Bordeaux - Lansing, MI

Sautéed green beans glazed with balsamic vinegar

Long grain rice pilaf with peas and roasted mushrooms cooked in beef broth

Creamy whipped yukon potatoes with ancho chile and cheddar cheese

Charred sweet corn mixed with pickled red onion, cilantro, feta, lime juice, and mayo.

Creamy Arborio rice blended with a butternut squash puree and topped with a balsamic glaze.

Crispy fried brussel sprouts seasoned with sea salt

12 bone-in wings with choice of house BBQ, buffalo, or garlic parmesan.

12 boneless wings with choice of house BBQ, buffalo, or garlic parmesan

House made tots with dill Havarti, brown gravy, and dill crema

Crispy fried Brussels tossed in our sweet & spicy kung pao sauce. Garnished with scallions and peanuts

Pretzel pieces served with warm beer cheese and whole grain mustard

House made chips and house made chip dip

Romaine, parmesan, hard-boiled egg, red onion, croutons, and caesar dressing.

Romaine, tomatoes, cucumber, onion, shredded carrot, croutons and choice of dressing

Charred romaine heart topped with creamy blue cheese dressing, crumbled blue cheese and diced tomatoes

Penne pasta with a truffled broccoli sauce, crispy broccoli, and roasted tomatoes topped with shaved parmesan (you tube it!)

Simply grilled and dressed with our peppercorn sauce

Potato wrapped salmon with salmon mousse with Bavarian mustard sauce

Citrus marinated chicken leg and thigh with tostones and mojo aioli

Layers of sponge cake, sweetened mascarpone cheese and strawberry preserves. Topped with whipped cream.

Layered marble cake, chocolate mousse, white chocolate mousse, chocolate ganache.

Mixed berry sponge cake layered with sweetened mascarpone cheese, dusted with powdered sugar.

8oz ground chuck, lettuce, tomato, onion, pickle, American cheese, and brioche bun. Served with housemade Bordeaux chips.

Hand breaded chicken, bacon, cheddar, shallot rings and house BBQ sauce. Served with house made Bordeaux chips.

Marinated and roasted tofu wrapped with carrot, cucumber, cilantro, arugula, and Sriracha veganaise in a spinach tortilla. Served with house made Bordeaux chips..

Roast turkey, avocado, lettuce, tomato, dill Havarti, roasted garlic aioli, whole grain bread. Served with house made chips