assortment of chicken drummies, onion rings and zucchini sticks
assorted fresh italian cheeses, meats and relish vegetables enhanced with italian spices, vinegar and olive oil
plump french snails stuffed in mushroom caps baked in garlic butter
basket of house made garlic toast. baked with mozzarella cheese extra
baked creamy cheese blended with spinach and artichoke hearts served with pita toast points or corn chips
served with assorted crackers
dill pickle spears battered and fried golden brown
asiago cheese stuffed ripe olives served with your choice of sauce
lightly breaded and quick fried calamari rings choose marinara or cocktail sauce
golden fried primo mozzarella cheese sticks served with marinara sauce
jumbo lump blue crab meat and herb breadcrumbs stuffed into fresh mushroom caps
four fresh gulf shrimp baked in our savory garlic butter
meat ravioli breaded fried and served with marinara sauce
four gulf shrimp steamed and then quick chilled, served with tangy shrimp sauce
deep fried wonton filled with cream cheese, crab and seasonings served with sweet sour sauce
fried chicken tenderloin pieces plain, mild sauce or hot sauce served with bleu cheese dipping sauce
cup, bowl
cup, bowl
topped with croutons and melted swiss cheese.
crisp iceberg lettuce topped with tomato, cucumber, red onion and house made croutons with your choice of dressing.
crisp iceberg lettuce tossed with salami, provolone cheese tomatoes cucumber red onion and black olives. served with house made italian dressing. anchovies if you like.
crisp romaine lettuce tossed in our caesar dressing with house made croutons anchovies if you like
crisp iceberg lettuce tossed with red onion cucumber, tomato , kalamata olives and feta cheese tossed with our own greek olive oil and vinegar salad dressing.
fresh spinach leaves tossed on our own warm bacon dressing with red onions and fresh mushrooms and sliced egg
grilled chicken breasts or grilled sirloin steak
half pound ground sirloin burger. served on a bun with all the fixens. your choice of cheese extra.
half ground sirloin burger with grilled onions and mushrooms with melted swiss cheese
half pound ground sirloin served with signature bbq sauce smoked bacon grilled onions and cheddar cheese.
half pound ground sirloin served with crispy smoked bacon and topped with your choice of melted cheese.
original garden burger baked and served with peppercorn ranch dressing on a toasted bun with mixed greens.
six lightly breaded gulf shrimp deep fried golden brown in peanut oil served with tangy cocktail sauce.
six gulf shrimp rolled in coconut flakes and fried golden brown served with a curried mayonnaise sauce.
one and a half pounds of window cut king crab legs served with drawn butter.
ten ounce rock lobster tail broiled to perfection served with drawn butter.
assorted array of crab legs, fried perch, garlic buttered scallops, coconut shrimp and lobster
batter dipped atlantic cod deep fried golden brown served with french fries and a fresh garden salad.
north atlantic cod, gulf shrimp and lake perch fried golden brown.
lightly dusted veal medallions quick sautéed and then served over pasta fettuccini with a garlic brandy flavored alfredo sauce.
veal medallions breaded and sautéed then baked and served over pasta with marinara sauce and melted mozzarella cheese.
veal scaloppine sautéed with mushrooms and simmered in our marsala wine demi glaze served over you choice of pasta.
traditional style veal medallions stuffed with italian prosciutto ham and cheeses breaded and sautéed in our sherry wine demi glaze.
a huge plate of tortilla chips, smothered with seasoned beef and lots of gooey cheese. topped with shredded lettuce and diced tomatos served with sour cream and salsa.
zesty ground beef wrapped in a flour tortilla than baked in a red chile sauce, topped with cheddar and monterey jack cheese. served with lettuce tomato sour cream and salsa.
seasoned steak strips sautéed with onions, red and green bell peppers served sizzling with warm tortillas sour cream and salsa lettuce and chopped tomato cheddar and monetery jack cheeses. chicken shrimp
flour tortilla with your choice of ground beef or grilled chicken with melted cheese, bell peppers and onions. served with sour cream and chunky salsa.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
