Lightly salted and steamed soybeans.
Steamed soybeans with chef's special sauce.
Steamed vegetable dumplings.
Pan fried or steamed pork dumplings.
Pan fried or steamed chicken dumplings.
Steamed shrimp dumplings.
Deep fried vegetable spring rolls. 3 pieces.
Fried cheese wonton. 6 pieces.
Tender crispy shrimp, tossed in a creamy spicy sauce.
Lightly fried marinated squid served with chef's sauce.
Freshly-baked mussels with baking sauce.
Fried fresh oyster with Thai chili sauce. 5 pieces.
Crispy battered fried broccoli, onion, sweet potato and zucchini.
Crispy batter fried shrimp and vegetables.
Deep fried marinated wings.
Deep fried sweet potato, diced mango and avocado with peanut butter sauce
Crispy batted fried.
Jalapeno stuff with cream cheese, tuna and salmon, deep fried.
Blue crab wrapped with avocado deep fried.
Blue crab wrapped with avocado deep fried.
Spicy crunch tuna wrapped with salmon and masago.
Fresh sliced assorted raw fish.
Seared pepper tuna with ponzu sauce.
Chopped raw fish, cucumber, seaweeds with wasabi dressing.
Thin sliced of yellowtail and jalapeno with chef's sauce.
Vegetable broth with tofu, seaweed and scallion.
Beef broth with fried onions and scallions.
Scallop, shrimp, mussels and some vegetable in delicious soup.
Tofu and seasonal vegetable in hot and sour soup.
Scallop, shrimp, mussels & seasonal vegetable in hot and sour soup.
Lettuce, carrot, cucumber and ginger dressing.
Seasoned fresh green seaweed.
Sliced cucumber, seasoned with garlic, red chili, flakes, herbs and sesame seeds.
Green salad topped with avocado in yuzu dressing (vinegary dressing).
Crabmeat, cucumber and masago in lightly spicy sauce.
BBQ salmon with skin, lettuce, cucumber, carrots and sesame seeds.
Fully cooked seasoned squid and green salad.
Crabmeat, shrimp, cucumber, seaweed, lettuce and crunch.
Mixed green, mango with sweet chili dressing.
Spicy tuna sashimi over green mix.
Spicy salmon sashimi over green mix.
Mixed green with fresh made grilled chicken, with peanut dressing or wasabi dressing (Vinegary).
Mixed green with fresh made grilled shrimp, with peanut dressing or wasabi dressing.
Blue crab meat, mixed green and crispy crabmeat, with wasabi dressing.
Crabmeat, avocado, cucumber.
Crabmeat, cucumber, avocado, egg custard.
Salmon, cream cheese and cucumber.
Salmon, avocado and cucumber.
Shrimp, lettuce and cucumber.
Pickled radish.
Tofu skin and cucumber.
Blue crabmeat and cucumber inside, with steamed shrimp on top.
Seaweed salad, cucumber and oshinko, with avocado on top.
Deep-fried rolls with salmon, white tuna and crabmeat, served with chef's special sauce.
Fried soft shell crab, lettuce and fish eggs.
Eel and cucumber inside, topped with avocado.
Shrimp tempura inside, topped with eel and avocado.
Crab tempura, avocado and Old Bay with blue crabmeat on top.
Shrimp tempura, lobster salad and mango, wrapped with soy bean paper, mango sauce.
Tempura (salmon, crab, shrimp), avocado, wrapped with soy paper, eel sauce.
Tempura chicken and cucumber, with cream cheese and mango on top.
Deep-fried roll, eel, smoked salmon and cream cheese.
Shrimp tempura with spicy shrimp on top.
Deep-fried roll, spicy tuna, avocado, crabmeat and tobiko, with eel sauce and spicy mayo.
Tempura shrimp and cream cheese, with deep-fried sweet potato on top.
Fried shrimp, spicy crabmeat and lobster salad, wrapped in soy paper with mango sauce.
Baked scallop, shrimp and crabmeat on top.
Fried soft shell crab and cucumber, with blue crabmeat on top.
Deep-fried yellowtail, red snapper, cream cheese and jalapeño.
Shrimp tempura, blue crabmeat, avocado, wrapped in soy paper with spicy mayo.
Shrimp tempura and avocado with sliced beef and ponzu sauce on top.
Spicy crunch tuna, shrimp, crabmeat, jalapeños and avocado.
Shrimp tempura, spicy tuna and mango inside, topped with spicy crabmeat.
Shrimp tempura and avocado inside, topped with spicy tuna and spicy salmon.
Tuna and avocado inside, sliced mango outside, served with tasty mango sauce.
Avocado and crabmeat inside, topped with assorted raw fish.
Spicy crabmeat and mango topped with tuna and salmon, with honey wasabi and eel sauce.
Tuna, avocado and mango inside, topped with tuna, salmon, yellowtail, eel and crunch, with eel sauce and mango sauce.
Tempura shrimp, avocado, salmon, with spicy yellowtail on top.
Crabmeat, tuna, salmon, avocado and masago, wrapped with sliced cucumber. Without rice, without seaweed.
Spicy crunchy tuna and avocado inside, wrapped with tuna.
Yellowtail and avocado inside, with 4 different cold tobiko on top.
Spicy salmon inside and smoked salmon on top.
Tempura shrimp, crab meat, yellowtail and masago, with eel sauce and honey wasabi.
Spicy salmon, spicy tuna, spicy white tuna and avocado, with soy paper.
Tuna, salmon, mango, avocado and cucumber, wrapped in soy paper, with sweet chili sauce.
Eel, crabmeat, tobiko and cucumber, topped with salmon and tuna.
Chinese egg noodles.
Stir fired thick wheat noodle.
Thick wheat noodle in soup with lightly battered fried shrimp.
Thick wheat noodles in soup with shrimp, scallop, crabmeat and vegetable.
Traditional Japanese noodle soup. With egg noodle, scallion, egg, fragrant garlic oil and sweet corn.
Spicy tuna roll, eel roll and California roll.
Spicy tuna roll, spicy salmon roll and spicy California roll.
Broiled BBQ eel over a bed of sushi rice.
9 pieces of assorted sushi and 1 spicy tuna roll.
16 pieces assorted sashimi and a bowl of white rice.
Variety of sashimi over a bed of sushi rice.
A Hawaii roll, 4 piece assorted sushi and 6 piece sashimi.
Any 2 items of chicken, shrimp, sirloin steak, salmon or scallop.
Chicken, shrimp, steak or vegetable. Premium rice, egg, green scallions.
Deep fried chicken breast served with white rice.
Deep fried fish served with white rice.
6 Pieces of fried shrimp and vegetables, Served with white rice.
Crispy white meat chicken served with vegetable and white rice.
Sweet, slightly spicy, crispy white meat chicken, with vegetables and rice.
Without caffeinated.
Orange, apple, cranberry.
3 pieces.
Deep fried sliced banana with vanilla ice cream.
Served with seasonal fruit.
Waffle stuffed with red bean with seasonal fruit.
Choose any 8 regular roll.
8 Pieces of assorted sushi, 9 pieces of assorted sashimi & rainbow roll, a tuna roll, a yellowtail roll.
10 Pieces sushi, 20 pieces sashimi, a California roll, a spicy tuna roll and a NBA roll.
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Hours of Service:
Friday: 10:00AM - 08:15PM
Monday: Closed
Sunday: 11:00AM - 07:15PM
Tuesday: 10:00AM - 07:15PM
Saturday: 10:00AM - 08:15PM
Thursday: 10:00AM - 07:15PM
Wednesday: 10:00AM - 07:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
