Sweet potato tempura.
Raw. Crab stick, avocado, tobiko, and cucumber.
Raw. Salmon, cream cheese, and cucumber.
Crab stick, avocado, cucumber, and Japanese mayo.
Lightly coated shrimp with pineapples in our pineapple sauce.
Shrimps tossed in our spicy mala sauce with celery and peppers.
Assorted vegetables stir-fried with shrimp in our white sauce.
Fried egg, vegetables, jalapeno peppers, wide rice noodles wok tossed with your choice of protein in a sweet Thai soy sauce and spicy chili oil.
Stir-fried with egg and your choice of protein.
Egg noodle stir-fried with your choice of protein.
Wide rice noodles stir-fried with choice of chicken or vegetables.
Fried egg, vegetables, and wide rice noodles wok tossed with your choice of protein in a sweet Thai soy sauce.
Assorted vegetables cooked in our spicy red coconut curry with your choice of protein.
Beef, chicken, and shrimp wok cooked in our savory brown sauce. Served over a bed of crispy thin noodles.
Crispy thin noodles wok cooked with vegetables and chicken in our teriyaki sauce with sesame seeds on top.
Tender udon noodles wok cooked with your choice of protein and assorted vegetables.
Ramen noodles served in rich miso broth with slices of beef, scallions, and bean sprouts.
Handmade wontons in our savory broth.
Diced chicken with celery and peanuts in our spicy mala sauce.
Fried egg, vegetables, jalapeno peppers, wide rice noodles wok tossed with your choice of chicken or fried tofu in a sweet Thai soy sauce and spicy chili oil.
Choice of protein mix with green and sweet onions, cucumbers, avocado, sesame seeds, roasted sesame oil, and our lotus poke sauce.
Choice of protein mix with green and sweet onions, cucumbers, avocado, sesame seeds, roasted sesame oil, and our lotus poke sauce.
Raw. Shrimp tempura, cucumber, avocado, tobiko, spicy mayo, and unagi sauce.
Lightly battered chunks of chicken wok cooked in our spicy orange sauce with broccoli.
Lightly battered flank steak wok tossed in our spicy orange sauce with sesame seeds on top.
Raw. Shrimp tempura, cucumber, avocado, tobiko, spicy mayo, and unagi sauce.
Raw. Eel, sweet potato tempura, tobiko, and cucumber topped with unagi sauce.
Raw. Pineapples, salmon, and spicy mayo.
Raw.
Raw. Shrimp tempura topped with eel, avocado, and tobiko.
Shrimp tempura topped with shredded crab stick and Japanese mayo.
Raw. Shrimp tempura topped with spicy tuna.
Raw. Crab stick, avocado, and cucumber topped with spicy tuna.
Raw. Eel and cucumber topped with avocado and tobiko.
Raw. Shrimp tempura topped with pineapples, spicy salmon, and sweet red sauce.
Raw. California maki topped with slices of tuna, salmon, and avocado.
Juicy cuts of flank steak with broccoli and carrots.
Cuts of flank steak with onions, mushrooms, and scallions in our caramelized brown sauce.
Flank steak wok cooked with peppers and onions in our black pepper sauce.
Flank steak, assorted vegetables, and chili peppers wok tossed in our spicy szechuan sauce.
Handmade with pork.
Eight pieces. Handmade wontons covered in spicy Szechuan sauce.
A classic Japanese snack, lightly tossed with salt.
Diced avocados mixed with cucumbers, crab stick, Japanese mayo, and tobiko.
With your choice of rice.
Choice of protein mix with green and sweet onions, cucumbers, avocado, sesame seeds, roasted sesame oil, and our lotus poke sauce.
Choice of protein mix with green and sweet onions, cucumbers, avocado, sesame seeds, roasted sesame oil, and our lotus poke sauce.
Diced chicken with celery and peanuts in our spicy mala sauce.
Lightly battered chunks of chicken wok cooked in our spicy orange sauce with broccoli.
Battered chicken wok tossed in orange sauce with sesame seeds on top and broccoli.
Diced chicken with celery, peanuts, and chili peppers.
Slices of white meat chicken tossed in our tasty teriyaki sauce over lettuce with sesame seeds.
Slices of white meat chicken tossed in our teriyaki sauce over lettuce with sesame seeds.
With Chinese eggplant in garlic sauce.
Chicken fingers covered in our sweet and sour sauce with pineapples and sesame seeds.
Assorted vegetables sauteed with a light wine sauce.
Chicken in black bean sauce.
Slices of chicken sauteed with onions and peppers in our savory Japanese curry sauce.
Slices of white meat chicken wok tossed in our mix of Xinjiang spices with assorted vegetables. Served with white rice (8 oz).
Handmade wontons in our savory broth.
Fried tofu sauteed with fresh vegetables in a white sauce.
Fried tofu cooked with fresh vegetables in spicy sauce.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 11:00am - 9:00pm
Tuesday: closed
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.