Steamed Vegetable Bun

Bok choy, black mushrooms, bamboo shoot. 4 pieces in an order.

Spring Roll

Nappa cabbage, zucchini, yellow squash, carrots, black mushrooms wrapped in wheat wrapper and deep-fried. 2 pieces in an order.

Crystal Spring Roll

Rice wrappers. 2 pieces.

Steamed Dumplings

4 pieces.

Pan Fried Dumplings

4 pieces.

Crispy Black Mushroom

Black mushrooms deep-fried in sweet brown sauce.

Edamame

Boiled soy bean in pod.

Vegan Sesame Cold Noodle

Wheat noodles, sesame paste, soy sauce, sugar, hot pepper, and soybean oil.

Hot and Sour Soup

Spicy hot.

House Vegetable Soup

Organic.

Lentil Soup

Miso Soup

Veggie Gumbo Soup

Red Bean Bun

3 pieces.

Sesame Rice Ball

Gluten free. 4 pieces.

Vegan Key Lime Pie

Vegan Chocolate Mousse Pie

Carrot Juice

Apple Juice

Orange Juice

Avocado Salad

Served with miso sauce.

Seaweed Salad

Seaweed(Korea Farmed), agar-agar, sesame seed, sesame oil, kikurage mushroom, sugar, vinegar, salt, and red pepper. Dye-free, no additive, and no preservative. Spicy hot.

Avocado Wrap Roll

Vegan Eel Rolls

Vegan Eel Sushi

Spicy California Sushi Roll

Spicy hot.

Mini Veggie Roll

Veggie Spring Roll

Seaweed Wrap Roll

Veggie Combo Sushi

Brown Rice California Rolls

8 pieces.

White Rice California Rolls

8 pieces.

Futomaki Rolls

8 pieces.

Inarizushi Rolls

4 pieces.

Deluxe Box

4 pieces sushi, 2 pieces inarizushi, 3 pieces chicken nuggets, salted edamame and marinated tofu skins.

Kabob Tempura

2 skewers.

Steamed Sweet Yam

Steamed Butternut Squash

Steamed Broccoli

French Fries

Steamed Brown Rice

Steamed White Rice

Crispy Beef

Black mushrooms, carrots, celery in sweet-spicy hot brown sauce. Gluten-free soy sauce by request.

Garden Feast

Soy Fiber, soy protein, cauliflower, carrots, snow peas, broccoli, shitake mushroom, tomato, baby corn, and kale in brown sauce.

Curry Fantasia

Soy Fiber, taro roots, lima beans, carrots, broccoli in curry, and coconut sauce.

Emerald Bean Curd

Firm tofu, jalapeno, black beans, wheat gluten, and scallion in black bean spicy hot sauce.

Jade Pearl

Gluten-free. Lily bulb, celery, red bell pepper, soy protein, and cashew nuts.

Garden Teriyaki Bowl

Organic mixed quinoa, shitake mushrooms, bamboo shoot, baby corn, red onion, carrots, scallion in garlic teriyaki sauce.

General Tso's Tofu

Fresh tofu lightly fried in spicy sweet brown sauce with broccoli as gardening. Gluten-free soy sauce by request.

Garden Teriyaki Bowl with tofu

Organic mixed quinoa, shitake mushrooms, bamboo shoot, baby corn, red onion, carrots, scallion with tofu in garlic teriyaki sauce.

Garden Teriyaki Bowl with Beef

Organic mixed quinoa, shitake mushrooms, bamboo shoot, baby corn, red onion, carrots, scallion with veggie beef in garlic teriyaki sauce.

Garden Teriyaki Bowl with Tempeh

Organic mixed quinoa, shitake mushrooms, bamboo shoot, baby corn, red onion, carrots, scallion with tempeh in garlic teriyaki sauce.

Beauty Tofu Ball

Organic Non-GMO Tofu ball(lotus or edamame), black beans, red bell pepper with kale in black bean sauce. Gluten-free.

Squash Boat

Diced yellow squash, zucchini, red bell peppers, shitake mushrooms, soy protein, cranberries, and cashew nuts in spicy brown sauce. Gluten-free by request.

Portobello Burger

Portobello mushroom, avocado, lettuce, tomato, sesame bun, and red onion. Served with miso sauce and french fries.

Veggie Burger

Black bean burger, sesame bun, tomato, lettuce, and french fries.

The Beyond Burger

Plant-based, no soy, gluten-free, Non-GMO the Beyond meat burger, tomato, lettuce, vegan cheese, pickles, and french fries. , no soy, no gluten, and GMO-free. Follow your heart vegan grapeseed veganaise.

Sweet and Sour Tofu Ball

Organic, non-GMO, and gluten-free tofu ball(with edamame or lotus root), red bell pepper, carrots, snow peas, pineapple, lychee nut, and cranberries in sweet and sour sauce.

Vegan Mongolian Beef

Wheat gluten, red onion, and scallion.

Crispy Cumin Tofu

Fresh tofu deep-fried, cumin, red onion, scallion, ginger, garlic in hot spicy sauce. Gluten-free.

Jian Pao Veggie Gourmet

Snow peas, yellow squash, oyster mushrooms, red bell peppers, and firm tofu in spicy hot sauce. Suburban Hospital Heart healthy choice.

Carved and Curled Shiitake Mushroom with Asparagus

Fresh shitake mushrooms battered and fried with carrots and asparagus in tiny spicy hot sauce.

Veggie Duck with Asparagus

Braised tofu skins, potatoes, black mushrooms, yellow squash, carrots, asparagus in brown sauce.

Mushroom Forest

Portabello mushrooms, shitake mushrooms, oyster mushrooms, white button mushrooms, enoki mushrooms in spicy hot sauce. Suburban Hospital Heart healthy choice. Gluten-free by request.

Minced Vegetable Nest

Tofu, wild rice, yellow squash, zucchini, red bell peppers, and spinach in light brown sauce. Gluten-free by request.

Double Delight

Organic shitake mushrooms, and string beans in spicy hot sauce. Gluten-free by request.

Vegetable Delight

Organic broccoli, cauliflowers, carrots, snow peas, white button mushrooms, tomatoes, and red chard in a light sauce. gluten free. Suburban hospital heart-healthy choice.

Kung Pao Tofu

Fresh tofu lightly fried, green peppers, red bell pepper, hot peppers, peanut in spicy hot brown sauce. Gluten-free by request.

Moo Shi Vegetables

Organic cabbage, snow peas, carrots stir-fried. Served with plum sauce, and 6 crepes.

Sha Cha Tempeh

Organic original tempeh light life, snow peas, carrots, shitake mushrooms, and red chard in tiny spicy sauce. Gluten-free by request.

Veggie Duck Hot Pot

Braised tofu skin, black mushrooms, ginger, and broccoli in brown basil sauce.

Tofu Hot Pot

Organic tofu, ginger, black mushrooms in brown basil sauce. Gluten-free by request.

Veggie Abalone

Fresh tofu skin, tomatoes, shitake mushrooms, soy protein, broccoli in light brown sauce. Gluten-Free by request. Suburban Hospital Heart healthy choice.

Butternut Squash Plate

Butternut squash, lotus roots, kelps, white button mushrooms, and snow peas in light brown sauce. Gluten-free by request. Suburban Hospital Heart healthy choice.

Hen of the Woods

Maitake(immune mushrooms), red bell peppers, and asparagus in light brown sauce. (Currently not available)

Kale Infinity

Fresh kale, red chard, and seitan in tiny spicy hot sauce.

Asparagus with Oyster Mushroom and Tofu Skin

Braised tofu skin, oyster mushrooms, asparagus in brown sauce.

Asparagus with Shiitake Mushrooms and Soy Protein

Soy protein, shitake mushrooms, and asparagus in a light sauce.

Asparagus with Veggie Chicken

Soy fiber, wheat gluten, carrots, and asparagus in brown sauce.

Asparagus Kung Pao Tofu

Fresh tofu lightly fried, carrots, asparagus, and peanut in spicy hot sauce. Gluten-free by request.

Eggplant Hot Pot

Skinless eggplant in tasty basil & ginger sauce. Gluten-free by request.

Eggplant with Black Bean Sauce

Skinless eggplant, black beans, jalapeno, and ginger in spicy hot sauce. Gluten-free by request.

8 Treasure Eggplant

Skinless diced eggplant, yellow squash, zucchini, red bell pepper, firm tofu, cashew nut, and dried cranberries in spicy hot sauce. Gluten-free by request.

Eggplant Surprise

Skinless eggplant, green pepper, red onion in sweet garlic and basil sauce. Gluten-free by request.

Jian Pao Eggplant

Skinless eggplant in plum sauce.

Hunan Veggie Beef

Wheat gluten, carrots, white button mushrooms, broccoli in spicy hot sauce.

Sha Cha Veggie Beef

Wheat gluten, snow peas, bamboo shoots, and red bell peppers in tiny spicy hot sauce.

Beef with Broccoli

Wheat gluten, carrots, and broccoli in brown sauce.

Orange Beef with Pineapple

Spicy hot, Soy fiber and wheat gluten deep-fried.

Veggie Beef Pecan with Yam

Soy fiber, wheat gluten, and yam deep-fried in sweet brown sauce.

Sesame Beef with Taro Roots

Soy fiber, wheat gluten, and taro roots deep-fried in sweet brown sauce. Snow peas and carrots as gardening.

Veggie Chicken with Cashew Nuts

Soy fiber, wheat gluten, cashew nut, broccoli stir-fried in brown sauce.

Kung Pao Veggie Chicken

Soy fiber, wheat gluten, peanuts, green & red bell pepper stir-fried in spicy hot brown sauce.

Curry Supreme

Soy fiber, wheat gluten, carrots, lima beans, broccoli, cumin, turmeric, and sea salt stir-fried.

General Tsao's Chicken

Soy fiber, wheat gluten, and broccoli deep-fried in sweet-spicy hot brown sauce.

Chicken with Broccoli

Soy fiber, wheat gluten, carrots, and broccoli stir-fried in brown sauce.

Bean Nest

Red kidney, chick peas, baby lima bean, lentil, azuki, black soybean, and pinto bean. Suburban Hospital Heart healthy choice. Gluten-free by request.

Garden Pan

Tofu skins, lotus root, kelp, Nappa cabbage, cauliflower, seitan, tempeh, shiitake mushroom, and carrots.

Sweet and Sour Delight

Potatoes, and sweet potatoes battered and deep-fried in sweet and sour sauce. Organic.

Sweet and Sour Chicken

Soy fiber, wheat gluten, carrots, snow peas, red bell peppers, pineapples, lychee nuts, and cranberries in sweet and sour sauce.

Teriyaki Chicken Nuggets

Soy fiber, and wheat gluten deep-fried. Yellow squash, carrots, and asparagus as gardening.

Crispy Eggplant

Eggplant battered and deep-fried in sweet-spicy hot sauce.

Triple Delight

Battered and deep-fried black mushroom, lotus root, and eggplant in sweet spicy brown sauce.

Sesame Veggie Chicken

Soy fiber, wheat gluten lightly fried in sweet brown sauce. Yellow squash, carrots, and asparagus as gardening.

Super Dinner Combo

Pineapple Fried Rice with Vegetables

White rice, carrots, snow peas, black mushrooms, bean sprout, cranberries, and pineapples stir-fried. Gluten-free.

Rice Noodle with Vegetables

Rice noodles, snow peas, carrots, black mushrooms, yellow squash, and bean sprout stir-fried. Gluten-free by request.

Mixed Rices with Vegetables

Wild rice, brown rice, snow peas, carrots, broccoli, black mushrooms, cauliflower, yellow squash, and bean sprout in light brown sauce. Gluten-free by request.

Tong Mein Noodle Soup

Rice noodles, carrots, celery, soy protein, black mushrooms, yellow squash, bean sprout, basil, cucumber, and lemon. Served with a light tasty broth.

Soba Noodle with Vegetables

Soba noodles(buckwheat), snow peas, carrots, yellow squash, black mushrooms, broccoli, and bean sprout stir-fried. Suburban Hospital Heart healthy choice.

Udon Noodle with Vegetables

Udon noodles, yellow squash, snow peas, black mushrooms, soy protein, bean sprout, and red chard stir-fried. Suburban Hospital Heart healthy choice.

Golden Rice Bowl

Wild rice, zucchini, yellow squash, red bell peppers, tomato, carrots. Served with ginger, garlic, and carrots sauce over rice. Gluten-free by request.

Curry Fried Rice

Soy protein, potatoes, green peas, carrots, broccoli, bean sprout, cumin, turmeric, and sea salt stir-fried. Gluten free.

Vegan Beef Noodle Soup

Wheat noodles, garlic, hot peppers, soy sauce, soy fiber, scallion, wheat gluten, and spinach. Served in spicy hot broth.