Crispy dough filled with minced vegetables.
1 piece. Crispy dough filled with minced vegetables with mild sweet meat that has been roasted.
1 piece. Crispy dough filled with minced vegetables with shellfish.
4 pieces. Cooked wing of a chicken coated in sauce or seasoning.
2 pieces. Rice paper or crispy dough filled with shredded vegetables.
8 pieces. Fried or steamed. Stuffed dough.
Mild sweet meat that has been roasted.
A cut of meat taken from the shoulder.
Ribs that have been broiled, roasted, or grilled.
10 pieces. Meat. Stuffed Chinese dumpling.
4 pieces. Marinated or glazed in a soy based sauce.
10 pieces. Crab.
15 pieces. Shellfish cooked in oil.
4 pieces.
2 pieces.
For 2.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.
Seasoned broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Soup that is made with chicken, broth, noodles, and vegetables.
Savory soup with a poultry base with rice.
Egg soup with filled wonton dumplings.
Savory soup with mixed seafood.
Stir-fried rice with mild sweet meat that has been roasted.
Stir-fried rice with poultry.
Stir-fried rice with beef.
Stir-fried rice with shellfish.
Stir-fried rice with vegetables.
Stir-fried rice.
Stir-fried rice.
Stir-fried noodle dish with mild sweet meat that has been roasted.
Stir-fried noodle dish with poultry.
Stir-fried noodle dish with vegetables.
Stir-fried noodle dish with beef.
Stir-fried noodle dish with shellfish.
Stir-fried noodle dish
Stewed and fried Chinese style dish with mild sweet meat that has been roasted.
Stewed and fried Chinese style dish with poultry.
Stewed and fried Chinese style dish with vegetables.
Stewed and fried Chinese style dish with beef.
Stewed and fried Chinese style dish with shellfish.
Stewed and fried Chinese style dish.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Shrimp, crabmeat, scallops, lobster meat with mixed vegetables in white wine sauce.
Chunks of chicken, pork, beef and jumbo shrimp with selected vegetable and lobster in shanghai style.
Fried chunks of chicken sauteed with garlic and orange peels in a special spicy sauce with broccoli. Hot and spicy.
Fried chunks of chicken, dried hot pepper and sautéed broccoli in special spicy sauce. Hot and spicy.
Chunks of chicken dried sauteed then covered sesame seed and garnished with broccoli.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Roast pork, sliced chicken, shrimp with mixed vegetables in light wine sauce and fried wontons on top of it.
Hot and spicy.
Crispy shrimp sauteed salt and hot pepper on the side and chunk chicken deep-fried to crispy sauteed sweet and sour on the other. Hot and spicy.
Chicken chunks and shrimp in special sauce.
Hot and spicy.
Hot and spicy.
Served with mixed Chinese vegetables.
Each bag.
4 pieces.
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Hours of Service:
Friday: 10:00AM - 09:00PM
Monday: Closed
Sunday: 10:00AM - 09:00PM
Tuesday: 10:00AM - 09:00PM
Saturday: 10:00AM - 09:00PM
Thursday: 10:00AM - 09:00PM
Wednesday: 10:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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