potato Chips

5 oz Bag of Deep River Original Potato Chips

5 oz Bag of Deep River BBQ Potato Chips

5 oz Bag of Deep River Salt & Vinegar Potato Chips

5 oz Bag of Deep River Rosemary & Olive Oil Potato Chips

5 oz Bag of Deep River Zesty Jalapeño Potato Chips

Crisp romaine lettuce, house made croutons, shaved Parmesan, Caesar dressing.

Classic Caesar salad. Pita bread

Crisp romaine lettuce, tomatoes, onion, kalamata olives, cucumber, feta cheese. House dressing.

Crisp romaine lettuce, tomatoes, onion, kalamata olives, cucumber, feta cheese. House dressing. Pita bread.

Classic Caesar salad with chicken and pita bread.

Mixed greens, tomato, bacon, hard boiled egg, chicken, blue cheese crumbles. Blue cheese dressing. Pita Bread

Crisp romaine lettuce, tomato, cucumber, ham, turkey, swiss cheese, hard boiled egg, house dressing. Pita bread.

Romaine lettuce, tomatoes, olives, corn, black beans, chicken, ranch dressing and guacamole. Pita Bread.

Fresh baby spinach, sliced almonds, strawberries and feta cheese with balsamic vinaigrette. Pita bread.

Mixed field greens, dried cranberries, crumbled goat cheese and walnuts. Balsamic vinaigrette. Pita bread.

Sliced ripe tomato, fresh mozzarella cheese and basil, topped with fresh ground black pepper on a bed of mixed field greens. Balsamic vinaigrette. Pita bread.

Romaine lettuce, julienned peppers, carrots, edamame, chicken, sesame seeds and sweet ginger dressing.

Asian noodles, peppers, carrots, tomatoes, edamame, romaine, honey ginger dressing.

Classic Caesar salad with poached dill salmon. Pita bread.

BBQ salmon, mixed greens, brown rice, black beans, corn, peppers, asparagus, guacamole, ranch dressing.

Romaine, butternut squash, roasted vegetables, tomato, hard boiled egg, Dijon vinaigrette.

Romaine & field greens tossed with tomato, cucumber, carrots, radish, peppers & olive. Herb dijon vinaigrette.

Romaine & field greens tossed with tomato, cucumber, carrots, radish, peppers & olive. Herb dijon vinaigrette.

Roast pork, ham, Swiss cheese, coleslaw, mustard & pickles on French Bread.

Pastrami, Swiss Cheese, Russian Dressing & Cole Slaw on Thick Cut Rye Bread

Swiss cheese, coleslaw and Russian dressing.

Tomato and provolone.

Swiss and tomato.

Fresh mozzarella, roasted peppers, and pesto.

Roast beef, Swiss cheese, Russian dressing & coleslaw on your choice of bread.

Sauerkaut, swiss, and russian dressing.

Lean shaved pastrami with Swiss cheese, Russian dressing & cole slaw on thick cut rye bread.

Fresh breaded and baked cutlets.

Shredded potatoes, egg, flour, milk, salt, pepper, and fresh chopped scallions. Served with sour cream on the side.

Crabmeat, lobster sauce, ritz crackers and mayonnaise. Served with a remoulade sauce.

Puff pastry filled with cheese and spinach.

Coca-Cola Soda

Diet Cola

Zero Sugar Coca-Cola Soda

Individual bottles of spring water.

Energy drinks

Homemade turkey pot pie. Heat and serve. Serves 2-3 people.

Homemade turkey pot pie. Heat and serve. Serves 6-8 people.

Ground beef, corn and mashed potatoes. Heat and serve. Serves 2-3 people.

Sauteed chicken with mushrooms in a sweet marsala wine sauce, over linquini. Heat and serve. Serves 2-3 people.

Sauteed chicken with artichokes and capers, over linquini. Heat and serve. Serves 2-3 people.

Breaded eggplant layered with mozzarella cheese. Heat and serve. Serves 2-3 people.

Elbow macaroni smothered in velvety white cheese sauce, topped with butter cracker crumb. Heat and serve. Serves 2-3 people.

Elbow macaroni smothered in velvety white cheese sauce, topped with butter cracker crumb. Heat and serve. Serves 8-10 people.

Breaded chicken cutlet Parmesan over linguine. Heat and serve. Serves 2-3 people.

Iggy's crusty french bread with garlic & butter in the center. Bake and serve.