Steamed Japanese snack: steamed soybean pods and seasoned with salt.
Crispy rice paper filled with chicken and mixed with vegetables. Served with sweet chili sauce.
Steamed vermicelli, cooked chicken, lettuce, carrots and cucumbers wrapped in fresh spring roll skins. Served with sweet and sour sauce and topped with ground peanuts.
Deep-fried tofu served with sweet and sour sauce and topped with ground peanuts.
Served with light soy sauce.
Serve with ginger sauce.
Deep-fried egg roll skins stuffed with vegetables. Served with sweet chili sauce.
Charcoal-grilled chicken tenders on skewers, marinated with Thai spices. Served with peanut sauce and cucumber sauce.
Deep fried chicken wings marinated with herbs and house sauce.
Crabmeat and cream cheese filling inside crispy wonton wrappers.
Brussels sprout and seasoned Thai style.
Combination of 2 crispy rolls, 2 vegetable rolls, 2 satay, 2 golden triangles, and 2 crab Rangoon. Served with peanut sauce and cucumber sauce.
2 vegetable rolls, 2 golden triangles, 2 fried chive pancakes and 2 tofu triangles.
Breaded chicken wing deep-fried until golden and topped with house BBQ sauce. Messy but yummy
Home-made small pie consisting of curry with chicken and potatoes in a deep-fried pastry shell.
Shrimp battered in coconut flake. Fried until golden and served with sweet and sour sauce. A taste of tropical!
Shrimp dumplings served with ginger sauce.
Larb gai. Ground chicken with tomato, cucumber, lemon grass, lime juice, and special Thai sauce. Somewhat spicy.
Som tum. Shredded papaya mixed with string beans, tomato, chili in spicy lime sauce and topped with peanuts. Served with a side of sticky rice. Somewhat spicy.
The world-famous Thai soup spiced with chilies, lemon grass, mushrooms and lime juice, with choice of protein. Somewhat spicy.
Mild chicken coconut milk soup with galangal root, lime juice, mushrooms and scallions.
Rice noodles in special Thai broth with choice of protein. Served in a large bowl.
Rice noodles with sliced roasted duck and bean sprouts in duck broth. Topped with chopped scallions and garlic.
Tom yum soup with shrimp, squid, and scallops. Somewhat spicy.
Your choice of protein, stir-fried with rice noodles, egg, scallions, bean sprouts and ground peanuts.
A spicy version of Pad Thai with bell pepper, onion, carrot and basil. Very spicy.
Wide noodles stir-fried with ground chicken, egg, onions, carrots, green peppers, basil. Somewhat spicy.
Your choice of protein stir-fried with wide noodles, cabbage, broccoli, carrots, and bean sprouts.
Wide rice noodles stir-fried with broccoli, mushrooms, carrots, baby corn and egg in a Thai-style gravy with chicken and shrimp.
Fried rice with shrimp, chicken, egg, peas, onions and scallions.
Fried rice with chicken, shrimp, egg, pineapple, onions, peas, scallions and curry powder.
Tiny noodles stir-fried with Thai spicy sauce, seasoned with curry powder, carrot, peas, sprouts, onions, scallions, and baby corn, with choice of style. Very spicy.
The famous Northern noodles in a delicious mix of light yellow curry, chicken, ground peanuts, scallions, and fried shallots. Somewhat spicy
A healthy combination of the super green kale and tofu stir-fried with wide noodles and seasoned with house soy sauce.
House fried rice with chicken, shrimp, basil and spicy prik paw. Very spicy.
Basil, green peppers, onions, mushrooms, broccoli, zucchini and spicy Thai basil sauce. Somewhat spicy.
Pineapple, bamboo shoots, carrots, onions, green peppers, mushrooms and cashew nuts. Somewhat spicy.
Broccoli, carrots, mushrooms, baby corn and tomato.
Sauteed in peanut sauce with baby corn, onions, carrots, cabbage, mushrooms, zucchini, broccoli and potato.
Garlic, baby corn, mushrooms, red peppers, scallions and peas.
Ginger sauce with baby corn, black mushrooms, scallions and green peppers. S
Bamboo shoots, carrots, broccoli, green peppers and basil. Somewhat spicy.
Pineapple, baby corn, potato, carrots and onions. Somewhat spicy.
Bamboo shoots, broccoli, peas, mushrooms, green peppers, green beans and basil. Somewhat spicy.
Baby corn, carrots, broccoli, green peppers and lime leaves. Somewhat spicy.
Peanuts, potato, onions, green peppers and carrots. Somewhat spicy.
Ground beef, chicken or pork, stir-fried with spicy authentic basil sauce, fresh chiles, mushrooms, green peppers and Thai basil leaves. Served with steamed rice and Thai-style fried egg. Very spicy.
Combination of shrimp, squid and scallops, in red curry. Somewhat spicy.
Combination of pork, chicken and beef sauteed in spicy Sriracha sauce, with scallions, onions, celery, mushrooms and cashew nuts. Very spicy.
Fried tilapia in a sweet and sour tamarind sauce with bell peppers, pineapple chunks, snow peas and carrots.
Pia rad prik. Fried tilapia served in hot chili sauce with crispy basil leaves. Somewhat spicy.
Chicken and shrimp with mango chunks in a yellow curry with coconut milk, onions, carrots, tomatoes and bell peppers. Somewhat spicy.
Herbed and special roast duck. Served with white rice.
Variety of vegetables stir-fried with light soy sauce.
Lightly fried chicken cooked in sweet and sour of plum sauce with pineapple, carrot and broccoli. Served with a side of white rice
Crispy duck coated with tamarind sauce, cashew nuts, mushrooms, carrots and peas. Somewhat spicy.
Crispy roasted duck simmered in red curry and peanut sauce.
Roasted duck sliced and de-boned, topped with ginger sauce and served with vegetables.
Your choice of protein, stir-fried with rice noodles, egg, scallions, bean sprouts and ground peanuts.
A spicy version of pad Thai with bell pepper, onion, carrot and basil. Very spicy.
Wide noodles stir-fried with ground chicken, egg, onions, carrots, green peppers, basil and scallions. Very spicy.
Your choice of protein stir-fried with wide noodles, cabbage, broccoli, carrots, and bean sprouts.
Wide rice noodles stir-fried with broccoli, mushrooms, carrots, baby corn and egg in a Thai-style gravy with chicken and shrimp.
Fried rice with shrimp, chicken, egg, peas, onions, and scallions.
Fried rice with chicken, shrimp, egg, pineapple, onions, peas, scallions and curry powder.
Tiny noodles stir-fried with Thai spicy sauce, seasoned with curry powder, carrot, peas, sprouts, onions, scallions and baby corn with choice of style. Very spicy.
The famous Northern noodles in a delicious mix of light yellow curry, chicken, ground peanuts, scallions, and fried shallots. Somewhat spicy.
A healthy combination of the super green kale and tofu stir-fried with wide noodles and seasoned with house soy sauce.
House fried rice with chicken, shrimp, basil, and spicy prik paw. Very spicy.
Basil, green peppers, onions, mushrooms, broccoli, zucchini, and spicy Thai basil sauce. Somewhat spicy.
Pineapple, bamboo shoots, carrots, onions, green peppers, mushrooms and cashew nuts. Somewhat spicy.
Broccoli, carrots, mushrooms, baby corn and tomato.
Sauteed in peanut sauce with baby corn, onions, carrots, cabbage, mushrooms, zucchini, broccoli and potato.
Garlic, baby corn, mushrooms, red peppers, scallions, and peas.
Ginger sauce with baby corn, black mushrooms, scallions and green peppers.
Bamboo shoots, carrots, broccoli, green peppers and basil. Somewhat spicy.
Pineapple, baby corn, potato, carrots and onions. Somewhat spicy.
Bamboo shoots, broccoli, peas, mushrooms, green peppers, green beans and basil. Somewhat spicy.
Baby corn, carrots, broccoli, green peppers and lime leaves. Somewhat spicy.
Peanuts, potato, onions, green peppers and carrots. Somewhat spicy.
Your choice of protein stir-fried with spicy authentic basil sauce, fresh chiles, mushrooms, green peppers and Thai basil leaves. Served with steamed rice and Thai-style fried egg. Very spicy.
Combination of pork, chicken and beef sauteed in spicy Sriracha sauce, with scallions, onions, celery, mushrooms and cashew nuts. Very spicy.
Fried tilapia in a sweet and sour sauce with bell peppers, pineapple chunks, snow peas and carrots.
Pia rad prik. Fried tilapia served in hot chili sauce with crispy basil leaves. Somewhat spicy.
Chicken and shrimp with mango chunks in a yellow curry with coconut milk, onions, carrots, tomatoes and bell peppers. Somewhat spicy.
Herbed and special roast duck.
Lightly fried chicken cooked in sweet and sour of plum sauce with pineapple, carrot and broccoli. Served with a side of white rice
Combination of shrimp, squid and scallops, in red curry. Somewhat spicy.
Variety of vegetables stir-fried with light soy sauce.
Crispy duck coated with tamarind sauce, cashew nuts, mushrooms, carrots and peas. Somewhat spicy.
Crispy roasted duck simmered in red curry and peanut sauce.
Roasted duck sliced and de-boned, topped with ginger sauce and served with vegetables.
Refreshing soda water and flavored syrup.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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