Dee-Lite Bar and Grill

24 Washington Ave, Grand Haven, MI 49417

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)

fresh roasted mushrooms and herbed chevre cheese on grilled french bread.

Tableside Guacamole

freshly prepared at your table and served with fresh corn tortilla chips.

3 Layer Dip

a generous portion of beans, guacamole, and sour cream and melted cheese served with fresh corn tortilla chips.

Chipolte-garbanzo Dip

our fresh and flavorful southwestern style bean dip served with fresh corn tortilla chips.

White Fish Pate

capers, sun-dried tomato and assorted crackers.

Shrimp Cocktail

chilled poached jumbo shrimp with zesty cocktail sauce

Crispy Lettuce Wraps

your choice of sweet red chile cashew chicken or soy glazed shrimp with fresh romaine, roma tomatoes, cucumber, cilantro, and peanut sauce.

Crab Cakes

3 handmade jumbo lump crabmeat cakes with baby spinach, chipotle aioli, and cilantro-lime dressing.

Baked Lobster Dip

lobster, artichokes, roasted red peppers, dill, chives, and cream cheese served with crackers and baked pita chips.

Lizard Tongues

fresh strips of potato skins, lightly seasoned, fried golden brown and served with our homemade red-chile ranch.

Chicken Strips

tender, white meat chicken strips with a light flavorful breading fried crisp and served with our red-chile ranch dressing.

Chicken Wings

jumbo breaded chicken drummette wings fried golden brown. served with our signature red chile ranch dressing.

Clam Strips

giant crispy breaded clam stripes fried golden brown and served with our zesty housemade cocktail sauce.


melted cheddar-jack cheese, tomatoes and onions.

Tortilla-chicken Soup

tender chunks of chicken and fresh vegetables in a spicy tomato broth with cheddar-jack cheese and crisp angel hair tortillas.

Soup Du Jour

each day our chef whips up a different and delicious soup creation. ask your server what's cookin' in the kettle today!

Snug Harbor Salad

marinated chicken, dried cherries, fresh jicama, mandarin oranges, smoked bacon, pecans, raspberry vinaigrette on a bed of iceberg and romaine lettuce.

Sweet Apple Salad

caramelized apples, bleu cheese crumbles, dried cherries, blueberries, walnuts, and balsamic vinaigrette over mixed greens.

Santa Fe Salad

sweet corn, black beans, roasted peppers, avocado, red onion, tomato, muenster cheese, red chile ranch and cilantro-lime dressing on a bed of crisp romaine and bibb lettuce.

Asian Chicken Salad

spicy chicken, almonds, shredded carrots, red onion, cucumber, mustard seed, crispy chow mein noodles, mandarin oranges, sesame-soy dressing, iceberg and romaine lettuce.

Caesar Salad

the classic recipe with romaine, herb croutons, creamy dressing, asiago cheese, plum tomatoes and lemon.


prime 8 ounce center cut char grilled filet served with fresh vegetable and potato.


thick cut, 14 ounce aged delmonico char grilled to order and served with fresh vegetable and potato.

New York Strip

juicy 12 ounce center cut strip served with fresh vegetables and potato.


eight ounce chargrilled sizzler served with fresh vegetables and potato.

Roasted Salmon

oven roasted ancho chile and honey glazed salmon served with fresh tomato relish, chipotle aioli, vegetable and potato.

Wild Salmon

grilled asian bbq pacific wild caught salmon. served with roasted tomato relish, peanut sauce, mixed greens and asian soy noodles.

Ahi Tuna

sesame crusted, pan seared, with sticky rice, wasabi, toasted sesame vinaigrette, mixed greens, cucumber and mandarin oranges.

Fresh Whitefish

broiled, lemon-herb butter, white wine. served with fresh vegetable and wild rice.


pan seared tiger shrimp with fresh tomatoes, garlic butter, and white wine served with a mound of wild rice.

Seafood Pasta

fresh killer tiger shrimp, giant sea scallops, lobster meat, and boursin cream tossed with penne pasta.

Mahi Mahi

oven baked mahi with a caramelized onion crust, served over creamy asiago risotto topped with roasted shallot aioli

Lake Perch

lightly breaded, fried golden brown. tarter sauce, fresh vegetable and potato.

Chicken Piccatta

pan seared breast of chicken with a light lemon-caper cream, fresh vegetables and wild rice.

Mushroom Pasta

shiitake and portabella mushrooms tossed with red onion, sun-dried tomatoes, roasted red pepper, a creamy asiago cheese sauce and penne pasta.

Apple Brandy Chicken

pan seared breast of chicken with caramelized apples and a light brandy laced cream. served with wild rice and fresh vegetable.

Beef Burrito

seasoned ground beef, muenster cheese and tangy chipotle sauce wrapped in a flour tortilla with our mild red-chile sauce and cheddar-jack cheese. served with cilantro rice and refried beans.

Chicken Burrito

marinated chicken, muenster cheese and sour cream wrapped in a cilantro-jalapeno tortilla. baked with a creamy green-chile sauce and cheddar-jack cheese with cilantro rice and refried beans.

Chicken Chimichanga

a flour tortilla filled with marinated chicken and cheese, fried golden brown, topped with a creamy green-chile sauce and cheddar-jack cheese. served with cilantro rice and refried beans.

Chicken Enchiladas

soft corn tortillas filled with marinated chicken and smothered with a creamy green-chile sauce, cheddar-jack cheese, and finished with refried beans and cilantro rice.

Baja Fish Tacos

3 soft flour tortillas with grilled mahi-mahi, cheddar-jack cheese, tomatoes, lettuce and red-chile ranch sauce.

Shrimp Quesadilla

jumbo shrimp, sun-dried tomatoes, spinach, and cheddar-jack cheese between grilled flour tortillas and drizzled with red-chile ranch sauce.

Chicken Quesadilla

tender chicken, roasted red peppers, and cheddar-jack between grilled flour tortillas and drizzled with red-chile ranch sauce.

Taco Platter

your choice of 3 soft flour or corn tortillas filled with cheddar-jack cheese, red-chile ranch sauce, lettuce, tomato and your choice of:

Dee-lite Burger

certified black angus, big and juicy, char grilled to order and topped with cheddar-jack cheese, lettuce and tomato on a grilled sesame seed bun.

Dee-lite Club

smoked ham, turkey, swiss cheese, crisp bacon, lettuce, tomato, and mayonnaise on ciabatta bread.

Asian Chicken Wrap

grilled chicken, romaine lettuce, red onion, pineapple, tomato, cucumber, and sesame-soy dressing wrapped in a big flour tortilla.

Chicken Caesar Wrap

marinated chicken, romaine lettuce, caesar dressing, fresh tomatoes and asiago cheese wrapped in a flavorful spinach flatbread.

Chicken Club Wrap

grilled chicken, bacon, swiss cheese, lettuce, avocado, tomato and mayonnaise wrapped in a tomato tortilla.

Crispy Chicken Wrap

crispy fried chicken strips, lettuce, tomato, cilantro rice, cheddar-jack cheese, and red chile ranch in a grilled flour tortilla.

Grilled Cheese

the ultimate! melted havarti and american cheese grilled on fresh-made bread.

Grilled Pastrami

grilled pastrami, horseradish cheddar cheese and smoked onion mustard on grilled pumpernickel.

Grilled Chicken Deluxe

char grilled chicken breast, thick cut smoked applewood bacon, smoked gouda cheese, lettuce, and tomato on a grilled sesame seed bun.

Smoked Salmon Ruben

smoked salmon, thousand island dressing, swiss cheese, and sauerkraut on grilled pumpernickel rye.

Grilled Turkey Pilgrim

oven roasted turkey, havarti cheese, thick cut smoked applewood bacon, cranberry-poppy seed mayo, and bibb lettuce on grilled ciabatta bread.

Grilled Portabella Wrap

grilled portabella mushroom cap, roasted peppers, lettuce, tomato, havarti cheese and cilantro-lime vinaigrette wrapped in a flavorful spinach flatbread.

Grilled Ahi Tuna

grilled tuna steak, roasted pineapple, tarter sauce, lettuce, tomato on a sesame bun.

Fresh Vegetable Wrap

fresh spinach, tomato, red onion, roasted pepper, havarti cheese, and hummus wrapped in a whole wheat tortilla.

Boca Burger

flavorful, all vegetarian burger. grilled to perfection!


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