Veranda Noodle Bar - Portland, ME

Lettuce, carrots, mint, cucumber, bean sprouts, rice noodle freshly rolled with rice paper. Served with hoison peanut sauce.

Ground chicken and shrimp wrapped in rice paper. Served with sweet and sour sauce.

White meat chicken tender marinated in coconut sauce and grilled using bamboo stick. Served with peanut sauce.

Slices of beef marinated in coconut sauce and grilled using bamboo stick. Served with peanut sauce.

Marinated with ginger and sauce. Deep fried til skin is crispy. Served with sweet and sour sauce.

Jumbo shrimp marinated and wrapped with rice paper. Served with sweet and sour sauce.

Crab meat and cream cheese wrapped in crispy wonton skin. Served with sweet and sour sauce.

Grilled and served over bed of lettuce and teriyaki sauce.

Assorted vegetables battered in tempura flour and deep fry til crispy. Served with sweet and sour sauce.

Jumbo shrimp and assorted veggie battered in tempura flour and deep fry til crispy. Served with sweet and sour sauce.

White meat chicken and assorted veggie battered in tempura flour and deep fry til crispy. Served with sweet and sour sauce.

Chicken and beef teriyaki, chicken wing, tofu triangle, pork sugarcane, shrimp sugarcane, crab rangoon, spring roll and egg roll.

Ground chicken and shrimp wrapped in wonton skin. Served with ginger sauce.

X-large combination noodle soup with rare steak, well-done flank and meatball. Served with a plate of bean sprouts, basil leave, lime and chili.

Large combination noodle soup with rare steak, well-done flank and meatball. Served with a plate of bean sprouts, basil leave, lime and chili.

Beef and flank. Large noodle soup with rare steak and well-done flank. Served with a plate of bean sprouts, basil leave, lime and chili.

Rare beef. Large noodle soup with rare steak. Served with a plate of bean sprouts, basil leave, lime and chili.

Rare beef and meatball. Large noodle soup with rare steak and meatball. Served with a plate of bean sprouts, basil leave, lime and chili.

Large noodle soup with meatball. Served with a plate of bean sprouts, basil leave, lime and chili.

Large noodle soup with white meat chicken. Served with a plate of bean sprouts, basil leave, lime and chili.

Vegetarian broth

Regular Pho Broth

Regular Pho broth

Vegetarian broth

Duck noodle soup. Roasted duck and yellow noodle. Served with a plate of lettuce, bean sprouts and fried red onion.

Wonton soup. Ground chicken and shrimp wrapped in wonton skin, slices of roasted pork in soup. Served with a plate of lettuce, bean sprouts and fried red onion.

Mix seafood and noodle in soup. Served with a plate of lettuce, bean sprouts and fried red onion.

Roasted pork, wonton and Shanghai bok choy with yellow noodle in soup. Served with a plate of lettuce, bean sprouts and fried red onion.

Chicken clear bean thread noodle soup. Served with a plate of lettuce, bean sprouts and fried red onion.

Chowfoon noodle soup. Shrimp, pork and meatball noodle soup. Served with a plate of lettuce, bean sprouts and fried red onion.

Jasmine white rice served over lettuce, tomatoes, cucumber and egg.

Jasmine white rice served over lettuce, tomatoes, cucumber and egg.

Jasmine white rice served over lettuce, tomatoes, cucumber and egg.

Jasmine white rice served over lettuce, tomatoes, cucumber and egg.

Jasmine white rice served over lettuce, tomatoes, cucumber and egg.

Duck roasted til crispy, served over bed of lettuce and House’s dipping sauce on the side. Served with jasmine rice.

Boneless duck topped with onion, scallion, carrot, pineapple and red bell peppers. Served with jasmine rice. Indicates some spiciness.

Boneless duck stir fry with red bell peppers, mushroom, carrot, onion and scallion in spicy sauce. Served with jasmine rice. Indicates some spiciness.

Slices of beef stir fry with eggplant and scallion in brown sauce. Served with jasmine rice.

Slices of beef stir fry with jalapenos, bell peppers, onion and scallion in oyster sauce. Served with jasmine rice. Adventurous.

Shrimp, scallop, mussel, calamari stir fry with scallion. Served over a bed of Chinese broccoli. Served with jasmine rice.

Jumbo shrimp stir fried with red bell pepper, onion and scallion in House’s B.B.Q. Served over a bed of steamed baby bok choy. Served with jasmine rice.

Haddock steamed or fried topped with onion and scallion in choice of ginger or spicy sauce. Served over a bed of Chinese broccoli. Served with jasmine rice.

Served on a bed of steamed vermicelli noodle with fresh lettuce, cucumber, carrots, bean sprout, mint, basil, roasted peanuts and special sweet and sour fish sauce on the side.

Served on a bed of steamed vermicelli noodle with fresh lettuce, cucumber, carrots, bean sprout, mint, basil, roasted peanuts and special sweet and sour fish sauce on the side.

Served on a bed of steamed vermicelli noodle with fresh lettuce, cucumber, carrots, bean sprout, mint, basil, roasted peanuts and special sweet and sour fish sauce on the side.

Served on a bed of steamed vermicelli noodle with fresh lettuce, cucumber, carrots, bean sprout, mint, basil, roasted peanuts and special sweet and sour fish sauce on the side.

Served on a bed of steamed vermicelli noodle with fresh lettuce, cucumber, carrots, bean sprout, mint, basil, roasted peanuts and special sweet and sour fish sauce on the side.

Served on a bed of steamed vermicelli noodle with fresh lettuce, cucumber, carrots, bean sprout, mint, basil, roasted peanuts and special sweet and sour fish sauce on the side.

Served on a bed of steamed vermicelli noodle with fresh lettuce, cucumber, carrots, bean sprout, mint, basil, roasted peanuts and special sweet and sour fish sauce on the side.

Served on a bed of steamed vermicelli noodle with fresh lettuce, cucumber, carrots, bean sprout, mint, basil, roasted peanuts and special sweet and sour fish sauce on the side.

Served on a bed of steamed vermicelli noodle with fresh lettuce, cucumber, carrots, bean sprout, mint, basil, roasted peanuts and special sweet and sour fish sauce on the side.

Served on a bed of steamed vermicelli noodle with fresh lettuce, cucumber, carrots, bean sprout, mint, basil, roasted peanuts and special sweet and sour fish sauce on the side.

Served on a bed of steamed vermicelli noodle with fresh lettuce, cucumber, carrots, bean sprout, mint, basil, roasted peanuts and special sweet and sour fish sauce on the side.

Served on a bed of steamed vermicelli noodle with fresh lettuce, cucumber, carrots, bean sprout, mint, basil, roasted peanuts and special sweet and sour fish sauce on the side.

Vermicelli Noodle salad with Fried Tofu

Vermicelli Noodle Salad with steamed vegetables

Bell peppers, carrots, baby corn, onion and scallion in lemongrass sauce. Served with jasmine rice. Spicy.

Bell peppers, string beans, bamboo, carrots, onion and scallion. Served with jasmine rice. Spicy.

Bell pepper, mushroom, carrots, onion and scallion in curry sauce. Served with jasmine rice. Spicy.

Red bell pepper, tomato, pineapple, carrots, onion and scallion in lightly sweetened and sour sauce. Served with jasmine rice.

Mushroom, eggplant, baby corn, onion and scallion in ginger sauce. Served with jasmine rice.

Bell peppers, mushroom, carrots, onion and scallion in brown sauce. Served with jasmine rice.

Bell peppers, mushroom, eggplant, onion and scallion in basil sauce. Served with jasmine rice. Spicy.

Jasmine white rice wok fried with carrots, string bean, pineapple, onion and scallion.

Stir fry with mix vegetables in brown sauce pout over a bed of crispy yellow lomein noodles.

Thin yellow noodles stir fried with mix vegetables.

Shrimp stir fry with rice vermicelli noodles and carrot, bean sprout, onion and scallion.

Wide rice noodles stir fried with mix vegetables.