Combination plates served with fried rice and egg roll. Spicy.
Soup chips included.
Soup chips included.
Stir-fried rice noodles with bean sprouts, eggs, Spanish onion and peapods in a spicy Thai dark sauce. Spicy.
One quart. Stir fried with bean sprouts, mushrooms, water chestnuts, bamboo shoots, and pea pods served on a bed of pan fried noodles.
One quart. Stir fried with bean sprouts, mushrooms, water chestnuts, bamboo shoots, and pea pods served on a bed of pan fried noodles.
Six pieces.
Six pieces. Served pan fried or streamed.
Steamed Edamame Sprinkled w/ Kosher Salt
Twelve pieces. Served with or without meat.
Shrimp wrapped with wonton skin and served with ginger sauce.
One pint.
Mushrooms, water chestnuts, bamboo shoots, peapods, onions, bell peppers, broccoli, and carrots in a spicy Szechuan sauce. Served with white rice.
Mushrooms, water chestnuts, bamboo shoots, peapods, onions, bell peppers, broccoli, and carrots in a spicy Szechuan sauce. Served with white rice.
Mushrooms, water chestnuts, bamboo shoots, peapods, onions, bell peppers, broccoli, and carrots in a spicy Szechuan sauce. Served with white rice.
Mushrooms, water chestnuts, bamboo shoots, peapods, onions, bell peppers, broccoli, and carrots in a spicy Szechuan sauce. Served with white rice.
Bell peppers, peapods, carrots, celery, mushrooms, waterchestnuts, baby corn, onion, and bamboo shoots in a spicy kung pau sauce. Topped with peanuts. Served with white rice.
Bell peppers, peapods, carrots, celery, mushrooms, waterchestnuts, baby corn, onion, and bamboo shoots in a spicy kung pau sauce. Topped with peanuts. Served with white rice.
Bell peppers, peapods, carrots, celery, mushrooms, waterchestnuts, baby corn, onion, and bamboo shoots in a spicy kung pau sauce. Topped with peanuts. Served with white rice.
Bell peppers, peapods, carrots, celery, mushrooms, waterchestnuts, baby corn, onion, and bamboo shoots in a spicy kung pau sauce. Topped with peanuts. Served with white rice.
One quart. Serves two. Chicken, Shrimp, Pork and Vegetables.
Stir fried carrots, broccoli, mushrooms, bell peppers, Spanish onions, baby corn, bamboo shoots, and peapods in a curry coconut sauce. Served with white rice.
Stir fried carrots, broccoli, mushrooms, bell peppers, Spanish onions, baby corn, bamboo shoots, and peapods in a curry coconut sauce. Served with white rice.
Stir fried carrots, broccoli, mushrooms, bell peppers, Spanish onions, baby corn, bamboo shoots, and peapods in a curry coconut sauce. Served with white rice.
Stir fried carrots, broccoli, mushrooms, bell peppers, Spanish onions, baby corn, bamboo shoots, and peapods in a curry coconut sauce. Served with white rice.
One quart. Stir fried rice noodles with bean sprouts, eggs, Spanish onion, and peapods in a spicy Thai dark sauce.
One quart. Stir fried rice noodles with bean sprouts, eggs, Spanish onion, and peapods in a spicy Thai dark sauce.
One quart. Stir fried rice noodles with bean sprouts, eggs, Spanish onion, and peapods in a spicy Thai dark sauce.
One quart. Stir fried rice noodles with bean sprouts, eggs, Spanish onion, and peapods in a spicy Thai dark sauce.
One quart. Shrimp and pork stir fried with bean sprouts, green onion, carrots, and egg stir fried with soft rice noodles in Indian curry sauce.
One quart.
One quart. Soft lo mein noodles stir fried with peapods, mushrooms, bamboo shoots, water chestnuts, and bean sprouts in a light garlic sauce.
One quart. Soft lo mein noodles stir fried with peapods, mushrooms, bamboo shoots, water chestnuts, and bean sprouts in a light garlic sauce.
One quart. Soft lo mein noodles stir fried with peapods, mushrooms, bamboo shoots, water chestnuts, and bean sprouts in a light garlic sauce.
One quart. Soft lo mein noodles stir fried with peapods, mushrooms, bamboo shoots, water chestnuts, and bean sprouts in a light garlic sauce.
One quart. Soft lo mein noodles stir fried with peapods, mushrooms, bamboo shoots, water chestnuts, and bean sprouts in a light garlic sauce.
One quart. Pork, chicken, and shrimp. Soft lo mein noodles stir fried with peapods, mushrooms, bamboo shoots, water chestnuts, and bean sprouts in a light garlic sauce.
Spanish onion, green onion, mushrooms, carrots, peapods, bell peppers, and broccoli stir fried in an Indian curry sauce. Served with white rice.
Bok choy, celery, mushrooms, peapods, water chestnuts, broccoli, and carrots stir fried in a spicy szechuan sauce. Served with white rice.
Bok choy, celery, mushrooms, peapods, water chestnuts, broccoli, and carrots stir fried with a hint of garlic. Served with white rice.
One quart. Stir fried egg noodles with Spanish onions, mushrooms, and carrots in an Indian curry sauce.
One quart. Stir fried egg noodles with Spanish onions, mushrooms, and carrots in an Indian curry sauce.
One quart. Stir fried egg noodles with Spanish onions, mushrooms, and carrots in an Indian curry sauce.
One quart. Stir fried egg noodles with Spanish onions, mushrooms, and carrots in an Indian curry sauce.
Stir fried Spanish onions, bell peppers, mushrooms, and peapods in spicy Thai curry sauce. Served with white rice.
Stir fried Spanish onions, bell peppers, mushrooms, and peapods in spicy Thai curry sauce. Served with white rice.
Stir fried Spanish onions, bell peppers, mushrooms, and peapods in spicy Thai curry sauce. Served with white rice.
Stir fried Spanish onions, bell peppers, mushrooms, and peapods in spicy Thai curry sauce. Served with white rice.
Served with chicken fried rice and egg roll.
Served with chicken fried rice and egg roll.
Served with chicken fried rice and egg roll.
Served with chicken fried rice and egg roll.
Served with chicken fried rice and egg roll.
Served with chicken fried rice and egg roll.
Served with chicken fried rice and egg roll.
Served with chicken fried rice and egg roll.
Served with chicken fried rice and egg roll.
Served with chicken fried rice and egg roll.
Served with chicken fried rice and egg roll.
Served with chicken fried rice and egg roll.
Served with chicken fried rice and egg roll.
Served with chicken fried rice and egg roll.
Served with chicken fried rice and egg roll.
Served with chicken fried rice and egg roll.
Served with chicken fried rice and egg roll.
Served with chicken fried rice and egg roll.
Served with chicken fried rice and egg roll.
Served with chicken fried rice and egg roll.
Served with chicken fried rice and egg roll.
Served with chicken fried rice and egg roll.
Served with chicken fried rice and egg roll.
Served with chicken fried rice and egg roll.
Served with chicken fried rice and egg roll.
Served with chicken fried rice and egg roll.
Served with chicken fried rice and egg roll.
Served with chicken fried rice and egg roll.
Served with chicken fried rice and egg roll.
Served with chicken fried rice and egg roll.
Chicken stir fried with broccoli and carrots seasoned with ginger and garlic. Served with white rice.
Lightly dusted chicken stir fried with sweet and spicy general Tsoo's sauce with broccoli. Served with white rice.
Lightly dusted chicken stir fried with sweet and orange sauce. Served with white rice.
One quart. Lightly battered chicken breast topped with stir fried Chinese vegetable gravy, crushed almonds, and diced green onions. Served on a bed of lettuce. Served with white rice.
Chicken stir fried with mushrooms, water chestnuts, bamboo shoots, peapods, and bok choy in a garlic sauce. Topped with cashews. Served with white rice.
Chicken stir fried with Spanish onions, green peppers, and carrots in a Indian curry sauce. Served with white rice.
One quart. Chicken stir fried with Spanish onions, green onions, and carrots in a spicy Mongolian sauce. Served with white rice.
Battered chunks of chicken topped with a stir fried sauce of mushrooms, water chestnuts, bamboo shoots, peapods, bok choy, carrots, and broccoli. Served with white rice.
One quart. Lightly battered chicken breast topped with lemon sauce served on a bed of lettuce. Served with white rice.
One quart. Chicken stir fried with cabbage, mushrooms, wood ears, green onions, and peapods. Served with Mandarin pancakes and white rice.
Chicken stir fried with peapods and mushrooms with a hint garlic. Served with white rice.
Lightly breaded chunks of chicken stir fried with sweet and spicy sauce, garnished with broccoli and topped with sesame seeds. Served with white rice.
Chicken stir fried with mushrooms, water chestnuts, peapods, bok choy, carrots, and broccoli in light sauce. Served with white rice.
Stir-fried with mushrooms, water chestnuts, baby corn, onion, broccoli in teriyaki sauce.
Quart. Deep fried chicken coated with coconut flakes, served on top of bed of lettuce and a side of sweet and sour sauce.
One quart. Pan fried rice noodle with egg, onions, broccoli, carrots, and a dark Thai spicy sauce.
One quart. Pan fried rice noodle with egg, onions, broccoli, carrots, and a dark Thai spicy sauce.
One quart. Pan fried rice noodle with egg, onions, broccoli, carrots, and a dark Thai spicy sauce.
One quart. Pan fried rice noodle with egg, onions, broccoli, carrots, and a dark Thai spicy sauce.
One quart. Pan fried rice noodle with egg, onions, broccoli, carrots, and a dark Thai spicy sauce.
Chicken, shrimp, and pork.
One quart. Thick noodles stir fried with Spanish onions, green onions, carrots, and bean sprouts in a light spicy Shanghai sauce.
One quart. Thick noodles stir fried with Spanish onions, green onions, carrots, and bean sprouts in a light spicy Shanghai sauce.
One quart. Thick noodles stir fried with Spanish onions, green onions, carrots, and bean sprouts in a light spicy Shanghai sauce.
One quart. Thick noodles stir fried with Spanish onions, green onions, carrots, and bean sprouts in a light spicy Shanghai sauce.
One quart. Thick noodles stir fried with Spanish onions, green onions, carrots, and bean sprouts in a light spicy Shanghai sauce.
Mushrooms, water chestnuts, pea pods, bamboo shoots, broccoli, onions, carrots, bell peppers, and wood ears in a spicy Hunan sauce. Served with white rice.
Mushrooms, water chestnuts, peapods, bamboo shoots, broccoli, onions, carrots, bell peppers, and wood ears in a spicy Hunan sauce. Served with white rice.
Mushrooms, water chestnuts, peapods, bamboo shoots, broccoli, onions, carrots, bell peppers, and wood ears in a spicy Hunan sauce. Served with white rice.
Mushrooms, water chestnuts, peapods, bamboo shoots, broccoli, onions, carrots, bell peppers, and wood ears in a spicy Hunan sauce. Served with white rice.
One quart. Soft lo mein noodles stir fried with Spanish onions, green onions, carrots, and bean sprouts in a light spicy Szechuan sauce.
One quart. Soft lo mein noodles stir fried with Spanish onions, green onions, carrots, and bean sprouts in a light spicy Szechuan sauce.
One quart. Soft lo mein noodles stir fried with Spanish onions, green onions, carrots, and bean sprouts in a light spicy Szechuan sauce.
One quart. Soft lo mein noodles stir fried with Spanish onions, green onions, carrots, and bean sprouts in a light spicy Szechuan sauce.
One quart. Soft lo mein noodles stir fried with Spanish onions, green onions, carrots, and bean sprouts in a light spicy Szechuan sauce.
Fried rice prepared with eggs, onions, and peapods in a spicy Thai dark sauce with a hint of yellow curry.
Fried rice prepared with eggs, onions, and peapods in a spicy Thai dark sauce.
Fried rice prepared with eggs, onions, and peapods in a spicy Thai dark sauce.
Fried rice prepared with eggs, onions, and peapods in a spicy Thai dark sauce.
Shrimp stir fried with spanish onions, green peppers, and carrots in an Indian curry sauce. Served with white rice.
One quart. Lightly battered shrimp served with plum sauce. Served with white rice.
Shrimp stir fried with mushrooms, water chestnuts, peapods, bok choy, zucchini, carrots, and broccoli. Served with white rice.
Lightly battered shrimp topped with a stir fried sauce of mushrooms, water chestnuts, peapods, bok choy, carrots, and broccoli. Served with white rice.
Shrimp and roast pork stir fried with egg seasoned with garlic in a black bean sauce. Served with white rice.
Quart. Fresh shrimp tossed with onion & spicy pepper salt, all on bed of lettuce.
Each.
Each.
Each.
6 Count
12 Count Pack
One quart. Beef stir fried with Spanish onions, green onions, and carrots in a spicy Mongolian sauce. Served with white rice.
Beef stir fried with broccoli and carrots seasoned with ginger in a brown stir fry sauce with a hint of garlic. Served with white rice.
Beef stir fried with peapods and mushrooms in a brown stir fry sauce with a hint of garlic. Served with white rice.
Beef stir fried with bell peppers and onions in a brown stir fry sauce with a hint of garlic and black bean. Served with white rice.
Beef stir fried with mushrooms, water chestnuts, bamboo shoots, peapods, bok choy, carrots, and broccoli in a brown stir fry sauce with a hint of garlic. Served with white rice.
With white rice.
With white rice.
With white rice.
With white rice.
Shrimp, chicken, and pork. With white rice.
With white rice.
With white rice.
With white rice.
With white rice.
Meatless. With white rice.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 3:00pm - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.