Fried rice with ka ree chili paste, potato, onion and egg.
Thai fried rice with mixed vegetables.
Rice noodle with beansprout, green onions and egg cooked in red curry mete and coconut milk sauce.
Fried rice with onions, pineapple, tomato and eggs
Fried ice with green pepper, water chestnut, basil leaves and ground hot peppers.
Half duck topped with babycorn, carrots, water chestnut, broccoli, celery, and pork in brown sauce.
Rice noodle stir fry with beansprout green onions and egg topped with crush peanuts
Fried nice with green curry past green pepper, peas and egg
Chicken on skewers, cooked with coconut milk and yellow curry powder served with peanut sauce and cucumber salad.
Pork, carrots, cabbage and onions wrapped with egg roll wrapper.Served with sweet and sour applesauce.
Deep fried bean curd served with chili peanut sauce.
Golden fried chicken wing parts mixed with thai hot curry.Served with red sweet and sour sauce
Cabbage, carrot and onions wrapped with spring roll wrapper.
Imitation crab meat and cream cheese wrapped with wonton wrapper deep fried.
Rice vermicelli noodles, cucumber, carrot, imitation crabmeat, romaine lettuce wrapped with rice paper wrapper.
Spicy & sour soup with mushroom, green onion, lemon grass and herbs.
Clear broth with baby bokchoy, green onion and pork wonton.
Clear noodle soup with udon noodles and green onions.
Lettuce, cucumber, tomatoes, bean sprouts, and fried tofu (large only) topped with peanut sauce.
Lettuce, cucumber, tomatoes, green pepper, carrot strips, and green onion with creamy ranch dressing.
Sliced beef, cucumber, onions, green onions, tomato, lettuce with lemon juice served with rice.
Thai style fried rice with egg. Onion,carrot and peas
Thai fried rice with mixed vegetables.
Fried rice with green beans, egg and ground hot pepper.
Fried rice with onions, pineapple, tomato and eggs
Fried rice with ka ree chili paste, potato, onion and egg.
Fried nice with green curry past green pepper, peas and egg
Fried ice with green pepper, water chestnut, basil leaves and ground hot peppers.
Fried rice with carrot, peas, onions, beansprout, and egg stir fry with brown sauce.
Fried rice with green pepper, onions, green onions, water chestnut, egg and coconut milk.
Fried rice with preen pepper, peas, bamboo, eggs. Red curry and coconut.
Half duck topped with babycorn, carrots, water chestnut, broccoli, celery, and pork in brown sauce.
Half duck lightly seasoned served with special sauce for dipping.
Half duck topped with thai hot curry, tomato, pineapple, green peppers.
Fried catfish fillet with green pepper and carrot sautéed in sweet & sour thai chili sauce.
Fried catfish fillet with green pepper and eggplant cooked in thai hot curry soup.
Fried catfish fillet with green pepper cooked in red curry & coconut milk.
Shrimp, squid, scallop ,crab and catfish cooked with mixed vegetables in brown sauce.
Shrimp, squid, scallop ,crab and catfish cooked with mixed vegetables in curry & coconut milk sauce.
Rice noodle stir fry with beansprout green onions and egg topped with crush peanuts
Rice noodle with beansprout, green onions and egg cooked in red curry mete and coconut milk sauce.
Rice noodle with broccoli and egg stir fry in brown sweet sauce.
Rice noodle with broccoli and egg stir fry in red curry paste & coconut milk.
Clear noodles, beansprout, green onions, and egg stir fry with pad thai sauce.
Clear noodles, beansprout, bamboo, green onions, and babycorn stir fry in red curry paste & coconut milk
Rice noodle, green pepper, onions and egg stir fry in special brown sweet Sauce.
Rice noodle, beansprout, green onions and egg stir fry in garlic lightly seasoned sauce.
Assorted vegetables stir try with brown sauce.
Assorted vegetables with eggplant cooked in red curry and coconut milk
Assorted vegetable with tofu stir fry in brown sauce.
Assorted vegetables, tofu and clear noodle stir fry in brown sauce.
Assorted vegetables plus onions and pineapple stir fry in sweet & sour sauce.
Assorted steamed vegetables served with a side of peanut sauce
Assorted vegetables with green curry and coconut milk.
Stir fry assorted vegetables and steam tofu in garlic lightly seasoned sauce.
Thai red hot curry, coconut milk, bamboo, green pepper and peas.
Green pepper, bamboo, onions, green onions and ground hot pepper with brown sauce.
Thai red hot curry, coconut milk, green pepper, onions and eggplant.
Thai ground hot pepper and green pepper with brown sauce.
Thai green curry, coconut milk, green pepper, peas and water chestnut.
Stir fried with garlic and black pepper with brown sauce served on bed of lettuce.
Thai yellow curry, coconut milk and potatoes.
Steamed meat, broccoli and cabbage served with side of peanut sauce.
Thai hot curry, coconut and pepper.
Thai hot curry, coconut milk, onions, potato and peanuts.
Stew thai hot curry soup, eggplant, green pepper, bamboo, babycorn and green beans.
Almond nuts, celery, bamboo, waterchestnut, green onion and green pepper with brown sauce.
Cashew nuts, bamboo, onions and green onions.
Broccoli, carrots, napa, peapod, babycorn, waterchestnut and celery
Sweet &sour this style with onions, green onions, pineapple, tomato, green pepper and cucumber.
Green tea or jasmine tea.
Pre-sweetened with cream.
Pre-sweetened with cream.
Thai Garden Restaurant does not have online ordering available.
To place an order, please call the restaurant at 248-542-6860
Hours of Service:
Friday: 11:00am - 9:30pm
Monday: 11:00am - 8:30pm
Sunday: 4:00pm - 8:30pm
Tuesday: 11:00am - 8:30pm
Saturday: 4:00pm - 9:30pm
Thursday: 11:00am - 8:30pm
Wednesday: 11:00am - 8:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
