Olive Tree - Glen Burnie, MD

a blend of spinach, artichokes, creamy cheeses, and parmesan, oven baked and served with crispy golden pasta chips.

a jumbo soft pretzel baked golden with creamy lump crabmeat and melted cheeses.

the bite-sized version of a classic. tender chicken, smokey ham, and swiss cheese. served with spicy honey mustard.

a jumbo pretzel baked with sliced chicken, melted cheeses, and creamy alfredo buffalo sauce.

buffalo, honey barbeque, honey teriyaki, barbeque, or old bay.

tender golden calamari served with our signature marinara sauce.

homemade meatballs on toasted mini buns topped with melted mozzarella and our signature marinara sauce.

classic macaroni and cheese dipped in batter and fried golden brown, served with marinara

shrimp sautéed in a roasted garlic and white wine butter sauce served with toasted italian bread.

fresh black mussels sauteed in a garlic white wine sauce.

tender calamari flash fried and tossed with peppers and a sweet and spicy sauce.

a savory mix of lump crabmeat, italian cheeses, and a touch of old bay served with toasted bread.

crispy pasta chips baked with ground italian sausage, sliced chicken, pepperoncinis, black olives, and diced tomatoes, topped with creamy alfredo sauce, melted mozzarella, and parmesan.

ravioli stuffed with italian cheeses topped with sauteed shrimp and crabmeat in our signature pink alfredo cream sauce.

mushroom filled pasta topped with sauteed shrimp in our signature creamy pink alfredo sauce.

pasta shells stuffed with ricotta cheese and topped with hearty meat sauce and melted cheese.

smoked mozzarella-filled tortellini pasta, topped with sautéed shrimp and crabmeat in a pink alfredo.

cheese filled pasta sauteed with peas, ham, and fresh mushrooms in our signature alfredo sauce.

homemade manicotti stuffed with ricotta cheese, topped with our marinara and melted provolone cheese.

lobster stuffed ravioli topped with a chardonnay wine cream sauce.

pasta pillows stuffed with ricotta cheese and topped with our marinara.

cheese stuffed rigatoni pasta topped with sauteed diced italian sausage, ripe tomatoes, sweet basil, and fresh garlic in a red wine sauce.

a personal pizza, made fresh. topping: pepperoni, italian sausage, ham, onions, green peppers, bacon, mushrooms, black olives, and tomatoes.

a personal hand crafted pizza made with creamy alfredo sauce, melted italian cheeses, fresh lump crabmeat, and shrimp.

a personal pizza topped with grilled and sliced chicken, italian cheeses, and creamy alfredo sauce.

oven-baked lasagna, creamy fettuccine alfredo, and chicken parmigiana.

cajun rubbed chicken breast, three cheese stuffed ravioli topped with marinara, and three spinach ravioli topped with alfredo sauce.

veal parmigiana homemade manicotti, and our famous oven-baked lasagna.

eggplant stuffed with smoked mozzarella, italian sausage, and prosciutto ham and a side of cheese ravioli topped with chardonnay cream sauce.

homemade pasta sheets layered with three cheeses, italian sausage, and ground beef topped with our marinara and melted cheese.

breaded eggplant topped with our signature marinara and melted cheese. served with angel hair pasta.

homemade ziti pasta baked with our signature marinara and melted italian cheeses.

add meatsauce, meatballs, italian sausage, or mushrooms $10.99

our signature creamy parmesan cream sauce tossed with our homemade fettuccine pasta.

chicken breast sauteed in a mushroom marsala wine sauce over homemade angel hair.

breaded chicken breast topped with our marinara & melted mozzarella cheese served with a side of homemade angel hair pasta.

chicken sauteed in marinara sauce, italian herbs & spices, red wine, green peppers & mushrooms over homemade linguine pasta.

italian sausage, black olives, fresh mushrooms, and italian spices sauteed in our signature marinara over a bed of our homemade fettuccine.

homemade linguine pasta tossed with fresh garlic, sweet basil, olive oil, pine nuts, and romano cheese.

ripe tomatoes, olives, artichokes, mushrooms, and fresh garlic sauteed in a white wine sauce tossed with homemade fettuccine pasta.

cherry tomatoes, mushrooms, and fresh spinach, sauteed in a garlic wine sauce over homemade fettuccine.

shrimp, chicken, sausage, onions, fresh mushrooms, and peppers, sauteed in a spicy cajun sauce over homemade linguine pasta.

fresh asparagus & prosciutto ham sauteed with garlic, basil, and extra virgin olive oil tossed with our homemade angel hair pasta.

assorted vegetables sauteed with fresh garlic, olive oil and white wine sauce over homemade penne pasta.

homemade linguine tossed in a green basil pesto sauce and topped with toasted pine nuts.

sauteed chicken & italian sausage, green peppers, onions in an italian herb marinara over penne pasta.

blackened chicken breast tossed with parmesan alfredo sauce and homemade fettuccine pasta.

chicken breast stuffed with italian cheeses, asparagus, and prosciutto ham topped with pinot grigio cream sauce. served with a side of buttered penne.

pan seared chicken in a creamy lump crabmeat sauce over fresh bed of asparagus. served with a choice of side item.

chicken breast sauteed with spinach and fresh mushrooms in a creamy sun-dried tomato sauce over homemade fettuccine pasta.

chicken breast topped with italian cheeses & sun-dried tomatoes, in a mushroom marsala sauce with a side of homemade angel hair pasta.

spaghetti pasta blended with smoked bacon and fresh mushrooms in our signature alfredo sauce.

pan seared chicken breast, fresh garlic, kalamata olives, capers, ripe tomatoes, feta cheese, and extra virgin olive oil over homemade spaghetti.

chicken and shrimp sauteed with fresh garlic, shallots, and butter served over linguine pasta.

sauteed chicken breast topped with lump crab meat and our crab imperial, baked to golden. served with a choice of side item.

shrimp, lump crabmeat, sun dried tomatoes, and fresh asparagus sauteed in a white wine cream sauce over homemade penne.

shrimp, bay scallops, calamari, italian herbs & spices sauteed in our diavolo spicy marinara over linguine.

grilled marinated shrimp over angel hair topped with melted mozzarella, fresh basil, and tomatoes in a garlic butter sauce.

shrimp sauteed with cherry tomatoes, fresh garlic, pine nuts, and homemade fettuccine pasta tossed in pesto and sprinkled with grated parmesan.

jumbo shrimp stuffed with lump crabmeat topped with melted cheese served with a side of pasta.

tender shrimp baked with garlic butter, chesapeake bay scallops baked with garlic butter, and broiled delicate tilapia. served with your choice of side item.

tender shrimp, chesapeake bay scallops, and black mussels, and fresh spinach in a cajun lemon butter sauce over homemade linguine pasta.

tender tilapia brushed with butter and parmesan, baked golden with your choice of side item.

shrimp, sea scallops, diced tomatoes and sweet basil sauteed in butter and white wine over linguine pasta.

shrimp, clams, and mussels sautéed in white wine, garlic and a zesty light marinara sauce. over angel hair and topped with fresh basil.

sweet crabmeat, sea scallops and tender shrimp tossed with homemade fettuccine pasta and our signature alfredo sauce.

salmon rubbed with cajun seasoning and served with seasoned broccoli.

a single or double order, perfectly broiled jumbo lump crab cake, with your a choice of side item.

tender calamari sauteed with fresh garlic, sweet basil, and our fettuccine pasta.

chopped new england clams sauteed in a white or red wine garlic sauce over linguine.

a single jumbo lump crabcake, shrimp, sea scallops, and fresh tilapia filet served with a choice of side.

black mussels, shrimp, calamari, and italian sausage sauteed in a tomato basil sauce over penne pasta.

a 12 oz. angus beef ny strip steak topped with garlic whipped butter; served with roasted potatoes and vegetables.

a steak kabob & a chicken kabob topped with rosemary mushroom gravy. served with garlic roasted potatoes & vegetables.

a 12 oz. grilled ny strip steak, a jumbo lump maryland crab cake, and a choice of side item.

medallions of tender veal sauteed with mushrooms in marsala wine sauce over angel hair pasta.

veal medallions sauteed with fresh mushrooms in a chianti wine sauce. served with garlic roasted potatoes & vegetables.

breaded and baked medallions of tender veal, topped with marinara sauce and melted mozzarella cheese. served with a side of pasta.

pan seared pork scaloppini crusted with italian breadcrumbs and topped with sauteed cherry tomatoes and fresh mushrooms in a garlic butter sauce. served with a side of linguine topped in chardonnay cream sauce.

pan-seared pork tenderloin, fresh spinach, and prosciutto ham sauteed in a lemon butter wine sauce sprinkled with romano cheese and served with a side of homemade penne alfredo.