Topped with chopped onions and shredded cheddar cheese

Served with crostini

flour tortilla topped with our zesty marinara sauce, provolone & mozzarella cheese. Choice of Toppings: Red Onions, Peppers, Mushrooms, Anchovies, Bacon, Jalapeño, Arugula, Spinach, Pineapple, Pepperoni, Meatballs, Sausage, Chicken or Artichokes $1 ea

classic tomato-basil and roasted red pepper with melted fresh mozzarella cheese served on crostini

with a jalapeno-cilantro aioli, caramelized onions, sweet pickles & onion strings

all white meat chicken tenders served with a choice of sauce

with our own red buttery (moderately) hot sauce or BBQ sauce

Cornmeal crusted, deep fried and topped with avocado, three tomato relish, crabmeat, and hollandaise sauce

fresh jumbo lump crab meat served with vodka laced cocktail sauce

Fresh calamari marinated in buttermilk, battered in flour and fried served with a cajun remoulade

P.E.I. mussels sautéed in garlic, shallots, basil and diced roma tomatoes in a delicate white wine sauce

chilled jumbo shrimp served with vodka laced cocktail sauce

served with wasabi sauce

homemade Caesar dressing, parmesan shavings and herbed croutons

juicy beefsteak tomatoes, fresh mozzarella, fresh basil and drizzled with a balsamic vinaigrette

a mix of romaine and iceberg lettuce, red & green cabbage, topped with plum tomato wedge, cucumbers, sliced beets and mushrooms

roma tomatoes, crumbled Stilton bleu cheese, bacon and chunky bleu cheese dressing

Romaine, herbed croutons, parmesan shavings, and homemade Caesar dressing

Boston bibb lettuce tossed in sweet onion-white balsamic vinaigrette with roma tomatoes, bacon, mandarin oranges, granny-smith apples, dried cranberries and bleu cheese crumbles

Mixed greens, red onions, tomatoes, mushrooms, bacon, avocado, chopped eggs and bleu cheese crumbles

Mixed greens with guacamole, black bean salsa and pico de gallo with a honey cilantro vinaigrette topped with tortilla chips

Mixed greens, julienne vegetables, red bell peppers, mandarin oranges & spring onions tossed in a peanut dressing. Topped with grilled chicken & sesame seeds

Baby spinach, butter lettuce & arugula tossed in a citrus vinaigrette with avocado, tomato & cucumber topped with shrimp salad

Julienned yellow & green squash, carrots, pico de gallo, guacamole and honey cilantro dressing served with fresh fruit

Sautéed fresh tomatoes with garlic, fresh basil and a splash of chardonnay tossed with penne

Squash, eggplant, onions and red bell peppers served with basmati rice topped with a balsamic reduction

flour tortilla topped with our zesty marinara sauce, provolone & mozzarella cheese, arugula and mushrooms

grilled portabella mushrooms topped with fresh mozzarella served on a burger bun with onion strings

littleneck clams in lemon-garlic chardonnay sauce

chicken breast sautéed with wild mushrooms in a marsala wine sauce served with broccoli

chicken breast sautéed in a lemon-garlic sherry wine sauce with capers served with grilled asparagus

marinara sauce, parmesan and fresh mozzarella cheeses. Topped with a choice of

homemade Angus meatballs, zesty marinara and fresh basil

C.A.B ground sirloin slowly stewed in a red wine tomato sauce, served over spaghetti with freshly shaved parmesan

PEI Mussels sautéed in garlic, basil and diced roma tomatoes in a delicate white wine sauce over a bed of pasta

skewered chicken breast, zucchini, mushrooms, onions & cherry tomatoes, marinated and grilled. Served with saffron wild rice pilaf with peas, roasted peppers & feta cheese

roasted rosemary potatoes, green beans and drizzled with a roasted garlic-shallot sherry wine sauce. Please allow 30 min cooking time

grilled steak topped with wild mushroom red wine demi-glace served with frites

roasted rosemary potatoes and asparagus. Choice of wild mushroom red wine demiglace, Hunter's sauce or garlic butter

slow roasted ribs smothered with our B.B.Q sauce accompanied with baked beans and fresh coleslaw

sliced beef tenderloin topped with Hunter's sauce served with garlic mashed potatoes, and mixed vegetables

English beer battered Cod served with french fries and tartar sauce

sautéed spinach with sun-dried tomatoes topped with a creamy lemon rosemary sauce

two crab cakes served with french fries and fresh coleslaw with choice of cocktail sauce or tartar sauce

pan-seared rainbow trout finished with beurre blanc served with basmati rice and a medley of sautéed vegetables

ragu of roasted corn kernels, red bell peppers, lump crabmeat, spinach and peas. Topped with roasted garlic basil oil

smoked pulled pork smothered in B.B.Q sauce served on a toasted roll with coleslaw

sliced turkey breast served on toasted 7 grain bread topped with applewood smoked bacon, lettuce, tomato, muenster cheese and mayonnaise

on toasted ciabatta, apple-wood smoked bacon, melted swiss, lettuce, tomato & a sun-dried tomato aioli

1000 Island dressing, sauerkraut and swiss cheese on toasted rye bread

sautéed red onions, avocado, apple-wood smoked bacon, shredded lettuce and tomato with a zesty dijon sauce wrapped in a flour tortilla

choice of cheese (American, bleu, cheddar, swiss, muenster or monterey jack)

topped with bacon, B.B.Q sauce and cheddar cheese

topped with Hunter's sauce and crispy onion strings

topped with portabella mushroom, fresh mozzarella and onion strings

topped with Monterey jack cheese, pico de gallo & chipotle mayo

topped with cheddar cheese, bacon, sautéed onions, lettuce and tomato topped with an over easy egg

served with french fries

served with french fries

served with french fries

with a choice of marinara, alfredo or butter sauce

served with marinara sauce

French Vanilla Bean, Bitter Sweet Chocolate, Rum Raisin, Toasted Coconut & Pistachio

Topped with chopped onions and shredded cheddar cheese

Flour tortilla topped with our zesty marinara sauce, mozzarella & provolone cheese. Choice of toppings: Red Onions, Peppers, Mushrooms, Anchovies, Bacon, Jalapeno, Arugula, Spinach, Pineapple, Pepperoni, Meatballs, Sausage, Chicken or Artichokes $1 ea

Juicy beefsteak tomatoes, fresh mozzarella, fresh basil and drizzled with a balsamic vinaigrette

with our own red buttery (moderately) hot sauce or BBQ sauce

Cornmeal crusted, deep fried and topped with avocado, three-tomato relish, crabmeat, and hollandaise sauce

Fresh calamari marinated in buttermilk, battered in flour and fried served with a cajun remoulade

P.E.I. mussels sautéed in garlic, basil and diced roma tomatoes and a delicate white wine sauce

Romaine, herbed croutons, parmesan shavings, and homemade Caesar dressing

Boston bibb lettuce tossed in sweet onion-white balsamic vinaigrette with roma tomatoes, bacon, mandarin oranges, granny-smith apples, dried cranberries and bleu cheese crumbles

Mixed greens, red onions, tomatoes, mushrooms, bacon, avocado, chopped eggs and bleu cheese crumbles. Choice of the dressings Sylvia's Vinaigrette, Sylvia's Balsamic Vinaigrette, Caesar, Creamy Ranch, Bleu Cheese, 1000 Island, Citrus Vinaigrette or Honey Mustard

Mixed greens with guacamole, black bean salsa and pico de gallo with a honey cilantro vinaigrette topped with tortilla chips

Mixed greens, julienned vegetables, red peppers, mandarin oranges & spring onions tossed in a peanut dressing. Topped with grilled chicken & sesame seeds

Baby spinach, butter lettuce & arugula tossed in a citrus vinaigrette with avocado, tomato & cucumber topped with shrimp salad

Cup of soup or chili and Caesar or Hunter's Salad

Julienned yellow & green squash, carrots, pico de gallo, guacamole and honey cilantro dressing served with fresh fruit

Sautéed fresh tomatoes with garlic, fresh basil and a splash of chardonnay tossed with penne

Squash, eggplant, onions and peppers served with basmati rice topped with a balsamic reduction

Served with french fries

On white bread served with french fries

Served with french fries

Macaroni and Cheese Penne pasta tossed in a creamy parmigiana & cheddar cheese sauce

Choice of marinara, alfredo or butter sauce

Served with marinara sauce

Smoked pulled pork smothered in B.B.Q sauce served on a toasted roll with coleslaw

Served on toasted 7-grain bread with lettuce and tomato

Served with fresh coleslaw and choice of cocktail or tartar sauce

Lettuce, tomato and onion on toasted 7-grain bread

Ham, turkey, bacon, American cheese, lettuce, tomato & mayonnaise on toasted white bread

Thinly sliced corned beef served warm with 1000 Island dressing, sauerkraut, swiss cheese on toasted rye bread

Egg salad with arugula on toasted white bread

Bacon, lettuce, tomato, muenster cheese and mayonnaise on toasted 7 grain bread

Bacon, swiss, lettuce, tomato and sun-dried tomato aioli on a ciabatta roll

grilled portabella mushrooms topped with fresh mozzarella served on a burger bun topped onion strings

Sautéed onions, avocado, bacon, lettuce, tomato and zesty dijon sauce wrapped in a flour tortilla served with a choice of

Cup of soup or chili and 1/2 sandwich of (tuna fish, chicken salad, egg salad or turkey)

Choice of cheese (American, bleu, cheddar, swiss, muenster or monterey jack)

Topped with "Hunter's" sauce & crispy onion strings

Topped with bacon, B.B.Q sauce & cheddar cheese

Topped with cheddar cheese, bacon, sauteed onions, topped with an over easy egg

Topped with portabella mushroom, fresh mozzarella and onion strings

Topped with Monterey jack cheese, pico de gallo & chipotle mayo

Roasted potatoes and peas & carrots topped with a garlic-basil sherry wine sauce

Sautéed spinach and roasted red bliss potatoes

Marinated chicken breast sautéed with wild mushrooms, onions, poblano peppers, cheddar and Monterey jack cheese. Accompanied with sour cream, guacamole and salsa

Fried battered Cod served with french fries and tartar sauce

Topped with a mango, red pepper salsa served with spinach and roasted potatoes

Served with French fries, fresh coleslaw and choice of cocktail or tartar sauce

Homemade Angus meatballs, zesty marinara and fresh basil

Mounds and mounds of tart fresh crisp apples, saucy with cinnamon apple cider and loaded with crunchy granola crumbs

Warm chocolate brownie with one scoop of vanilla ice cream, whipped cream and topped with chocolate syrup

Layers of dark moist carrot cake all studded with raisins, walnuts, and pineapple. Finished with a smooth cream cheese icing and a drizzle of white chocolate ganache

Traditional New York Style

Sinful chocolate cake layered with chocolate fudge, topped with a sweet chocolate ganache

Topped with a Southern Comfort caramel sauce & fresh berries

Rich deeply chocolate, enrobed in chocolate and filled with a dark chocolate truffle. Served warm