Chef Tony's - Bethesda, MD

With Gran Marnier, whipped cream and chocolate shavings.

Pure Belgian chocolate, espresso, strawberry Malbec sauce. Decadent.

Walnut crunch crust, strawberry malbec sauce.

With vanilla ice cream and Jack Daniels Whiskey sauce.

Tony's Grandmother's famous recipe, ladyfingers, espresso and Kahlua, sweet cream.

Vacarro's classic cannoli, chocolate shell. Choice of single or double.

Vacarro's classic cannoli, chocolate shell. Choice of single or double.

Pureed fresh sweet potato, brown sugar and crispy sugar crust. Butter pecan ice cream.

Real vanilla bean, burnt sugar crust

Simple mixed fruit, whiskey sauce.

Pico de Gallo, EVOO.

Bowl. Old Bay, lump Crab.

With crispy sweet potatoes.

With garlic toast and fresh cucumber. Choice of salt cod spread.

Warm flatbread, fresh cucumber.

Lemon Basil Aioli, Greens.

Pan seared, garlic mashed potatoes, basil oil.

Sweet peppers, lemon basil aioli.

Applewood bacon, garlic, buttery breadcrumbs.

Red wine, balsamic reduction, field greens.

Filet Mignon, herb cream, plantains, cucumber salad.

Applewood bacon, fresh tomato, white beans, garlic, and Chardonnay.

Scallops, shrimp & cod, fresh tomato & lime, garlic toast.

Paprika hummus marinated olives, Marinated Peppers, warm flatbread.

Served with cannellini beans, julienne vegetables, crispy sweet potatoes.

Served with honey and warm flatbread. Chevre, silver, Ash. May add Gold and Chipotle for extra charge. Local products from Boyds, MD.

Shaved apple, cucumbers, mixed mesclun greens, citrus vinaigrette.

With roasted peppers, white balsamic vinaigrette.

Romaine, lightly grilled, balsamic reduction, Parmesan Curls.

With mesclun greens, roasted peppers, EVO, Balsamic Reduction.

Local goat cheese, egg, mexed mesclun greens, romesco sauce, and almonds.

Greens, walnuts, basil, mint, cranberries, blue cheese crumbles, white balsamic.

White bean salad, grilled vegetables, dried cranberries and vinaigrette.

Mesclun greens, shaved parmesan, cucumbers, white balsamic dressing.

Medium East Coast Variety, medium salinity, sweet finish. Choice of 1/2 dozen or 1 dozen.

Medium East Coast Variety, medium salinity, sweet finish. Choice of 1/2 dozen or 1 dozen.

Larger East Coast Variety, mild salinity, ocean finish. Choice of 1/2 dozen or 1 dozen.

Larger East Coast Variety, mild salinity, ocean finish. Choice of 1/2 dozen or 1 dozen.

Pan roasted angel hair, lobster tomato broth, jumbo shrimp, scallop, lump crab meat, fresh mussels.

All lump crab (no filler) griddled crab cake, garlic mashed potatoes, daily vegetables and herb aioli.

Classic Boiled lobster, drawn butter, crispy baby potatoes, daily vegetables.

Chunks of fresh sauteed Maine Lobster, asparagus, diced tomato, cognac & cream over penne pasta.

1 1/4 pound oven roasted fish. Garlic & herbs, baby potatoes, and daily vegetable.

Diver Caught Jumbo Scallops. Cooked medium, basil oil, garlic mashed potatoes, and daily vegetable.

Grilled scallop & shrimp satay, filet mignon satay. Daily vegetables and baby potatoes.

Jumbo shrimp, scallop, lump crab meat, mussels, seafood sauce, fresh roma tomato, and paprika rice.

Creamy shrimp & crab meat stuffing, chardonnay sauce, garlic mashed potatoes and grilled asparagus.

Chunks of salmon, artichoke hearts, fresh tomatoes, pesto cream, linguine.

Griddled crispy filet, fried capers, evoo, garlic mashed potatoes, daily vegetables.

Lump crab meat, basil oil, crispy baby potatoes and daily vegetables.

Pan seared monkfish filets, Roma tomato, seafood sauce, paprika rice and daily vegetables.

Traditional pasta with roma tomato, chili flakes, EVOO, linguini and roasted garlic.

Lump crab meat in a curry accented tomato cream sauce over linguini pasta.

Braised with chorizo sausage, garlic, cannellini beans, fresh tomato and chardonnay.

Pan roasted shrimp, asparagus, portobello & Spinach, penne pasta, rose sauce. Chef Tony's donates $2.00 per order to raise $25k with "pencils for promise" to build a school.

Grilled filet cooked medium rare, crispy plantains, pickled cucumber salad, herb cream sauce.

5 plump jumbo shrimp, gently spicy tomato cream sauce with sweet peppers, linguini.

Braised with spicy sweet tomato glaze, mashed potatoes, vegetables.

Marinated and grilled, crispy plantains, cucumber salad, herb sauce.

Seared chicken, chorizo, bacon, mildly spicy tomato cream sauce over penne pasta. (Comes from a dish we serve our staff often for dinner.)

Thinly pounded chicken breast, artichokes, Portobello, tomato and lemon caper wine sauce, linguini.

Thinly pounded chicken breast, mushrooms, fresh spinach, garlic cream, penne.

Thinly pounded chicken breast, Portobello, marsala wine sauce, linguini.

Coke, Diet Coke, Sprite.

24 Hours Notic Required. Choice of 10 oz. individual or gallon.

24 Hours Notic Required. Choice of 10 oz. individual or gallon.

Coke, Diet Coke, Sprite or Iced Tea.