New Yasmeen Bakery - Dearborn, MI

Mouth-watering chicken shawarma served bread, pickles, and garlic sauce.

Juicy chicken tawook skewers(2 pcs). Served bread, pickle, and garlic sauce.

Mouth-watering beef shawarma served bread, pickles, and tahini sauce.

Juicy beef kabob on skewers (2) served bread, pickles, and tahini sauce.

Deliciously deep-fried falafel patties made from pureed chickpeas with a side of tomatoes, pickles, and tahini sauce.

Juicy kofta kebab on skewers served bread, pickles, and tahini sauce. Kafta is a traditional Lebanese beef kabob made with parsley, onions, and perfectly seasoned with cumin and allspice.

Combination of 1 grilled chicken tawook skewers, 1 beef kabob skewers, 2 kafta skewers with a side of pickles, garlic sauce, and tahini sauce. Choice of fattoush, hummus, or rice.

Your choice of grilled beef kabob, chicken tawook, or kafta skewer.

Tahini sauce is popular throughout the Mediterranean and the middle east. This simple, tangy, and flavored sauce is made of tahini, garlic, and lemon juice.

Our creamy in-house made garlic sauce pairs well with meat, chicken, or vegetables. It can also be enjoyed as a dip with bread.

A tasty combination of classic green pickles and pickled turnips.

Lebanese spinach pie filled with chopped spinach and onion. Seasoned with lemon and sumac.

Lebanese meat pie filled with deliciously seasoned ground beef, tomato, and onion.

Classic Lebanese cheese pie (no sauce).

Classic Lebanese cheese pie with pizza sauce. Topped with an olive.

Lebanese pie filled with herbed mozzarella, Spanish cheese, chopped parsley, and seasoned with black pepper. Topped with toasted sesame seeds.

Lebanese meat pie filled with deliciously seasoned ground beef, tomato, and onion.

Lebanese spinach pie filled with chopped spinach and onion, seasoned with lemon, and sumac.

The perfect combination of fresh produce mushrooms, tomato, onion, red, green pepper, yellow pepper, black olives, parsley, dry thyme (zaatar), olive oil, and a pinch of salt. Topped with mozzarella and feta cheese.

The perfect combination of fresh produce mushrooms, tomato, onion, red, green pepper, yellow pepper, black olives, parsley, dry thyme (zaatar), olive oil, and a pinch of salt. Topped with mozzarella and feta cheese black seeds Shabbat al-baqarah.

Fried meat sambousek is purely and utterly delectable.

Lebanese cheese sambousek is filled with a delicious combination of cheese and parsley.

Kafta pie has the right mix of ground beef, tomatoes, onions, parsley, garlic, spices, and a pinch of salt. Topped with sesame seeds.

Chicken shawarma marinated in a special blend of spices wrapped with pickles, turnips, tomatoes, and garlic sauce.

Beef shawarma marinated in a special blend of spices wrapped with pickles, turnips, tomatoes, onions, and tahini sauce.

Beef kabob marinated in a special blend of spices wrapped with pickles, turnips, tomatoes, onions, and tahini sauce.

Chicken kabob marinated in a special blend of spices wrapped with pickles, turnips, tomatoes, and garlic sauce.

Deliciously deep-fried patties made from pureed chickpeas wrapped with tomatoes, pickles, and tahini sauce.

Beef shawarma marinated in a special blend of spices wrapped with pickles, turnips, tomatoes, onions, and tahini sauce.

Deliciously deep-fried vegetables wrapped with tomatoes, pickles, parsley, and tahini sauce.

Beef shawarma marinated in a special blend of spices wrapped with pickles, turnips, tomatoes, onions, and tahini sauce.

Delicious veggie-stuffed grape leaves wrapped with hummus.

Delicious meat-stuffed grape leaves wrapped with hummus.

Made with all-natural beef patties, lettuce, tomatoes, pickles, and mayonnaise in our very own sesame-seed Yasmeen buns.

Classic hamburger made with all-natural beef patties, lettuce, tomatoes, pickles, and mayonnaise in our very own sesame-seed Yasmeen buns.

A tasty combination of classic green pickles and pickled turnips.

Our creamy in-house made garlic sauce pairs well with meat, chicken, or vegetables. It can also be enjoyed as a dip with bread.

Tahini sauce is popular throughout the Mediterranean and the middle east. This simple, tangy, flavored sauce is made of tahini, garlic, and lemon juice.

Lebanese round flatbread. Topped with zaatar (thyme) and toasted sesame seeds.

Lebanese long flatbread. Topped with zaatar (thyme) and toasted sesame seeds.

Lebanese round flatbread. Topped with mouth-watering mozzarella cheese.

Lebanese long flatbread. Topped with mouth-watering mozzarella cheese.

Lebanese round flatbread. Topped with deliciously seasoned ground beef, tomato, and onion.

Lebanese long flatbread. Topped with deliciously seasoned ground beef, tomato, and onion.

Lebanese round flatbread topped with kishik a Lebanese delicacy made of dehydrated bulgur wheat and plain yogurt that is traditionally fermented and dried on rooftops before it is turned into a fine powder that tastes delicious on flatbread.

Lebanese long flatbread topped with kishik a Lebanese delicacy made of dehydrated bulgur wheat and plain yogurt that is traditionally fermented and dried on rooftops before it is turned into a fine powder that tastes delicious on flatbread.

Lebanese round flatbread. Topped with pizza sauce, mozzarella cheese, olives, onions, tomatoes, and bell peppers.

Lebanese long flatbread. Topped with pizza sauce, mozzarella cheese, and olives.

Lebanese round flatbread. Topped with mouth-watering Akawi cheese.

Lebanese long flatbread topped with mouth-watering Akawi cheese.

Lebanese round flatbread topped with tomatoes, onions, and green bell peppers.

Lebanese long flatbread topped with tomatoes, onions, and green bell peppers.

Lebanese round flatbread. Topped with herbed mozzarella cheese and chopped parsley and seasoned with black pepper. Topped with toasted sesame seeds.

Lebanese long flatbread. Topped with herbed mozzarella cheese and chopped parsley and seasoned with black pepper. Topped with toasted sesame seeds.

Deliciously deep-fried patties made from pureed chickpeas.

Deliciously deep-fried patties made from pureed chickpeas with a side of veggies.

Kibbie is deliciously crafted from natural beef, caramelized onions, and cracked wheat crust.

Authentic baked kibbeh made of ground beef, bulgur, pine nuts, and using a Lebanese family recipe.

Your choice of juicy deep-fried eggplant or cauliflower.

This traditional Lebanese breakfast food is made with fava beans, chickpeas, parsley, garlic, lemon, and olive oil.

Lebanese breakfast food is made with chickpeas, yogurt, beef, and garlic.

Fried meat sambousek is purely and utterly delectable.

Lebanese cheese sambousek is filled with a delicious combination of cheese and parsley.

Lebanese rice with vermicelli.

Lebanese hushwee combines ground meat and rice with allspice and other spices to make a side dish.

Garden vegetable rice is made with rice and veggies.

Crushed lentil with short-grain rice, onions, and cumin.

Cubes of potatoes skillet-fried in garlic, pepper, cilantro, olive oil, and spices.

Traditional home-made fries seasoned with our delicious spices.

Traditional middle-eastern cookies that will melt in your mouth. Prepared with almond flour, rose water, and naturally sweetened with date stuffing.

Traditional middle-eastern cookies that will melt in your mouth. Prepared with almond flour, rose water, and stuffed with pistachios

Traditional middle-eastern cookies that will melt in your mouth. Prepared with almond flour, rose water, and stuffed with walnuts.

This classic fluffy Lebanese cake is made with semolina, pine nuts, flour, and turmeric powder.

Classic pastry filled with your choice of vanilla or chocolate cream and topped with chocolate icing.

Italian pastry made of a delicious shell of fried pastry dough. Filled with a sweet and creamy ricotta filling.

This is a classic Lebanese syrup-soaked semolina cake.

Chickpea dip with olive oil, fresh garlic, lemon juice, and tahini.

Delicious garlic baked eggplant puree mixed with tahini and drizzled with olive oil.

A delicious and nutritious mix of parsley, tomatoes, onions, and bulgar. Topped with zesty lemon and olive oil dressing.

Deliciously toasted pita chips top this Lebanese authentic salad made with lettuce, tomatoes, green onions, and drizzled with our in-house made fattoush dressing.

Deliciously cooked red lentils. Pairs perfectly with yogurt salad.

Deliciously cooked lentils, white rice, and garnished with sauteed onions. Pairs perfectly with yogurt salad.

Classic Lebanese dish of grape leaves perfectly stuffed with white rice, vegetables, and beef.

Classic Lebanese dish of grape leaves perfectly stuffed with white rice and vegetables.

Classic Lebanese dish of cabbage leaves perfectly stuffed with white rice, vegetables, and beef.

Classic Lebanese dish of cabbage leaves perfectly stuffed with white rice and vegetables.

A healthy, flavorful mix of fine bulgur, onion, herbs, and ripe tomatoes with kibbeh spices.

Fresh and cool yogurt salad prepared with savory yogurt, chopped cucumbers, and toasted mint. Pairs perfectly with mujadara.

Hindbeh is a very popular Lebanese dish that consists of cooked dandelion greens. Tossed with a lemon and olive oil dressing. Topped with caramelized onions.

Delicious and Lebanese dish. Just a few ingredients hummus (chickpeas), cracked wheat, olive oil, and spices.

Delicious and Lebanese dish. Just a few ingredients dill, cracked wheat, olive oil, and spices.

Fried kibbeh in a rich garlicky yogurt sauce is a genius. The labneh refers to the garlicky yogurt sauce.

One of the most popular vegetarian summer dishes in Lebanon, loubieh bi Zeit is light and delicious. Enjoy a wonderful flavor combining the sweet and juicy romano beans with sweet sun-ripened tomatoes and onions.

This house maharishi recipe is a tomato-based sauce with vegetable rice stuffed zucchini.

Okra lover, you will be amazed at this tangy vegetarian okra stew okra, tomatoes, onion, and garlic.

Tahini sauce is popular throughout the Mediterranean and the middle east. This simple, tangy, flavored sauce is made of tahini, garlic, and lemon juice.

Our creamy in-house made garlic sauce pairs well.

A tasty combination of classic green pickles and pickled turnips.