Old School flat top burger perfection. Single Patty.
Delectable pulled pork topped with our fresh slaw, dill pickle chips,served on a traditional soft bun.
Our fried chicken can’t be beaten. Choose original or hot.
Slow smoked, juicy brisket on our traditional soft bun. Topped with onions, dill chips, and melted, aged white cheddar.
Served with a spicy cheese dipping sauce.
Pulled pork, ribs and brisket.
Gooey and yummy with our house made chili and cheese sauce with onion and jalapeno.
Our ooey gooey mac & cheese rolled into a ball and deep fried served with a spicy cheese dipping sauce.
Whole, smoked wings, flash fried for crispness. Plain or Hot.
Amazing hot mess. House fried tortilla chips loaded with either pulled pork, brisket pork belly or chicken topped with cheese sauce, Main Street Spicy Sauce, onions, pickled jalapenos and black olives.
Prepared just like the sandwich, only smaller.
Smoked jalapenos stuffed with cream cheese and pulled pork, wrapped in bacon. What more could you want?
Like a pork rind but lighter. Dusted with pork powder and fried to crisp perfection. Try it with a Michigan IPA.
Deep fried pickle chips served plain or hot.
Inquire with your server about this week’s special.
Pulled pork, ribs and brisket.
Our ribs are dry rubbed. Pick your sauce at the table.
The Texas-style brisket smoked over oak with 100% wood fire.
Our Pig Butts are mouth-watering. Dry rubbed served tender and moist.
Dry rubbed and smoked to juicy perfection.
Smoked in house! Porky, Smokey and delicious.
Our fried chicken can’t be beaten. Choose original or hot.
Flash fried and flaky or quickly seared on our flat top.
Inquire with your server about this week’s special.
Mile high with brisket, pulled pork, ribs, sausage, smoked chicken, fried chicken skins, bacon wrapped jalapeno, mac balls and cornbread. And no stinking coleslaw. Share for sure!
Delectable pulled pork topped with our fresh slaw, dill pickle chips,served on a traditional soft bun.
Slow smoked, juicy brisket on our traditional soft bun. Topped with onions, dill chips, and melted, aged white cheddar.
Served on rye with a mixture of sauerkraut and coleslaw topped with Swiss and thousand island dressing.
erved on a sub roll with sauteed mushrooms and onion, swiss cheese and horseradish sauce, au jus on the side.
We need something for our little bunny friends. Served with lettuce, tomato, pickle and onion.
Choose from chili, cheese sauce, onion, dill chips, cheddar cheese, and jalapenos. This is messy one, no dress clothes allowed Bratwurst.
Slow roasted, smoked pork belly. Served on our soft bun. Topped with our cucumbers & onions.
Old School flat top burger perfection. Single Patty.
Fried or flat top grilled catfish filet. Light and flaky served on our traditional soft bun wth shredded lettuce and tartar sauce.
Creamy pasta salad with onion red pepper and black olives.
Freshly made daily our slaw is vinegar-based, crispy goodness.
House made with onion, celery, egg, potatoes and mayo.
Gorgeous gooey comfort.
Served with a spicy cheese dipping sauce.
Fast food style. Kids love em’! Well, so do grown-ups.
Jacked up pork n beans with bacon.
Sliced cukes and sweet onions, just like Grandma used to make.
Got to have the pups, plain or with heat.
Porky Southern Greens. A mixture of collard, mustard, and turnip, bacon grease is the secret.
All-American classic. With crisp iceberg, cucumber, tomato, onion, cheese and croutons.
The perfect compliment to good que.
House made, the perfect BBQ dessert.
Made with our draft rootbeer
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.