Marinated boneless chunks of lamb. Served with tandoori bread, rice, salad and cilantro yogurt sauce.
Seasoned ground beef. Served with tandoori bread, rice, salad and cilantro yogurt sauce.
Marinated boneless chunks of chicken. Served with tandoori bread, rice, salad and cilantro yogurt sauce.
Dark meat chicken on the bone marinated in tandoori seasoning. Served with tandoori bread, rice, salad and cilantro yogurt sauce.
Served with tandoori bread, rice, salad and cilantro yogurt sauce.
Marinated chunks of beef. Served with tandoori bread, rice, salad and cilantro yogurt sauce.
Grilled and marinated boneless chunks of chicken served with green salad, grilled vegetables, olives oil and balsamic vinegar dressing. Served with tandoori bread, rice, salad and cilantro yogurt sauce.
Boneless chunks of chicken marinated with spices and cream. Served with tandoori bread, rice, salad and cilantro yogurt sauce.
Ground chicken with seasoning and cheese. Served with tandoori bread, rice, salad and cilantro yogurt sauce.
Three pieces of marinated lamb chops. Served with tandoori bread, rice, salad and cilantro yogurt sauce.
Two pieces of marinated salmon. Served with tandoori bread, rice, salad and cilantro yogurt sauce.
Platter of all vegetable sides. Served with tandoori bread, rice, salad and cilantro yogurt sauce.
Served with tandoori bread, rice, salad and cilantro yogurt sauce.
Served with tandoori bread, rice, salad and cilantro yogurt sauce.
Marinated boneless chunks of chicken wrapped in tandoori bread with salad and house dressing.
Seasoned ground beef wrapped in tandoori bread with salad and house dressing.
Sliced beef and lamb meat wrapped in tandoori bread with fries and soda.
Served with homemade Hummus, Naandoori Bread, Side Salad
Made with real fruit.
Ravioli filled with scallions, served with mint and garlic yogurt sauce and topped with ground beef.
Pan-fried twin pastry shells: one filled with potatoes and one with scallions.
Pan-fried eggplant seasoned then baked with fresh tomatoes and green bell pepper, served with yogurt garlic mint sauce.
Pan-fried then baked baby pumpkin, seasoned with sugar, served with yogurt and topped with ground beef sauce.
Spinach with sauteed onions, garlic, salt and black pepper.
Lamb meat in curry seasonings with potatoes. Served with rice or bread and side salad and sauce.
French fries and soda.
Layers of thin pastry with walnuts, almonds and pistachios with honey caramel.
Rice pudding with pistachios and cardamom.
Hours of Service:
Friday: 12:00pm - 10:00pm
Monday: 12:00pm - 9:00pm
Sunday: 12:30pm - 8:30pm
Tuesday: 12:00pm - 9:00pm
Saturday: 12:00pm - 10:00pm
Thursday: 12:00pm - 9:00pm
Wednesday: 12:00pm - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.