With onions and peppers

With onions and peppers

Minimum of 10 people

Served over spicy sardinian couscous

Served with spanish rice, salsa, sour cream, guacamole and toppings

With cheese on a toasted english muffin, bagel or croissant

With cheese on a toasted english muffin, bagel or croissant

Served with cream cheese, chopped red onion and a caper relish

Fresh scrambled eggs with cheddar,

2 pieces

2 pieces

With boursin cheese

With an aioli dip and caspian salad

Chicken breast, roasted red peppers red onion and basil aioli

Crisped chicken breast tossed in our own buffalo sauce with great hill blue cheese shredded iceberg lettuce and tomato

Soy, garlic and plum sauce marinated chicken with a ginger mustard

Grilled chicken and romaine tossed in a creamy caesar dressing with parmesan cheese

Marinated grilled chicken breast with a southwestern spice blend topped with salsa and guacamole

Marinated grilled chicken breast topped with chipotle BBQ sauce and caramelized onions

Marinated grilled eggplant, tomato, red onion, roasted red pepper and provolone with a pesto spread

Sliced tomato, mozzarella and fresh basil on ciabatta

Roasted portobello mushrooms layered with grilled red onion, sautéed spinach and boursin cheese with melted provolone

Grilled marinated eggplant, zucchini, summer squash and roasted red peppers with a balsamic vinaigrette

Grilled​ marinated eggplant, zucchini, summer squash and romaine lettuce tossed with caesar dressing and parmesan cheese

Hummus, sliced cucumber, caramelized onion, fresh basil and lettuce

Smoked turkey breast, cranberry mayonnaise, dried cranberries, cheddar cheese and green leaf lettuce

Roast turkey breast with lettuce, tomato and crisp bacon

Roast turkey breast, sage stuffing, lettuce and cranberry sauce

Thinly sliced roast beef, caramelized onion, cheddar, horseradish cream and green leaf lettuce

Sliced roast beef, shaved red onion and BBQ sauce

Thinly​ sliced roast beef, red onion, tomato, cucumber, red pepper and crushed black olives with a creamy dill dressing

Imported ham with american cheese, bermuda onion and honey mustard

Italian deli meats with fresh vegetables marinated in italian vinaigrette in a soft pita with provolone

Thinly sliced italian salami and hot ham topped with roasted red pepper, garlic mayonnaise, red onion and provolone cheese

Spiced roasted pork, deli ham, salami, spicy mayo, pickles and swiss on ciabatta bread

Albacore tuna with tomato slices, caramelized onions and dill havarti cheese on multigrain bread

Deluxe assortment of tuna salad, thinly sliced roast beef, imported ham, roast turkey breast with provolone and swiss cheese

Capicola, genoa salami, mortadella, sliced pepperoni, provolone and fresh mozzarella

Thinly sliced roast beef, imported ham, herb chicken salad, with provolone and swiss cheese

With all the traditional accompaniments sautéed chicken

With asian vegetables

With maple pecan cream sauce

With ricotta cheese with tomato coulis

With wild mushrooms and grilled vegetables

With asparagus, mushrooms and broccoli

Tender​ strips of spicy beef tossed with asian vegetables and a soy-ginger dressing on the side

Chicken breast rolled with spinach and boursin cheese, seasonal greens, grape tomatoes and parmesan peppercorn dressing

Seasonal greens topped with BBQ rubbed chicken, teriyaki chicken and citrus herb marinated chicken served with parmesan peppercorn, soy-ginger and our signature house BBQ

Corn, roasted red peppers, applewood smoked bacon and cider vinaigrette topped with chicken or steak

Southwestern spice blend rubbed flank seared and sliced over bibb lettuce with cherry tomato halves, corn, tomato and black bean salsa, shredded cheddar cheese and avocado ranch dressing

Grilled​ zucchini, asparagus, grape tomatoes, carrots, portobello mushrooms, grilled red onions and eggplant over mixed greens with balsamic vinaigrette

Tender strips of chicken, lo mein noodles and broccoli florets tossed with a sweet sesame-ginger sauce

Tender strips of grilled chicken breast, hearts of romaine lettuce tossed with creamy caesar dressing, crunchy croutons and parmesan cheese

Grilled chicken, shredded chinese cabbage, sprouts, mandarin oranges, toasted cashews, scallions, fried won tons and sweet orange sesame vinaigrette

Grilled chicken, bibb lettuce, dried cranberries, goat cheese, toasted almonds and raspberry vinaigrette

Grilled​ atlantic salmon served over mixed greens with chopped hard boiled eggs, shaved red onions, pumpernickel croutons and lemon vinaigrette

Jamaican jerk marinated jumbo shrimp with diced pineapple, caramelized onions and jicama slaw over seasonal greens with a cilantro lime vinaigrette

And choice of: jumbo stuffed shells or baked manicotti

And choice of: jumbo stuffed shells or baked manicotti

Fresh cut vegetables with herb ranch, bleu cheese or roasted red pepper hummus

A selection of french smoked gouda, swiss gruyere, english yellow cheddar, monterrey pepper jack and italian provolone cheeses served with crackers and garnished with fresh fruit

Gourmet cheeses including great hill blue, brie, herbed goat, wensleyndale, porter cheddar and aged manchego with grilled french bread, foccacia crostini, assorted crackers and seasonal fruit

Salami, mortadella, capicola hot ham, marinated eggplant, mushrooms, roasted red peppers, kalamata olives, cherry peppers, aged asiago, provolone and mozzarella cheese with rustic foccacia and artesian breads

Duck,​ coarse mushroom and fine sausage pates accompanied by french bread, dijon mustard and cornichons

A festive mexican layered dip with guacamole, salsa, tomatoes, black olives, sour cream and shredded sharp cheddar cheese with tri-colored tortilla chips

Tabbouleh, hummus and baba ghanoush with toasted pita triangles, three olive medley, marinated tomatoes and cucumbers. 25 person minimum)

Fresh smoked atlantic salmon served with lemon crème fraiche, capers, onion salad and pumpernickel triangles

Layers of sun-dried tomato, gorgonzola pesto cream, marinated artichokes and toasted pine nuts with grilled french bread. 25 person minimum