fresh roasted mushrooms and herbed chevre cheese on grilled french bread.
freshly prepared at your table and served with fresh corn tortilla chips.
a generous portion of beans, guacamole, and sour cream and melted cheese served with fresh corn tortilla chips.
our fresh and flavorful southwestern style bean dip served with fresh corn tortilla chips.
capers, sun-dried tomato and assorted crackers.
chilled poached jumbo shrimp with zesty cocktail sauce
your choice of sweet red chile cashew chicken or soy glazed shrimp with fresh romaine, roma tomatoes, cucumber, cilantro, and peanut sauce.
3 handmade jumbo lump crabmeat cakes with baby spinach, chipotle aioli, and cilantro-lime dressing.
lobster, artichokes, roasted red peppers, dill, chives, and cream cheese served with crackers and baked pita chips.
fresh strips of potato skins, lightly seasoned, fried golden brown and served with our homemade red-chile ranch.
tender, white meat chicken strips with a light flavorful breading fried crisp and served with our red-chile ranch dressing.
jumbo breaded chicken drummette wings fried golden brown. served with our signature red chile ranch dressing.
giant crispy breaded clam stripes fried golden brown and served with our zesty housemade cocktail sauce.
melted cheddar-jack cheese, tomatoes and onions.
tender chunks of chicken and fresh vegetables in a spicy tomato broth with cheddar-jack cheese and crisp angel hair tortillas.
each day our chef whips up a different and delicious soup creation. ask your server what's cookin' in the kettle today!
marinated chicken, dried cherries, fresh jicama, mandarin oranges, smoked bacon, pecans, raspberry vinaigrette on a bed of iceberg and romaine lettuce.
caramelized apples, bleu cheese crumbles, dried cherries, blueberries, walnuts, and balsamic vinaigrette over mixed greens.
sweet corn, black beans, roasted peppers, avocado, red onion, tomato, muenster cheese, red chile ranch and cilantro-lime dressing on a bed of crisp romaine and bibb lettuce.
spicy chicken, almonds, shredded carrots, red onion, cucumber, mustard seed, crispy chow mein noodles, mandarin oranges, sesame-soy dressing, iceberg and romaine lettuce.
the classic recipe with romaine, herb croutons, creamy dressing, asiago cheese, plum tomatoes and lemon.
prime 8 ounce center cut char grilled filet served with fresh vegetable and potato.
thick cut, 14 ounce aged delmonico char grilled to order and served with fresh vegetable and potato.
juicy 12 ounce center cut strip served with fresh vegetables and potato.
eight ounce chargrilled sizzler served with fresh vegetables and potato.
oven roasted ancho chile and honey glazed salmon served with fresh tomato relish, chipotle aioli, vegetable and potato.
grilled asian bbq pacific wild caught salmon. served with roasted tomato relish, peanut sauce, mixed greens and asian soy noodles.
sesame crusted, pan seared, with sticky rice, wasabi, toasted sesame vinaigrette, mixed greens, cucumber and mandarin oranges.
broiled, lemon-herb butter, white wine. served with fresh vegetable and wild rice.
pan seared tiger shrimp with fresh tomatoes, garlic butter, and white wine served with a mound of wild rice.
fresh killer tiger shrimp, giant sea scallops, lobster meat, and boursin cream tossed with penne pasta.
oven baked mahi with a caramelized onion crust, served over creamy asiago risotto topped with roasted shallot aioli
lightly breaded, fried golden brown. tarter sauce, fresh vegetable and potato.
pan seared breast of chicken with a light lemon-caper cream, fresh vegetables and wild rice.
shiitake and portabella mushrooms tossed with red onion, sun-dried tomatoes, roasted red pepper, a creamy asiago cheese sauce and penne pasta.
pan seared breast of chicken with caramelized apples and a light brandy laced cream. served with wild rice and fresh vegetable.
seasoned ground beef, muenster cheese and tangy chipotle sauce wrapped in a flour tortilla with our mild red-chile sauce and cheddar-jack cheese. served with cilantro rice and refried beans.
marinated chicken, muenster cheese and sour cream wrapped in a cilantro-jalapeno tortilla. baked with a creamy green-chile sauce and cheddar-jack cheese with cilantro rice and refried beans.
a flour tortilla filled with marinated chicken and cheese, fried golden brown, topped with a creamy green-chile sauce and cheddar-jack cheese. served with cilantro rice and refried beans.
soft corn tortillas filled with marinated chicken and smothered with a creamy green-chile sauce, cheddar-jack cheese, and finished with refried beans and cilantro rice.
3 soft flour tortillas with grilled mahi-mahi, cheddar-jack cheese, tomatoes, lettuce and red-chile ranch sauce.
jumbo shrimp, sun-dried tomatoes, spinach, and cheddar-jack cheese between grilled flour tortillas and drizzled with red-chile ranch sauce.
tender chicken, roasted red peppers, and cheddar-jack between grilled flour tortillas and drizzled with red-chile ranch sauce.
your choice of 3 soft flour or corn tortillas filled with cheddar-jack cheese, red-chile ranch sauce, lettuce, tomato and your choice of:
certified black angus, big and juicy, char grilled to order and topped with cheddar-jack cheese, lettuce and tomato on a grilled sesame seed bun.
smoked ham, turkey, swiss cheese, crisp bacon, lettuce, tomato, and mayonnaise on ciabatta bread.
grilled chicken, romaine lettuce, red onion, pineapple, tomato, cucumber, and sesame-soy dressing wrapped in a big flour tortilla.
marinated chicken, romaine lettuce, caesar dressing, fresh tomatoes and asiago cheese wrapped in a flavorful spinach flatbread.
grilled chicken, bacon, swiss cheese, lettuce, avocado, tomato and mayonnaise wrapped in a tomato tortilla.
crispy fried chicken strips, lettuce, tomato, cilantro rice, cheddar-jack cheese, and red chile ranch in a grilled flour tortilla.
the ultimate! melted havarti and american cheese grilled on fresh-made bread.
grilled pastrami, horseradish cheddar cheese and smoked onion mustard on grilled pumpernickel.
char grilled chicken breast, thick cut smoked applewood bacon, smoked gouda cheese, lettuce, and tomato on a grilled sesame seed bun.
smoked salmon, thousand island dressing, swiss cheese, and sauerkraut on grilled pumpernickel rye.
oven roasted turkey, havarti cheese, thick cut smoked applewood bacon, cranberry-poppy seed mayo, and bibb lettuce on grilled ciabatta bread.
grilled portabella mushroom cap, roasted peppers, lettuce, tomato, havarti cheese and cilantro-lime vinaigrette wrapped in a flavorful spinach flatbread.
grilled tuna steak, roasted pineapple, tarter sauce, lettuce, tomato on a sesame bun.
fresh spinach, tomato, red onion, roasted pepper, havarti cheese, and hummus wrapped in a whole wheat tortilla.
flavorful, all vegetarian burger. grilled to perfection!
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.