Capers - Detroit, MI

1/2 salb of ribs, 3 wing dings, 2 potato skins, 3 mozzarella sticks, & 6 oz. cajun steak bifes

onion rings 3 mozzarella sticks, 3 wing dings, mushrooms, 3 chicken fingers no substitutes

tender chunks of steak sauteed sauteed with onions & mushrooms tossed with cajun seasoning served with garlic bread

flour tortilla grilled with a blend of cheeses, topped with chicken or steak lettuce tomato & green onions served with cream & salsa

lightly battered shrimp smothered in coconut, deep fried until golden brown, served with orange marmalade

with shredded cheddar cheese onion & scallions

extra cheese

bleu cheese dressing

half or whole slab with french fries, cole slaw & garlic bread

3 jumbo shrimp lightil battered & 6 oz. filet with potatoes & vegetable du jour

shrimp lightly battered with redskin potatoes & vegetable du jour

oriental vegetables sauteed in teriyaki marinade served over rice

half slab of ribs & half of a barbequed chicken, served wuth french fries and coleslaw

marinated broiled chicken breast served with rice & vegetable du jour, garnished with sliced tomatoes

with ice cream, hot fudge & whipped cream