China Express - Pepperell, MA

Chicken wings, boneless ribs, egg roll.

Chicken fingers, beef teriyaki, fried jumbo shrimps.

Beef teriyaki, egg roll, chicken fingers, boneless ribs.

Chicken wings, beef teriyaki, pork strips.

Chicken teriyaki, chicken wings, chicken fingers, boneless ribs.

Chicken teriyaki, chicken fingers, crab rangoon.

Chicken wings, beef teriyaki, egg roll, boneless spare ribs, fried jumbo shrimp, chicken finger, crab rangoon.

Spicy.

Curry.

Jumbo shrimp, beef & chicken with rice noodles, carrots, bean sprouts, onions, scallion, napa and eggs stir-fried in a special Thai sauce, served with chopped peanuts on top

Sauteed jumbo shrimp with broccoli, baby corn, mushroom and egg velvet.

Jumbo shrimp sauteed with selected vegetables and tasty sauce.

Diced vegetables & chicken sauteed with Szechuan spicy sauce & peanuts.

Chicken with mushroom.

Shredded white meat chicken with green pepper and onion, celery, scallion, served with spicy brown sauce.

Breaded white meat chicken breast, crispy fried, served with seasoned lemon sauce & lettuce.

Sliced chicken sauteed with mushrooms, green & red pepper, snow peas, celery, carrots, cashew nuts and peanuts.

Chunk of chicken coated with water chestnuts flour and then fried until crispy and cooked with hot ginger sauce. A famous dish inherited from General Gau in late nineteenth century.

Crispy chunks of chicken prepared with our chef's special sesame sauce.

Tender chunks of chicken deep fried and sauteed with orange peel sauce.

Sliced prime beef sauteed in slightly touched sesame brown, a shining flavored masterpiece.

Crispy aromatic steak sauteed with chef's special tangerine flavored sauce to entice the most discriminating.

Shrimp, chicken, beef and mixed vegetables over crispy pan fried noodles with chef's delicious sauce.

Slice chicken & shrimp sauteed with selected vegetables.

Deep fried jumbo shrimp coated with water chestnuts and served with chef's sauce.

Sliced chicken, beef and shrimp sauteed with assorted vegetables.

Well selected sliced chicken, beef and jumbo shrimp dry sauteed with bamboo shoots, water chestnuts and pea pods in this well known Szechuan spicy sauce.

Jumbo shrimp, scallops, chicken, pork and beef sauteed with mixed vegetables in a chef's special brown sauce.

Beef and shrimp sauteed with lobster sauce on bed of pan fried noodles.

A flavored dish of thinly sliced beef sauteed with light brown sauce.

Shrimp, beef, chicken, sauteed with selected vegetables on top of lo mein and surrounded by chicken fingers.

Jumbo shrimp, scallops, squid and crab meat sauteed with selected vegetable.

Chunk of chicken white meat prepared with chef's special coconut sauce, sauteed with selected vegetable.

Two dishes in one General Gau's chicken and sauteed jumbo shrimp served in separate columns.

Sliced pork, chicken, jumbo shrimp, sauteed with vegetables in spicy Yu Hsiang sauce.

An elegant combination of shrimp & scallop, complemented w. delicious Szechuan spicy sauce, sauteed with selected vegetable.

Sesame beef, shrimp with garlic sauce (spicy) and chicken with cashew nuts.

General Gau's chicken (spicy), shrimp with vegetables and beef with broccoli.

Sesame chicken, shrimp with cashew nuts and beef with vegetable.

Kung pao shrimp (spicy), moo goo gai pan, orange beef, served in separate columns.