salmon tar tar marinated salmon with avocado and ikura mixed with wasabi sauce
white tuna tataki seared white tuna with mustard sauce
shrimp & vegetables lightly battered and deep fried, comes with tempura dipping sauce
pork gyoza (5) pan fried pork and vegetable dumplings
steamed japanese seafood dumplings
chicken and vegetable spring rolls, comes with sweet & tangy sauce
steamed and salted soybean pods
tsukemono (oshinko) assorted japanese pickles
agedashi tofu japanese style deep fried tofu with tempura sauce
golden calamari thai style breaded squid with sweet & spicy dip
soft-shell crab deep fried soft-shell crab comes with dipping sauce
beef negimaki scallion wrapped in thinly sliced rib eye steak with teriyaki sauce
sliced lightly cooked ny sirloin w/house dipping saucelad and rice (except udon noodle dish)
spicy & sour shrimp straw mushrooms, herbs & shrimps in spicy lemon grass broth
dumpling 3 pork dumplings with vegetables in seaweed broth
tofu and vegetables in seaweed broth
traditional japanese soybean curd with tofu, seaweed and scallions
shitake mushroom steamed miso soup with shiitake mushrooms
seaweed japanese style seasoned seaweed
ika uni salad squid and yuzu tobiko mixed with uni saue
sesame spinach fresh boiled spinach in teriyaki sauce with sesame topping
avocado ripe avocado, cucumber and wakame with miso dressing
avocado & shrimp ripe avocado with cooked shrimp over mixed green salad, comes with house ginger dressing
house salad sliced mixed greens with house ginger dressing
tuna with avocado mixed with yuzu tobiko
chicken breast
premium ny strip steak
atlantic salmon
maine scallops
shrimp
beef negemaki scallion wrapped in thinly sliced rib eye steak with teriyaki sauce
chicken breast
pork loin
charcoal grilled eel and takuan (pickled radish) over a bed of rice
lightly battered and deep fried in traditional way, comes with tempura sauce.shrimp & vegetable
lightly battered and deep fried in traditional way, comes with tempura sauce.chicken breast & vegatable
lightly battered and deep fried in traditional way, comes with tempura sauce.vegetable
fuji teisyoku broiled usda filet mignon steak in teriyaki suace, 4 pieces of sashimi, shrimp & vegetable tempura and a daily special maki (roll)
sliced and marinated rib eye steak with scallion
bibim bap beef, vegetables & egg over rice, comes with spicy sauce on the side
sauteed chicken & egg over a bed of rice
katus-don deep fried pork cutlets with egg & vegetables over a bed of rice
ten-don shrimp & vegetable tempura over a bed of rice
udon noodles, egg and vegetables in seaweed broth with shrimp tempura
udon noodles, egg and vegetables in seaweed broth with shrimp tempura
udon noodles, egg and vegetables in seaweed broth with shrimp tempura
udon noodles and vegetables in vegetable broth
chicken teriyaki
beef teriyaki
salmon teriyaki
deep fried jalapeno stuffed with cream cheese and spicy tuna.
deep fried oyster with sweet dipping sauce.
sauteed lettuce topped with thin sliced ginger
pan-sauteed monkfish liver pate with white kimchi, served with mustard sauce.
steamed lobster meat and cherry tomato tempura with tomato consomme and avocado.
lobster meat tempura with lobster miso soup.
Hours of Service:
Friday: 11:30am - 10:00pm
Monday: 11:30am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:30am - 9:00pm
Saturday: 11:30am - 10:00pm
Thursday: 11:30am - 9:00pm
Wednesday: 11:30am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.