Local oysters on the half shell. 1/2 dozen.
6 oysters, Irish bacon, spinach, Asiago cheese, baked to perfection.
With shallots, garlic, lemon, white wine, finished with chunky tomato cream sauce.
Fresh roasted Brussels sprouts with spicy Harissa sauce, bacon bits.
Creamy Asiago cheese sauce, baked and served with celery, carrots, toast points.
Whole roasted Portobello cap, Irish bacon, spinach, Asiago cheese, baked to perfection.
Hand-carved pork belly, topped with spicy red chimichurri.
Served with marinara sauce.
Potato, Cashel blue cheese, Asiago, sharp cheddar, onions, peppers, flash-fried, ranch.
Cabbage leaves with champ potatoes, house Angus corned beef, Irish mustard sauce.
1 lb. wings tossed in buffalo sauce, with ranch or blue cheese dressing.
Tender house-prepared Angus corned beef, whole grain Irish mustard.
All-natural chicken tenders, hand-dredged to order, marinated in buttermilk, served with chef's honey mustard.
Grilled Angus filet beef tips, candied pecans, blue cheese, red onion, tomato, cucumber, mixed greens, golden balsamic vinaigrette.
Roasted turkey, avocado mash, blue cheese, hard-boiled egg, tomato, red onion, mixed greens, cucumber, bacon jalapeno ranch.
Mixed greens, sliced tomato, grilled shrimp, garlic herb vinaigrette, crusty bread.
Mixed greens, red beets, goat cheese, Mandarin oranges, walnuts, golden balsamic dressing.
Chips topped with Ireland's own mild, spicy-sweet curry dipping sauce.
Ground sirloin, onions, peas, carrots, topped with champ potatoes.
Mashed potatoes, gravy, and steamed mixed vegetables.
House oven-roasted turkey breast, hand-pulled, fresh herbs, celery, onions, carrots and peas in a savory gravy, topped with champ potatoes.
Juicy shrimp, creamy lemon scampi butter, crushed red pepper, parsley, Pappardelle pasta.
Macaroni, cheese, chicken baked casserole, seasoned bread crumbs, steamed mixed vegetables.
Old Bay seasoned bangers, ale onion gravy, champ potatoes.
Choice Angus beef, hand-trimmed stewed with celery, carrot, onion, topped with champ potatoes.
Wild cod, hand-dipped in homemade beer batter, Irish chips, tartar sauce.
Home-style pot roast, slow-cooked champ potatoes, fresh vegetables, mushroom gravy.
Hand-cut salmon, Kerrygold mustard butter, rice, smashed peas.
Choice Angus first cut beef, slow-cooked with herbs, spices, served with cabbage, champ potatoes, carrot and parsnip mash, Irish whole grain mustard.
All-natural fresh chicken breast, chef's own mushroom Marsala sauce, champ potatoes, steamed mixed vegetables.
Calves' liver, bacon sautéed onion, champ potatoes, steamed mixed vegetables.
Irish rashers, Irish bangers, black and white pudding, two fried eggs, grilled tomato, Irish chips.
Potato pancake, mushrooms, onions, spinach, garlic, peppers, melted provolone, cheddar, marinara sauce.
Turkey breast, Swiss cheese, signature ranch, ciabatta bread. Served with side salad.
Applewood smoked bacon, sliced tomato, Dubliner cheddar, American cheese on country white. With tomato whiskey soup.
Shaved rib eye on a roll, sautéed onions, melted provolone cheese. Served with Irish chips.
Roasted turkey, Applewood smoked bacon, fresh smashed avocado, lettuce, tomato, mayo, toasted country white. Served with Irish chips.
Sliced turkey breast, house cole slaw, Swiss cheese, Irish mustard, rye bread. Served with Irish chips.
Irish bacon, Dubliner cheese, lettuce, tomato, garlic herb aioli, artisan roll. Served with Irish chips.
Corned beef, sauerkraut, Swiss cheese, Irish mustard, grilled rye bread. Served with Irish chips.
Salmon, Applewood smoked bacon, tomato chutney, mayo sauce, tomato, lettuce on high crown toasted. Served with a side of salad.
Lean, juicy, Irish Dexter Beef locally raised Evermore Farm in northern Maryland. For best flavor, chef recommends rare to medium temp. The rest is a perfect balance of shredded lettuce, Spanish onion, American cheese, signature Dexter sauce on a toasted artisan roll. (Sorry! Chef says no exceptions to topping because they taste so good.)
Certified Angus beef burger on a roll.
Hours of Service:
Friday: 11:00AM - 07:30PM
Monday: 11:00AM - 07:30PM
Sunday: 11:00AM - 07:30PM
Tuesday: 11:00AM - 07:30PM
Saturday: 11:00AM - 07:30PM
Thursday: 11:00AM - 07:30PM
Wednesday: 11:00AM - 07:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
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