4 pieces. Strips of chicken marinated in coconut milk and grilled on skewer, served with peanut sauce and cucumber sauce.
5 pieces. Crispy rolls with chicken and vegetables deep-fried and served with sweet sour sauce.
7 pieces. Steamed or fried pork filing and served with ginger sauce.
Deep-fried marinated chicken wings glazed with house special wing sauce.
4 pieces. Golden fried stuffed whole shrimp with minced pork blended in Thai spice wrapped in egg roll skin deep-fried and served with sweet sour sauce.
6 pieces. Crab meat, corn and cream cheese wrapped in egg roll skin, deep-fried and served with sweet sour sauce.
6 pieces. Steamed or fried floured and filled with shrimp, served with tangy roasted garlic soy sauce.
5 pieces. Ground pork with minced garlic, cilantro, jicama ,corn and white pepper wrapped in egg roll skin punch, deep-fried and served with sweet sour sauce.
Wheat flour stuffed with scallions and herbs, deep-fried and served with ginger sauce.
2 pieces. Soft rice paper wrapped over shrimp, carrots, lettuce, cilantro and basil leaves, served with peanut ginger sauce.
Ground Chicken Sauteed with Diced Onions, Green and Red Peppers, Green Peas, Corn&Curry Powder Comes in Crispy Egg Roll Skin Basket. Served with Hot Sauce.
Lightly battered soft shell crab on bed of lettuce and served with sweet sour sauce.
4 pieces. Crispy spring rolls filled with tarto and vegetables, deep-fried and serve with sweet sour sauce.
8 pieces. Cube of fresh tofu deep-fried and served with ground peanuts and sweet sour sauce.
Boiled green soy beans and lightly salted.
Soft sticky dough filled with chives deep-fried and served with ginger sauce
Chicken, shrimp or veggie. Famous hot and sour soup with chili paste, Thai herbs, lemon grass, lime juice and mushrooms, topped with scallions and cilantro. Spicy.
Chicken, shrimp or veggie. Coconut soup seasoned with galanga, lime juice and mushrooms, topped with scallions and cilantro.
Shrimp with snow peas, mushrooms, baby corns in clear broth, topped with scallions and cilantros.
Minced pork and shrimp wrapped with wonton skin with bean sprouts and Napa cabbage in clear broth, topped with fried garlic, scallions and cilantros
Assorted vegetables and tofu in clear broth, topped with fried garlic, scallions and cilantro.
Shrimp, squid, scallop, crab meat with chili paste, Thai herbs, basil leaves, lemon grass, lime juice and mushrooms, topped with scallions and cilantro. Spicy.
Ground chicken sautéed with red onions, cilantro, scallions, lemon grass, mint leaves and lime juice with lettuce on the side. Spicy.
Lettuce, cucumber slices, tomatoes, carrots, egg, fried tofu and served with peanut sauce.
Grilled chicken, lettuce, cucumber slices, tomatoes, carrots, egg and served with peanut sauce.
Sliced charbroiled beef and tossed with red onions, scallions, cilantro, lemon grass, mint leaves and lime juice with lettuce on the side. Spicy.
Sliced green Papaya, shrimps, carrots, string beans, tomatoes, peanut in spicy lime juice dressing
House fried rice with chicken, shrimp, egg, onions, snow peas, green peas and carrots.
Fried rice with chicken, shrimp, pineapple, egg, onions, raisins, green peas, cherry tomato and curry powder.
Fried rice with egg and assorted vegetables
Fried rice with crispy chicken, egg, onions, snow peas, green peas, carrots and chili paste. Spicy.
Fried rice with chicken, shrimp, fresh basil leaves, peppers, onions and mushrooms. Spicy.
A fl avourful fried rice made with shrimp, shrimp paste, egg, cherry tomato, scallions, onions and red peppers.
The most famous Thai noodles stir-fried with chicken, shrimp, egg, bean sprouts, ground peanuts and scallions.
Pad Thai noodles with chicken, shrimp, egg, basil, peppers, bean sprouts, scallions and ground peanuts. Spicy.
Thai style flat noodle stir-fried with chicken, shrimp, egg, broccoli and carrots.
Thai style flat noodle stir-fried with chicken, shrimp, peppers, string beans, carrots, bean sprouts, mushrooms and basil leaves. Spicy.
Wheat noodle stir-fried with chicken, shrimp, peppers, string beans, carrots, bean sprouts, mushrooms and basil. Spicy.
Stir-fried yellow noodle with chicken, shrimp and fresh assorted vegetables.
Stir-fried flat noodle with egg and topped with Thai gravy sauce with Chinese broccoli, carrots, mushrooms and broccoli.
Rice noodles with chicken, bean sprouts, basil leaves and garnish with scallions and cilantro in chicken broth.
Rice noodles with beef, bean sprouts, basil leaves and garnish with scallions and cilantro in beef broth.
Rice noodles and chicken in spicy broth with ground peanut, bean sprouts and garnish with scallions and cilantro. Spicy.
Rice noodles in clear broth with combination of pork, beef, chicken, bean sprouts and garnish with fried garlic, scallions and cilantro.
Rice noodles in spicy broth with combination of crab meat, shrimp, squid, scallop, bean sprouts and garnish with scallions and cilantro. Spicy.
Crispy chicken with broccoli, peppers, carrot, string beans, baby corns, sweet chili sauce and sprinkle with sesame and scallions.
Crispy chicken stir-fried with pineapple, baby corns, onions and peppers in chili sauce.
Marinated grilled chicken with steamed broccoli and carrots served with sweet sour sauce.
Stir-fried pork with mushrooms, green peppers, baby corns, basil and chili peppers in Thai spicy sauce. Spicy.
Chicken sautéed with string beans, snow peas, peppers, carrots, ground peanut and cashew nuts in mild curry sauce..
Shrimp with assorted vegetables, pineapple and cashew nuts in spicy sauce.
1/2 crispy boneless duck sauteed in Thai choo chee curry with baby corns, onions, carrots, zucchini, yellow squash, pineapple, basil leaves and peppers. Spicy.
1/2 crispy boneless duck prepared in tamarind sauce with onions, carrots, peppers, pineapple, snow peas and topped with fried shallots.
Very hot and spicy ground chicken with hot basil, peppers, string beans and carrots. Spicy.
Minced chicken with bamboo, peppers, carrots and scallions with chili sauce. Spicy.
Crispy chicken with stir-fried fresh assorted vegetables in chili sauce and topped with crispy basil leaves. Spicy.
Sautéed beef and chicken with pineapple, baby corns, carrots, onions and scallions in a hot chili sauce. Spicy.
Steamed chicken with assorted vegetables and served with peanut sauce on the side.
Chicken sautéed with onions, mushrooms, red and green peppers, pineapple and scallions in spicy chili sauce. Spicy.
1/2 crispy boneless duck with stir-fried fresh assorted vegetables in oyster sauce.
Assorted vegetables with fresh ginger in light brown sauce.
Thai choo chee curry with carrots, onions, baby corns, zucchini, yellow squash, pineapple, basil and peppers. Spicy.
Onions, peppers, pineapple and baby corns in sweet chili sauce. Spicy.
Fresh basil leaves stir-fried with fresh assorted vegetables in chili sauce.
Shrimp, squid, scallop and crab meat stir-fried with assorted vegetables, pineapple and cashew nut in brown sauce.
Crispy soft shell crab stir-fried with garlic, Thai chili, peppers, scallions, cilantro, broccoli, carrots and baby corns.
Shrimp, squid, scallop, crab meat and mussel sautéed with fresh assorted vegetables and pineapple in chili sauce.
Sauteed squid with chili paste, onions, scallions, mushrooms and peppers.
Stir-fried shrimp with lime leaf, string beans, red peppers and Thai chili peppers.
Fresh basil leaves stir-fried with assorted vegetables in Thai chili sauce. Spicy.
Fresh assorted vegetables stir-fried with scallions, cashew nuts and pineapple in chili paste. Spicy.
Fresh garlic stir-fried with assorted vegetables in soy sauce.
Fresh ginger stir-fried with assorted vegetables and scallions in light brown sauce.
Fresh broccoli stir-fried with mushrooms and carrots in oyster sauce.
Stir-fried shrimp with lime leaf, string beans, red peppers and Thai chili peppers.
Peppers, string beans, yellow squash, zucchini, carrots and baby corns.
Pineapple, onions, yellow squash, zucchini, carrots, peppers and cherry tomatoes.
Green peppers, zucchini, string beans, carrots and fresh basil leaves.
Peppers, yellow squash, zucchini, string beans, carrots and fresh basil leaves.
String beans, red peppers, lime leaf and Thai chili paste.
Green tea or vanilla.
Sweet Sticky rice with Thai style Custard
Egg Thai custard with pumpkin (no sweet sticky rice)
Coke, diet coke, sprite or ginger ale.
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Hours of Service:
Friday: 10:30AM - 08:15PM
Monday: Closed
Sunday: 11:00AM - 07:45PM
Tuesday: 10:30AM - 07:45PM
Saturday: 10:30AM - 08:15PM
Thursday: 10:30AM - 07:45PM
Wednesday: 10:30AM - 07:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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