Agio

5151 Pooks Hill Rd, Bethesda, MD 20814

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Soups, Small Salads And Starters

finished with cognac and lemon

$13.25
Fried Calamari

fresh tomato sauce and lemon aioli for dipping

$9.25
Jumbo Shrimp

served chilled with spicy housemade cocktail sauce

$12.50
Agio Bruschetta

broiled with fresh garlic, sweet butter and parsley; tomato and ricotta fondue for dipping

$8.25
Spinach And Artichoke Dip

garlic crostini for dipping

$7.95
Minestrone

hearty vegetable and pasta soup

$6.25
Roasted Tomato Soup

with garlic croutons

$6.25
Caesar Salad

chilled romaine tossed in traditional caesar dressing with parmesan cheese and crunchy croutons

$6.95
Agio House Salad

crisp greens, shaved fennel, grape tomatoes and lemon oregano vinaigrette

$6.75
Agio Cobb Salad

seasonal greens, lemon oregano vinaigrette, grilled chicken, crispy pancetta, avocado, gorgonzola, diced tomatoes, hard cooked egg and fontina cheese

$14.50
Marriott Burger

the classic on a butter toasted sesame bun, fresh ground angus beef, cheddar cheese, crisp bacon

$13.25
Classic Club

roasted turkey breast, crisp bacon, lettuce and tomato on white toast

$12.50
Rigatoni

with sweet italian sausage, broccolini, tomatoes and parmesan shards

$17.50
Scampi

jumbo shrimp sauteed with garlic, white wine, lemon and butter; over angel hair pasta

$22.50
Tortelloni

spinach & garlic tortelloni topped with grilled chicken; roasted pepper pesto

$17.50
Zucchini Gnocchi

eggplant ragu and asparagus spears

$14.25
Risotto

imported arborio rice simmered with wild mushrooms, carrots, onions, and asparagus

$16.50
Citrus And Herb Roasted Breast Of Chicken

vegetable risotto, pan roasted asparagus

$18.50
Seared Chilean Sea Bass

with tomato, olive & caper sauce, zucchini gnocchi

$26.95
12oz Aged Ny Strip

with chianti demi glace and roasted asparagus

$28.95
Grilled Salmon

with oregano, fingerling potatoes, and broccolini

$22.95
8oz Filet Mignon

grilled florentine style with broccolini

$32.95
Veal Scallopine

breaded veal loin, white wine sauce, lemon-thyme linguini

$25.95
Chicken Parmigiana

marinara sauce and provolone cheese, broccolini and lemon-thyme linguini

$19.50
Crabcakes

jumbo lump crab gently blended with old bay seasoning, roasted asparagus

$31.50
Roasted Asparagus

$4.00
Agio Fries

$3.00
Eggplant And Goat Cheese Stacks

marinated in olive oil and fresh herbs, topped with pomodoro sauce and goat cheese

$5.00
Portobello Mushroom Caps

stuffed with mozzarella cheese, calamata olives and grape tomatoes

$5.00
Herb Roasted Fingerling Potatoes

$4.00
Broccolini

$4.00

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