Mcseagulls is closed temporarily.
1/4 lb of diced yellow fin tuna mixed with olive oil, red onion, wasabi powder, soy sauce scallions, minced
button mushrooms stuffed with lobster imperial stuffing (lobster, onion, garlic, hot sauce, mayonnaise and bread crumbs), baked with garlic infused olive oil
5 large shrimp sauteed in olive oil with pico de gallo salsa, sweet peppers, onion, jalapenos & roasted garlic
6 scallops double wrapped in smoky bacon & deep fried crispy. served with horseradish honey mustard sauce
6 ounces of tender fried calamari, served with honey mustard, roasted red pepper aioli, and wasabi
mixed greens served with seasonal vegetables or a classically prepared caesar salad
grilled asparagus served atop mixed greens with seasonal vegetables, mandarin orange slices, and pistachio encrusted goat cheese & balsamic vinaigrette dressing
romaine lettuce topped with tomatoes, onions, peppers, hearts of palm, artichoke hearts, bacon, avocado, hardboiled egg and blue cheese crumbles
a combination of broccoli, cabbage, mandarin orange slices, sugar snap peas, cilantro and crunchy fried saifun asian noodles, all tossed with peanut sesame ginger dressing
blackened rare yellowfin tuna served with tomatoes, onions, mozzarella, and capers over mixed greens with balsamic vinaigrette & wasabi mayo
fresh haddock breaded and deep fried golden brown
unforgettable deep fried maine clams
sweet maine shrimp breaded and deep fried
broiled, deep fried, pan seared or falme grilled
breaded and deep fried ocean fresh flavor
catch of the day flame grilled or blackened
yellow fin tuna or salmon is encrusted with sesame seeds, seared and finished with grand marnier terityaki galze
fresh yellow fin tuna is spice rubbed and pan seared rare to medium rare, served with wasabi butter sauce
crab or lobster imperial stuffed haddock baked in an herbed wine butter
scallops are dredged in seasonal flour and pan seared, served on a bed of warm goat cheese and roasted red pepper aioli
Hours of Service:
Friday: 12:00am - 1:00am
Friday: 11:30am - 11:59pm
Monday: 12:00am - 1:00am
Monday: 11:30am - 11:59pm
Sunday: 12:00am - 1:00am
Sunday: 11:30am - 11:59pm
Tuesday: 12:00am - 1:00am
Tuesday: 11:30am - 11:59pm
Saturday: 12:00am - 1:00am
Saturday: 11:30am - 11:59pm
Thursday: 12:00am - 1:00am
Thursday: 11:30am - 11:59pm
Wednesday: 12:00am - 1:00am
Wednesday: 11:30am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.