Jojo Family Restaurant - Salisbury, MD

Coke, Diet Coke, Sprite, Fanta Orange.

Sweet or unsweetened.

Mango, raspberry or peach.

Lump crab dip served in a sourdough bread boule with toasted baguettes

1 lb of fries made to order and topped with melted cheese sauce and bacon. Extra toppings for an additional charge.

Shrimp sauteed in garlic butter and served with lemon.

BBQ / Honey Old Bay / Buffalo / Jerk

Chicken Breast with marinara and melted mozzarella over a bed of spring mixed lettuce with our house vinaigrette

Fresh wild caught salmon over greens with red and green pepper and honey balsamic

Tender Grilled Chicken Breast over a bed of romaine, parmesan cheese and our house vinaigrette.

Hand-cut Certified Angus Beef® ribeye.

Hand-cut Certified Angus Beef® top sirloin.

Half rack baby back ribs. Slow roasted and slathered in BBQ.

Hand breaded local chicken fried to order.

Two hand cut flamed grilled pork tenderloin with apple butter on the side. Extra toppings for an additional charge.

1/2 of a rotisserie chicken over buttery fingerling potatoes.

A butterflied country fried chicken breast with cream gravy.

Marinated Sirloin Steak, grilled tender with peppers and onions. Sizzling with lettuce, cheese, rice and tortillas

Chicken breast, oven roasted, with bell peppers and onions, served over rice pilaf with a honey garlic glaze

A recipe passed down through generations straight from Italy.

Fettuccine and house-made Cajun Alfredo with grilled chicken.

A butterflied lightly chicken breast with marinara and mozzarella over a bed of fettuccine.

Jumbo shrimp and blue crab meat over house made Alfredo. Served with garlic toast.

Capellini Pasta topped with fresh crab meat in a white crab sauce topped with fresh grated mozzarella

Hand cut wild salmon filet, flame grilled with our and served over seasoned rice.

A crab cake handmade with only colossal lump crab meat and almost no filler.

A basket of jumbo battered fried shrimp served with cocktail sauce.

Hand cut fresh Atlantic salmon, baked inn a honey glaze, peppers and onions, over rice pilaf and a honey drizzle

Hand breaded seasonal fish fried to order, served with Old Bay fries

A colossal crab cake, fried shrimp, old bay shrimp - half pound, and a filet on seasonal fish

Hand made, broiled lump crab cake with 3 fried shrimp

A personal size pizza topped with lump crab, fresh grated mozzarella with a white crab sauce

Pan seared scallops, sautéed shrimp over capellini pasta inn a white crab sauce. Served with garlic toast.

House ground Certified Angus Beef® steak burger. Made with cheddar cheese and bacon then topped with lettuce, tomatoes and onions.

Half pound of fame grilled Certified Angus Beef® cooked to perfection with sharp Boar's Head® sharp cheddar melted on top.

Two patties, one pound of Certified Angus Beef, topped with cheese, BBQ, onion rings, lettuce and tomato

Toasted Wheat bread with slice turkey, ham, crispy bacon, lettuce, tomato and mayo

Thinly shaved Ribeye steak, caramelized onions, provolone, served on a Philly style roll. Served with Old Bay Fries

Three fried chicken tenders with your choice of dipping sauce.

Toasted handmade bread with American cheese.

House made marinara over a bed of spaghetti.

A flame grilled cheeseburger on a brioche bun.