with a lil’ bite or a lotta bite
sweet & tangy
southern bold
hot or mild
kind of crabby tasting, you know
imagine a ballpark pretzel oozing with silver spring crab dip and topped with cheddar jack cheese, then baked in the oven. great to share or knot.
baked cream cheese dip with lump crabmeat, seasoned with old bay. served with toasted bread sticks and celery.
dill pickle spears lightly breaded, fried to a golden brown and served with a country mustard sauce.
large gulf shrimp tossed with onions and old bay. steamed to perfection
served with honey mustard sauce for dippin.
coated with seasoned bread crumbs and served with marinara sauce on the side
Made fresh, batter dipt and served with your choice of honey mustard or BBQ sauce
Flour tortillas stuffed with grilled marinated chicken, bacon, onion, tomato and Cheddar Jack cheeses. Served with shredded lettuce, salsa and sour cream
Combination of chicken tenders, fried pickles and chicken wings, each served with its own sauce
Topped with crumbled bacon and Cheddar Jack cheese. Served with sour cream
Crisp red, white and blue tortilla chips topped with homemade chili, jalapeno cheese sauce, black olives, jalapenos, shredded lettuce, salsa and sour cream
Golden fried whole green beans served with a cusabi dippin’ sauce on the side
grilled or blackened steak, bleu cheese crumbles, red pepper, tomatoes, hard-boiled egg, red onion and garlic bread served over mixed greens with your choice of dressing
fresh baby spinach topped with mushrooms, sliced almonds, bacon bits, red onion, hard-boiled egg and cream cheese toast. served with hot bacon dressing on the side.
salad mixed greens served in an egg roll basket with crisp chicken, mandarin oranges, red pepper, peanuts, chow mein noodles, red onion and toasted sesame seeds. served with an oriental dressing
italian meats, black olives, red onion, pepperoncini, red pepper and romano cheese atop tossed greens in a homemade vinaigrette. served with garlic toast.
flowering fried tortilla bowl filled full of mixed lettuce and fresh garden veggies. topped with chili, cheese, red onions, sweet corn, peppers, salsa and sour cream
A mixture of iceberg and Romaine lettuce with fresh vegetables and tomatoes. Served with your choice of dressing
Fresh-chopped Romaine tossed with red onions, mandarin oranges, raspberries and caramelized walnuts in our own wild raspberry dressing
Fresh, crisp Romaine lettuce carefully folded into our very own homemade Caesar dressing. Topped with seasoned croutons and grated Parmesan cheese
served piping hot with melted swiss and provolone cheeses
priced daily
A 1/2 lb. of either chicken or steak served on a sizzling hot platter with sautéed onions. Served with shredded lettuce, salsa, sour cream, Cheddar Jack cheese and warm tortillas
A 1/2 lb. of chicken and a 1/2 lb. of steak served on a sizzling hot platter with sautéed onions. Served with shredded lettuce, salsa, sour cream, Cheddar Jack cheese and warm tortillas
Load your fajita up with any of the following: bacon, Cheddar Jack cheese, green peppers, guacamole, jalapeno peppers, mushrooms, or tomatoes
Sautéed spinach, artichokes, diced tomato in a garlic and butter sauce served over Parmesan encrusted chicken breasts. Served with one Silver Side
Boneless, skinless breast stuffed with jumbo lump crabmeat and topped with a cream sauce. Served with fresh broccoli, garden rice or choice of pasta with one Silver Side
Available grilled, blackened, BBQ, or honey bourbon style. Served with choice of two Silver Sides
Sautéed shrimp, artichoke hearts, red pepper and caramelized onions simmered in a basil pesto sauce, served over bowtie pasta and topped with a Parmesan encrusted chicken breast. Comes with garlic toast and one Silver Side
Sautéed chicken and fresh broccoli in a rich, creamy Romano and Parmesan cheese sauce, tossed with fettuccine. Served with garlic toast and one Silver Side
A 1/2 lb. of steamed shrimp or golden fried shrimp with a 1/2-rack original BBQ or Honey Bourbon ribs. Comes with one Silver Side
Slow-cooked, making the end result a rack of ribs that is absolutely mouth watering, to say the least. Served with two Silver Sides. Specify original BBQ or Honey Bourbon
Fresh broccoli, carrots, mushrooms, peppers, onions, yellow squash and zucchini. Served over garden rice or your choice of pasta with an Oriental dressing on the side
Silver Spring Inn’s original recipe of marinated sour beef and hand-rolled potato dumplings in a thick gingersnap gravy. Served with cole slaw.
Gulf shrimp simmered in a butter, cream and Romano cheese sauce topped with lump crabmeat. Served over fettuccine with garlic bread and one Silver Side
Sautéed shrimp simmered in a tomato cream sauce and topped with a Parmesan encrusted chicken breast. Served over a bed of bowtie pasta with garlic bread and one Silver Side
Sautéed chicken, gulf shrimp, Andouille sausage, peppers and onions simmered in a mild creole sauce, over rice or pasta. Served with garlic toast and one Silver Side
Parmesan-encrusted Tilapia filet served with sautéed shrimp and fresh broccoli, over a bed of garden rice and a lemon cream sauce. Served with one Silver Side
lightly seasoned, very mild, white fillets broiled to perfection. served with two silver sides.
filet of rockfish stuffed with jumbo lump crabmeat and topped with imperial sauce. served with two silver sides
filet of rockfish broiled, served with a lemon, butter and wine sauce. served with two silver sides.
gulf shrimp lightly dusted in seasoned bread crumbs and fried to a golden brown. please specify cocktail or tartar sauce. served with two silver sides
A Maryland tradition of 1/2 lb. Jumbo Lump Crabmeat, broiled to perfection. A recipe that speaks for itself. Served with two Silver Sides
Gulf shrimp sautéed in butter, white wine, garlic, herbs and spices. Served over a bed of garden rice or pasta with garlic bread and one Silver Side.
A very generous portion of yellow fin tuna broiled, blackened, or grilled. Accompanied by a very subtle lemon and butter sauce. Served with two Silver Sides
Filet of Salmon grilled with honey bourbon sauce. Served over a bed of garden rice with zucchini, squash, broccoli and onions. Topped with toasted sesame seeds. Comes with one Silver Side
Filet of cold water salmon prepared grilled, blackened, or broiled. Served with two Silver Sides
8 oz. USDA Choice Sirloin Beef char-grilled, served with two Silver Sides
12 oz. USDA Choice Sirloin Beef char-grilled, served on a sizzlin’ hot skillet with two Silver Sides
14 oz. thick-cut USDA Choice Strip served on a sizzlin’ hot skillet with two Silver Sides
USDA Choice Sirloin and a 1/2 lb. Jumbo Lump Crab Cake with choice of two Silver Sides
Batter-dipt rockfish fillets with crab dip, Cheddar Jack cheese, lettuce and tomato, baked in an Old Bay wrap
Strips of grilled chicken breast, our original crab dip and Cheddar Jack cheese rolled in an Old Bay wrap and served hot from the oven
Shrimp salad served on grilled garlic toast, topped with muenster and Cheddar Jack cheese and baked to perfection
Battered fillets, golden fried served on a kaiser roll with lettuce and tomato. Specify cocktail or tartar sauce. Served with Old Bay potato chips
Seasoned shrimp and crabmeat served over grilled marble rye with 1000 Island dressing, topped with bacon, tomatoes and Cheddar Jack cheese. Served open-faced
Lean corned beef sliced thin, topped with sauerkraut and Swiss cheese served atop grilled marble rye with 1000 Island dressing. Baked to a golden brown and served open-faced
A very generous portion of everyone’s favorite served on your choice of bread or in an Old Bay wrap with lettuce and tomato
Classic Italian meats and provolone cheese baked to a golden brown. Served on toasted focaccia bread with Italian vinaigrette, red onion, lettuce, tomato and red pepper. Served with Romano-dusted potato chips
A 1/2 lb. of Jumbo Lump Crabmeat served on a kaiser roll with lettuce and tomato. Ask for it broiled or fried
Thinly sliced choice strip steak with provolone cheese, topped with sautéed green peppers and fried onions. Served with lettuce and tomato on a toasted Philly roll
Tender sautéed chicken tossed with sautéed green peppers and fried onions. Topped with melted provolone cheese, lettuce and tomato. Served on a toasted Philly roll
Our traditional triple-decker sandwich made with your choice of turkey breast, ham or a combination of both. Served with Applewood bacon, American cheese, lettuce, tomato and mayonnaise on your choice of bread
Grilled chicken breast tossed with Buffalo sauce in a jalapeno tortilla with fried green peppers, garden rice, ranch dressing and Cheddar Jack cheese
A generous portion of sliced top round of beef simmered in our homemade brown gravy. Served over toast points with your choice of fries or mashed potatoes
Grilled, blackened, fried or BBQ style. The choice is yours. Ask your server about toppings for your sandwich
Breaded chicken breast fried and tossed in Buffalo sauce. Served with lettuce, tomato and a side of Bleu cheese dressing
Grilled chicken breast topped with shrimp, crab and melted Cheddar Jack cheese
Topped with sautéed mushrooms, melted provolone cheese and a side of honey mustard dressing
Ask your server about toppings for your burger
Blackened and topped with shrimp, crab, ham, Cheddar Jack cheese and tiger sauce
Topped with ham, BBQ sauce and melted Cheddar Jack cheese
Lean, Low Fat and All Natural Bison served on a kaiser roll with lettuce and tomato
Applewood-smoked bacon, BBQ sauce and Cheddar Jack cheese
with the following for $0.89 eaCh: CheeSe: american, Bleu, Cheddar Jack, Muenster, provolone, Swiss. toppingS: fried onions, Sautéed green peppers, applewood-smoked bacon, Sliced mushrooms, grilled ham
energy drink
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 10:00pm
Sunday: 11:00am - 10:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.