Nonna Lisa's Italian Ristorante

312 N Huron Ave, Mackinaw City, MI 49701
Saturday's hours: 10:00am - 11:00am, 1:00pm - 10:00pm (Hours of Service May Vary)
Stuffed Portabella

crab meat, parmigiano, mozzarella, and herb breadcrumbs baked in a portabella mushroom cap.

Cannoli

light pastry filled with a sweet ricotta cheese blend

Crab Manicotti

crab and ricotta stuffed manicotti served with a delicate seafood white sauce.

Tuscan Grilled Shrimp

grilled shrimp and roasted red peppers, roasted garlic, artichoke hearts and spinach with a creamy white wine sauce over angel hair pasta.

Minestrone

hearty tomato, seasonal vegetables and pasta in a savory broth.

Tuscan Chicken

twin chicken breasts sauteed with red peppers, roasted garlic and onions, topped with a garlic cream sauce

Fried Cheese Ravioli

cornmeal dusted and deep fried four cheese ravioli, served with our marinara sauce.

Stromboli

salami, pepperoni, and mozzarella enclosed in a golden pizza shell. served with marinara on the side

Bruschetta

toasted garlic bread slices topped with a traditional mixture of tomato, fresh basil, & olive oil

Antipasto Plate

sun-dried and marinated tomatoes, marinted artichoke hearts, marinated eggplant, kalamata olives, roasted garlic bulb, fresh mozzarella, sliced hard salami and pepperoni. served with toasted crustini.

Stuffed Portabella

crab meat, parmigiano, mozzarella, and herb breadcrumbs baked in a portabella mushroom cap.

Mussels Di Napoli

blue mussels in the shell, simmered in white wine, garlic, butter, and red onion. served with lemon

Calamari

fresh calamari rings lightly fried with our seasoned flour and dusted with parmigiano. served with lemon and marinara sauce

Fried Cheese Ravioli

cornmeal dusted and deep fried four cheese ravioli, served with our marinara sauce.

Basket Of Breadsticks

a basket with six of nonna lisa's famous breadsticks

Minestrone

hearty tomato, seasonal vegetables and pasta in a savory broth.

Zuppa Del Giorno

we feature a different soup daily, ask your server about the daily offering

Antipasto Salad

crisp greens with julienne salami, italian ham, roasted red peppers, tomatoes, red onion, & mozzarella

Caprese Salad

ripe red tomatoes, fresh basil, fresh mozzarella and balsamic vinaigrette.

Chicken Caesar Salad

freshly chopped romaine tossed with caesar dressing, red onions, croutons, parmigiano and chargrilled chicken.

Garden Salad

fresh greens tossed with tomatoes, red onions and cucumber & croutons

Italian Salad

fresh greens with tomatoes, red onion, cucumber, roasted red pepper, mozzarella, peperoncini, topped with marinated grilled chicken

Tuscan Chicken

twin chicken breasts sauteed with red peppers, roasted garlic and onions, topped with a garlic cream sauce

Rosemary Salmon

fresh salmon topped with rosemary, sun-dried tomatoes and pesto cream sauce, served blackened or grilled

Chicken Saltimbocca Alla Romano

tender chicken breast, thinly sliced prosciutto, sage, sauteed in butter and deglazed with white wine.

Lombatine Di Maiale Alla Napoletana

tender pork loin briased in mushrooms, roasted red peppers, olive oil, tomatoes and garlic.

Pork Amaretto

tender pork loin sauteed in olive oil and finished with an amaretto demiglaze.

Broiled Whitefish

fresh whitefish from the great lakes delivered daily

T-bone Steak

a mouth watering 18 ounce t-bone steak topped with pesto butter

Italian Filet

tender marinated sirlion filet chargrilled and topped with roasted red peppers and onions

Classic Spaghetti

al dente spaghetti with your choice of our home made marinara or meatsauce, or add meatballs.

Shrimp Risotto Milanese

tender shrimp, white wine in a creamy risotto with saffron and shrimp broth, topped with parmigiano.

Tuscan Grilled Shrimp

grilled shrimp and roasted red peppers, roasted garlic, artichoke hearts and spinach with a creamy white wine sauce over angel hair pasta.

Italian Sausage Ravioli

italian sausage and ricotta filled ravioli topped with our homemade marinara and mozzarella.

Crab Manicotti

crab and ricotta stuffed manicotti served with a delicate seafood white sauce.

Fettucine Alfredo

fettucine al dente, our creamy alfredo sauce. make it even better by adding grilled chicken breast, shrimp, scallops, or prosciutto.

Five-cheese Ravioli

ravioli stuffed with five cheeses and our homemade marinara sauce

Chicken Parmigiano

tenderized chicken breast lightly dusted with breadcrumbs and baked with mozzarella and our homemade marinara sauce, served on a bed of spaghetti.

Nonna's Lasagna

nonna lisa's home-made lasagna filled with seasoned beef, ricotta, baked with mozzarella and marinara sauce

Nonna's Tuscan Tour

a sampling of nonna's lasagna, fettucine alfredo, and chicken parmigiano.

Seafood Portofino

mussels, scallops, shrimp, & mushrooms tossed with angel hair pasta & garlic butter.

Steak Gorgonzola Alfredo

grilled beef medallions drizzled with balsamic glaze, served our fettucine tossed with spinach and gorgonzola alfredo.

Calzone

italian ham, red onions, and nonna lisa's special ricotta and mozzarella mixture enclosed in a golden moon-shaped pizza shell. served with marinara on the side.

Stromboli

salami, pepperoni, and mozzarella enclosed in a golden pizza shell. served with marinara on the side

Nonna Lisa's Special Stromboli

italian ham, salami, pepperoni, red onions, mushrooms, and roasted red peppers in a golden pizza shell. a nonna lisa's speciality. served with marinara on the side

Choose From These Toppings

italian ham, pancetta, pepperoni, italian sausage, salami, mushrooms, portabella mushrooms, onions, black olives, green olives, roma tomatoes, sun-dried tomatoes, artichoke hearts, grilled chicken, peperoncini, roasted red peppers, pineapple, anchovies, roasted garlic, spinach

Pizza Bianca

basil, olive oil and garlic base topped with roma tomatoes and red onions.

Pizza Margherita

roma tomatoes, fresh basil, mozzarella and extra virgin olive oil.

Pizza Romana

roma tomatoes, mozzarella, anchovies, oregano and extra virgin olive oil.

Pizza Viennese

tomato, mozzarella, italian sausage, oregano, and extra virgin olive oil.

Pizza Capricciosa

roma tomatoes, mozzarella, mushrooms, artichoke hearts, prosciutto and extra virgin olive oil.

Pizza Quattro Formaggi

roma tomatoes, mozzarella, parmigiano, provolone, and asiago.

Tiramisu

a house speciality. ladyfingers soaked in espresso and stacked in layers with sweet creamy mascarpone cheese, topped with cocoa

Zabaglione

marsala custard over fresh seasonal fruit and served with a chocolate dipped biscotti.

Torta Di Cioccolato

a flourless chocolate.

Spumoni

flavorful italian ice cream dessert, a cool treat!

Cannoli

light pastry filled with a sweet ricotta cheese blend

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