skewered grilled chicken w/sweet spicy peanut sauce & sweet cucumber
crisp fried rice wrapper w/vegetables & glass noodles, w/sweet garlic-chili sauce.
curried fish cakes in peanut-cucumber sauce.
fried tofu w/sweet & sour sauce & crunchy ground peanuts
seven (7) marinated chicken wings steamed, fried, served w/thai chili sauce.
three (3) chicken wings w/ground pork, crab meat & glass noodles, fried crisply.
crisp bite-sized shells filled w/vegetables & chicken.
steamed dumplings of lean ground pork, shrimp & water chestnuts. served w/sweet soy-chili dipping sauce
fresh calamari fried in light rice batter. served w/sweet & sour sauce
mussels steamed in an earthenware pot, w/fresh green pepper, fragrant lemon grass & fresh basil
two satay, two spring rolls, two gold cups, two kanom jeeb, two thai-gour stuffed chicken wings
ground meat, onion, cilantro, mint, lemon grass, lime juice & sun-dried hot peppers
sliced grilled chicken w/fresh lettuce, tomatoes, onions, cucumber & peanut dressing.
warmed, sliced roast duck draped over fresh salad w/baby spinach, cucumber & tomato.
chicken or ground pork seasoned w/lime juice, fresh ginger, peanut & dried hot peppers
glass noodles, chicken, shrimp, onion, chili, lime juice & cilantro
roast duck, sliced & marinated in lime juice, onion, chili & cilantro
steamed fresh shrimp
seafood, w/cilantro, lime juice, lemon grass, onion & chili sauce.
mixed veggies.
zesty chicken soup w/fresh coconut milk, galanga, lemon grass, straw mushrooms & chili
tangy hot & sour soup w/shrimp or chicken, lemon grass, straw mushrooms & chili. ("lemon grass soup.")
thai bouillabaisse of tender sea scallops, shrimp, squid, mussels & fish fillet w/lemon grass, cilantro, lime juice & sweet basil.
w/french fries.
w/marinara sauce.
thin rice noodles stir-fried w/shrimp, bean sprouts, sliced & crumbled tofu, crushed peanuts & scrambled egg
wide rice noodles sauteed w/chili, garlic, basil, onion & tomato.
wide rice noodles stir-fried w/broccoli w/choice of in a soy-based sauce
wide rice noodles pan-fried then sauteed w/broccoli & gravy
w/egg, onion, carrot, tomato, green peas and corn
w/basil, topped with crispy fried onion.
stir-fried w/"angel hair" rice noodles & mixed fresh vegetables, w/curry seasoning
stir-fried glass noodles
12-oz. juicy steak marinated in garlic, herbs, soy sauce & olive oil, grilled your way.
three 4-oz. boneless chops marinated in garlic & sesame oil, grilled.
9-oz. chicken breast marinated in coconut milk & curry powder.
sauteed shrimp in garlic, salt, and pepper, w/steamed broccoli.
two large local soft-shells, battered tempura-style & fried
thai red (red pepper) or green (fresh green chili) curry in coconut milk. w/green beans, bamboo, mushroom and basil
red curry paste & sweet basil, diced eggplant, bamboo shoot & mushrooms and baby corn
red curry, lime leaves, coconut milk & bit of peanut, crispy steamed broccoli.
tangy masaman curry (mild red dried chili & peanut), coconut milk, potato, peanuts & onion.
chicken cooked in indian-style curry & coconut milk, w/potatoes.
sweet & hot mix of seafood in coconut milk w/green curry, basil, bamboo shoots, mushrooms, sweet peppers
jumbo shrimp w/ kang kua curry & pineapple on lime leaves
sauteed w/green beans, ground pepper, fresh basil & chili
sauteed boneless chicken breast w/spicy peanut sauce on crisp steamed broccoli.
tiger shrimp & crab meat, stir-fried w/glass noodles, bacon, shitaki mushrooms, ginger, scallions & napa cabbage.
roasted boneless half duck w/mushrooms & julienne carrots on steamed broccoli.
choice of chicken, beef, or pork w/fresh ginger, scallions & mushrooms in a light sauce.
sauteed w/chili paste, fresh basil, onions & scallions.
w/cucumber, tomato, onion, pineapple & green pepper
sauteed with bamboo shoots and chili paste.
tender slices of chicken sauteed w/cashew, onion, mushroom, red & green pepper & sun-dried chili pepper
hot skillet dish of grilled black tiger shrimp, green beans, carrots & broccoli flavored w/crabmeat & chicken.
crispy fried soft-shell crab w/choice of sauce: panang (contains peanut) & lemon leaves, chili, basil & garlic, "three-flavor" (hot, sweet & sour)
fried fish w/hot chili & basil sauce. with onion and red & green pepper
fried fish w/ground pork sauce, seasoned w/fresh ginger, onions, bell peppers & carrots
fried fish w/thai-gour's hot, sweet & sour sauce
sauteed mixed seasonal vegetables in black bean sauce
fried tofu slow-cooked in curried peanut sauce & fresh basil, w/shredded lime leaves & steamed broccoli
mixed vegetables & tofu w/red curry, bamboo shoots, straw mushrooms & fresh basil.
fried tofu simmered in masaman curry w/potatoes, peanuts & onions
sauteed thai eggplant in black bean & basil sauce, onion, fried tofu & basil.
fried tofu sauteed w/yellow curry over steamed broccoli, w/peanut sauce
fresh vegetables & fried tofu sauteed w/ground pepper, fresh basil, chili & garlic sauce.
stir-fried thai noodles w/vegetables, bean curd & crushed peanuts
sauteed w/tofu & vegetables.
sweet rice pudding made w/coconut milk, sugar & a little salt, served warm w/soft coconut custard
sweet rice pudding made w/coconut milk, sugar & a little salt, served warm w/fresh sliced mango
banana wrapped in a rice crepe, deep-fried & drizzled w/honey and sliced almonds.
sweet rice pudding made w/coconut milk, sugar & a little salt, served warm drenched with sweetened black beans and coconut milk.
served warm w/coconut milk.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.