The Bangkok - Melrose, MA

Bean paste marinated pork ribs and scallion.

Crispy fried roll filled with chicken, shrimp, carrots, taro root and onion.

Chicken on skewers, served with Thai peanut sauce.

Steamed or pan-fried pork and chicken served with ginger soy sauce.

Fried marinated chicken wings.

Stuffed with cream cheese, crabmeat and spicy sauce, served with pineapple sauce.

Grilled skewers of lemongrass marinated pork with smoked chili and tamarind sauce.

Fried scallion pancake served with green curry sauce. Hot and spicy.

Thai style hot and sour soup with a choice of chicken, shrimp or tofu with mushrooms, lime juice, tomato, scallion and cilantro. Hot and spicy.

A choice of chicken, shrimp or tofu in coconut milk with galanga, lemongrass, lime juice, tomato, scallion and cilantro.

Lean pork and shrimp dumplings gently boiled in clear chicken broth with lettuce, onion, scallion and cilantro.

Spicy minced chicken, with fresh mint, red onion, dried chili, lime juice and cilantro. Hot and spicy.

Lettuce, cucumber, tomato, red onion , peppers and preserved carrots topped with hard-boiled egg and Thai chicken satay, served with Thai peanut dressing.

Shredded papaya, steamed shrimp, tomato and peanuts in spicy lime juice. Hot and spicy.

Char grilled beef with tomato, cucumber, lettuce and spicy lime dressing. Hot and spicy.

Chicken noodle soup, shredded chicken and rice, noodles, onion, cilantro and scallions in aromatic chicken broth.

Beef noodle soup with rice noodles, rare steak, onion, cilantro and scallions in beef broth.

Beef noodle soup with rice noodles, beef ball, onion, cilantro and scallion in beef broth.

Pork and shrimp dumpling and egg noodles with sliced pork sprinkled with scallion and cilantro in chicken broth.

Vegetable noodle soup with rice noodles and assorted vegetables in chicken broth.

Spicy beef, lemongrass broth with flank steak and tendon, onions, cilantro and scallions. Hot and spicy.

Thai style hot and sour soup with rice noodles, chicken, shrimp, mushrooms, tomatoes, scallions and cilantro. Hot and spicy.

Egg noodles, stewed chicken, red onions and cilantro in curry broth, garnished with fried egg noodles and pickle. Hot and spicy.

Stewed beef, beef tendon and beef ball with rice noodles in herbal beef broth.

Grilled lemongrass Pork Rice vermicelli dish with shredded lettuce, bean sprouts, scallions and ground peanuts, served with homemade nuoc cham sauce.

Grilled lemongrass Chicken Rice vermicelli dish with shredded lettuce, bean sprouts, scallions and ground peanuts, served with homemade nuoc cham sauce.

A Vietnamese grilled meat with steamed jasmine rice, fresh tomato, cucumbers, sliced lettuce and fresh homemade nuoc cham sauce.

A Vietnamese grilled meat with steamed jasmine rice, fresh tomato, cucumbers, sliced lettuce and fresh homemade nuoc cham sauce.

Choice of meat, egg, bean sprouts and scallions in Thai tamarind sauce topped with ground peanuts.

stir-fried noodle with your choice of meat,egg, bean sprout, scallion in Thai tamarind and spicy lemongrass sauce topped with ground peanut.

Stir-fried Chinese style lo mein noodles with assorted vegetables.

Stir-fried flat rice noodles with Chinese broccoli, carrots and egg in special dark sauce.

Stir-fried flat rice noodles with mixed vegetables and egg in spicy basil sauce. Hot and spicy.

Vietnamese fried rice with a combination of shrimp, chicken, Chinese sausage and mixed vegetables in Vietnamese chef's special sauce.

Fried rice with shrimp, mixed vegetables, curry powder, cashew nuts and pineapple in special sauce with shredded dried pork on top.

Jasmine rice stir fried with shrimp, onion, red peppers and scallion in pik pow sauce topped with fried egg and chicken satay.

House special fried rice with choice of meat, egg and mixed vegetables in house special sauce.

Spicy fried rice with choice of meat, egg, mixed vegetables and basil leaves in Thai spicy basil sauce. Hot and spicy.

red pepper,bamboo,snow pea,carrots,string bean,eggplant,basil leaves

onion,tomato,carrots,red pepper,yellow squash,snow pea,pineapple

bamboo,carrots,string beans,baby corn,green pea,red pepper, basil

braised chicken thigh and drumstick in lightly sweet tamarind curry with potato,cinnamon,peanut and star anise.

Duck topped with onion, bell peppers and sweet basil leaves in chef's special curry sauce.

Crispy boneless roasted duck with assorted veggies topped with Thai tamarind sauce.

Cubes beef tenderloin stir-fried with onion, pineapple, mushrooms, bell peppers, carrots and scallion in chef's special chili sauce topped with Almond.

Choice of meat stir-fried with broccoli, carrot and onion.

Beef pan-fried with string beans, pepper in pik-king sauce and topped with sliced lime leaves. Hot and spicy.

Beef stir-fried with eggplant, bamboo shoots, snow peas, string beans, carrots, bell peppers and basil leaves in spicy basil sauce. Hot and spicy.

Combination in spicy Thai red sauce with bamboo shoots, carrots, snow peas, string beans, mushrooms, red bell peppers, basil leaves and ground lemongrass.

Crispy Chicken sauteed with snow peas, string beans, bamboo shoots, carrots, bell peppers, onion and basil. Hot and spicy.

Stir-fried minced chicken, fresh chili and basil. Hot and spicy.

Chicken stir-fried with snow peas, mushrooms, onion, scallion, carrots, red and green peppers in spicy sauce with cashew nuts. Hot and spicy.

Chicken sauteed with snow peas, baby corn, onion, scallion, bell peppers, mushrooms, carrots and fresh ginger.

Grilled salmon with homemade teriyaki sauce, served with steamed mixed vegetables.

Grilled salmon topped with onion, scallion, bell pepper, Thai basil leave and fresh ginger in chef's special sauce.

Stir fried catfish with red pepper, pepper corn, mushroom, string bean and basil leaves in chili sauce.

Fried Catfish in ginger soy sauce topped with fresh ginger and scallion.

black tiger Shrimp with Tamarine sauce ,fried shallot, dried chili and cilantro served with stream mixed veggies

Stir-fried king prawns and glass noodles with ginger and lovage.

Stir-fried shrimp, scallop, squid and mussels with onion, carrots, snow peas, string beans, mushrooms, red peppers and basil leaves in spicy sauce. Hot and spicy.

signature sautéed Seafood in creamy egg curry sauce, red pepper, scallions, onion and celery.

veggies and edamame dumpling, served with ginger soy sauce

Crispy fried roll filled with carrot, cabbage and grass noodle served with sweet and sour sauce

crispy fried tofu topped with teriyaki sauce sprinkled with scallion and sesame seed.

Lettuce, cucumber, tomatoes, red onion, and preserved carrot topped with hardboiled egg and tofu with Thai peanut sauce.

The most famous stir-fried noodle egg, bean sprout, scallion in Thai tamarind sauce topped with ground peanut.

stir-fried rice noodles with sweet black bean sauce, egg, and Chinese broccoli ,broccoli and carrot.

Flat rice noodle stir-fried with mixed vegetables and egg in spicy basil sauce.

spicy red curry, Thai eggplant, bamboo shoots, red pepper and basil

tofu in mild sweet yellow curry and mixed veggies, pineapple

House special fried rice with mixed vegetables in house special sauce.

Stir fried tofu and mixed veggies in house soy sauce topped with peanut sauce.

Stir fried tofu, fresh chili ,mixed veggies in spicy basil sauce

vegetable and tofu noodle soup with rice noodle in veggies broth.