Crispy dough filled with minced vegetables.
Crispy dough filled with minced vegetables.
Rice paper or crispy dough filled with shredded vegetables.
A cut of meat taken from the shoulder.
A cut of meat from the bottom section of the ribs.
Cooked wing of a chicken coated in sauce or seasoning.
Breaded or battered crispy chicken.
Fried wonton wrapper filled with crab and cream cheese.
Fried shrimp that has been rolled in coconut.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Filled dough.
Filled dough.
Battered and fried.
Savory folded flatbread.
Fried potatoes.
2 egg roll, 2 chicken wings, 4 chicken fingers, 2 fried shrimp, 2 beef teriyaki, 2 chicken teriyaki, 4 crab Rangoon and 2 boneless spareribs.
Beef teriyaki and egg roll.
Crab Rangoon and chicken teriyaki.
Chicken wings and egg roll.
Chicken fingers and chicken teriyaki.
Crab Rangoon, boneless spareribs and chicken fingers.
Seasend broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Soup that is made with chicken, broth, noodles, and vegetables.
Savory liquid dish made with a variety of vegetables.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
Savory soup with mixed seafood.
Chicken or shrimp.
Chicken or pork.
Chicken or pork.
Chicken, shrimp or pork.
Choice of chicken, shrimp or vegetable.
Served with chicken, shrimp, beef, pork or vegetable.
Cooked until crispy and covered in a sweet and savory sauce.
Crispy chunks of chicken sauteed with chef’s special sauce garnished with broccoli.
Crispy chunks of chicken sauteed with spicy orange flavored sauce garnished with broccoli.
Crispy chunks of beef sauteed with spicy orange flavored sauce garnished with broccoli.
Crispy chunk of chicken sprinkled with sesame seeds in chef’s special sauce garnished with broccoli.
Crispy chunks of beef sprinkled with sesame seeds in chef’s special sauce garnished with broccoli.
Shrimp, chicken, beef, scallops and crab meat served with fresh vegetable with house special sauce.
Crispy beef and best selected vegetables served in spicy sweet & sour sauce.
Shrimp, chicken & beef sauteed with vegetables in brown sauce.
Crispy shrimp and the best selected vegetables served in spicy sweet & sour sauce.
Fresh shrimp, scallop and crab meat sauteed with assorted garden fresh vegetable with clear sauce.
Shrimp, chicken and beef with peanuts in chef’s spicy sauce.
Shrimp, beef and minced pork served with noodle.
Fresh shrimp and beef sauteed with selected vegetables served with chicken fingers on a bed of pork lo mein.
Add shrimp for an additional charge.
Savory liquid dish made with a variety of vegetables.
Savory soup made from cow meat.
Savory soup with mixed seafood.
Savory light broth with noodles.
Savory light broth with noodles.
Soup with thin noodles made from rice flour.
Soup with thin noodles made from rice flour.
Soup with thin noodles made from rice flour.
3 oz
2 oz
spicy
Bag
Hours of Service:
Friday: 3:30pm - 11:59pm
Monday: 3:30pm - 11:59pm
Sunday: 3:30pm - 11:59pm
Tuesday: 3:30pm - 11:59pm
Saturday: 3:30pm - 11:59pm
Thursday: 3:30pm - 11:59pm
Wednesday: 3:30pm - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.